Contest #763


Cartoon

763

The winning captions

These captions are chosen by The New Yorker.

  1. “So, when did the ‘check mustard’ light come on?”
  2. “You can use the loaner corn dog while you wait. Can you drive a stick?”
  3. “Yeah, they’re great cars, but you don’t want to see how they get made.”


Name Value
Submission deadline 2021-07-18T21:05:00.000Z
Voting started -
Voting ended 2021-08-01T21:06:00.000Z
Finalists announced 2021-07-26T21:06:00.000Z
Magazine(s) announcing finalists issued August 2, 2021
Number of captions 9007
Number of responses 889556
Number of participants -


Dashboard

In this table, the "mean" means the empirically measured average funniness score when the "unfunny", "somewhat funny" and "funny" receive a funniness score of 1, 2, 3 respectively. "Precison" is the standard error of the mean, the standard deviation of the mean estimate. With that, a caption with an empirical mean μ and precision σ has true mean in the range [μ - 2σ, μ + 2σ] with 95% probability by the 68-95-99.7 rule assuming the responses are indepedent and identically distributed.

Rank Caption Mean Precision Total votes "Unfunny" votes "Somewhat funny" votes "Funny" votes
0 You can use the loaner corn dog while you wait. Can you drive a stick? 1.8900 0.01088 6018 2513 1656 1849
1 How long has the “Check Condiments” light been on? 1.8636 0.01465 2859 1099 1051 709
2 I can only give you a ball park estimate. 1.8387 0.01440 2852 1110 1092 650
3 How long have you been driving with the Check Condiment light on? 1.8169 0.01145 4757 1998 1632 1127
4 When does it knock worst? 1.8162 0.01226 4510 2019 1301 1190
5 Yeah, we’ve got the part you need, but its only sold in packages of eight. 1.8134 0.01296 3783 1621 1247 915
6 I can give you a ballpark estimate. 1.8114 0.01143 4608 1901 1673 1033
7 Topped off the condiments,steamed your buns and rotated the dog. 1.8113 0.01434 3073 1315 1023 735
8 Yeah, everything looks kosher. 1.8051 0.01319 3365 1376 1269 720
9 I’ll give you a ballpark figure. 1.7958 0.01221 3991 1680 1446 863
10 You should have seen the last guy, he was driving a lemon. 1.7930 0.01467 2908 1273 964 671
11 Actually, it creates its own gas. 1.7918 0.01390 3343 1499 1041 803
12 You can’t use Dijon on these American models. 1.7913 0.01476 2635 1088 1009 538
13 Everything looks kosher. 1.7899 0.01299 3436 1432 1294 710
14 I'm gonna need to put it up on the grill. 1.7877 0.01474 2741 1169 985 587
15 Try driving with less relish 1.7824 0.01902 1641 704 590 347
16 To be honest with you nobody knows what's inside these things. 1.7817 0.01297 3619 1583 1243 793
17 There’s a teenie-weenie problem. 1.7805 0.01364 3307 1459 1115 733
18 So when did the ‘check mustard’ light come on? 1.7792 0.01302 3628 1605 1219 803
19 Sure, it's drivable, but come back if the knock gets wurst. 1.7776 0.01515 2734 1229 884 621
20 Well, you’re low on oil and high in saturated fat. 1.7768 0.01600 2334 1016 823 495
21 I am assuming you want me to be frank with you. 1.7737 0.01660 2130 920 772 438
22 How long has your check mustard light been on? 1.7729 0.01395 2994 1289 1096 609
23 Everything looks kosher to me. 1.7728 0.01303 3402 1456 1262 683
24 Not what I pictured when you said ‘German-made.’ 1.7695 0.01954 1627 736 530 361
25 Unfortunately, ordering parts is difficult because no one knows what these things are made of. 1.7695 0.01465 2850 1276 955 619
26 It's going to need the works. 1.7644 0.01567 2402 1058 852 492
27 Trust me, I've seen wurst. 1.7614 0.01538 2452 1073 891 488
28 I can’t give you an exact estimate but I can give you a ballpark. 1.7548 0.01459 2822 1278 958 586
29 Yeah, they're great cars but you don't want to see how they get made. 1.7545 0.01705 2106 971 682 451
30 To be safe, I suggest you stay off the main arteries 1.7459 0.01533 2527 1153 863 511
31 You need eight spark plugs, but they're sold in packs of ten. 1.7412 0.01671 2299 1112 670 517
32 I should've checked this before we left the deli. 1.7397 0.01767 2263 1170 512 581
33 It’s cooked, ma’am, nothing I can do. 1.7348 0.01785 1795 814 643 338
34 I hate to say this, but it looks like a wurst case scenario. 1.7338 0.01714 2032 957 664 411
35 Its a quart low. Do you want regular or Dijon? 1.7329 0.01678 1984 890 734 360
36 Ma'am, have you noticed any yellow stains in your driveway recently? 1.7323 0.01765 1838 838 654 346
37 I'll be frank with you, and I don't relish saying this, but you're in a pickle. 1.7323 0.02553 1001 496 277 228
38 Dangerously low on mustard. 1.7298 0.01846 1939 973 517 449
39 "Regular, premium or dijon?" 1.7290 0.01979 1443 656 522 265
40 With this type of vehicle it's going to be more of a Ball Park estimate. 1.7199 0.02464 989 474 318 197
41 Uh oh, lady, you used regular. This baby takes dijon. 1.7176 0.01910 1576 738 545 293
42 It makes its own gas 1.7159 0.02121 1327 638 428 261
43 What we have here is a wurst case scenario. 1.7140 0.02578 902 436 288 178
44 Well Ma'am. You're really not supposed to use dijon on these domestic models. 1.7110 0.02268 1076 498 391 187
45 Unfortunately lots of wieners start to have performance issues at this age... 1.7106 0.02538 1002 510 272 220
46 It’s not uncommon. These German models can be real brats. 1.7062 0.02061 1392 676 449 267
47 If you're going to rely on ethanol, you should really be driving a corn dog. 1.7024 0.02181 1230 597 402 231
48 I'm afraid your trip just took a turn for the wurst. 1.7023 0.02151 1253 610 408 235
49 When was the last time you changed your condiments? 1.7007 0.02142 1206 568 431 207
50 Can I be frank? 1.6998 0.02228 1196 588 379 229
51 Looks like it needs the works 1.6990 0.02180 1166 551 415 199
52 Frankly, lady, I don't think you wanna know what's in there. 1.6978 0.02230 1158 561 386 211
53 Yeah, it’s cooked. 1.6951 0.02407 1125 590 288 247
54 Can I be frank with you? 1.6943 0.02237 1168 574 377 217
55 This is Iowa lady. We don’t carry Grey Poupon . 1.6937 0.02352 1097 552 329 216
56 Your mechanic has a first name, it's O-S-C-A-R. 1.6927 0.02571 973 507 256 208
57 We'll have to ship the parts in from the factory in Frankfurt. 1.6915 0.02323 1034 497 359 178
58 Your oil is fine, but your triglycerides are through the roof. 1.6869 0.03335 511 250 171 90
59 I added three quarts of mustard, topped off the relish and pumped the bun to 35 psi. You're good to go. 1.6862 0.02405 991 488 326 177
60 Trust me, you'd rather not know what parts are going in there. 1.6842 0.02374 1010 497 335 178
61 Will that be Regular,Unleaded or Grey Poupon? 1.6824 0.02427 951 465 323 163
62 I’m not exactly sure what’s going on but something in there isn’t Kosher. 1.6822 0.03106 557 269 198 90
63 it uses four tires but they are sold in packs of three 1.6734 0.02718 842 444 229 169
64 May I speak frankly? 1.6733 0.02536 860 424 293 143
65 Nah, just drive it til the seagulls eat it. That’s what I’d do. 1.6717 0.02606 862 440 265 157
66 Cut a slit in the top if it starts overheating again. 1.6716 0.02651 819 414 260 145
67 I’m afraid you’re going to need all the fixings. 1.6696 0.02678 805 409 253 143
68 Given its condition, I wouldn't take this frank any furter 1.6677 0.03080 632 329 184 119
69 If I were you, I'd just eat it and buy a new one. 1.6677 0.04304 322 167 95 60
70 Please tell me you didn't add ketchup. 1.6641 0.02638 765 375 272 118
71 Yep, here's what made your knock worse. 1.6627 0.02891 750 404 195 151
72 Your old engine isn’t cutting the mustard any more. 1.6623 0.03928 385 201 113 71
73 This is New York, ma’am, it only takes mustard. 1.6612 0.03434 487 250 152 85
74 The parts for these have to come from Frankfurt, so it could be awhile. 1.6611 0.02819 720 369 226 125
75 Your problem's got a first name... 1.6606 0.02880 716 375 209 132
76 so you eat hot dog... but don't take vaccines 'cause you don't know what they use in it? 1.6591 0.02985 707 384 180 143
77 Let me give you my frank assessment 1.6588 0.02841 718 372 218 126
78 ``Your oil is down a quart. But the saturated fat and sodium are off the charts.'' 1.6586 0.02871 700 362 215 123
79 With these German models you should really only be using Dijon 1.6574 0.02807 718 368 228 122
80 No one really knows what parts they put in these things. 1.6561 0.02780 695 347 240 108
81 You could leave it overnight for repairs, but you’d have to pay an over-nitrate. 1.6529 0.03235 582 313 158 111
82 Yeah it looks like a dipstick. It’s actually a meat thermometer. 1.6520 0.02867 681 349 218 113
83 Not sure why it’s not running, ma’am- everything looks Kosher to me. 1.6517 0.02806 669 331 236 100
84 When's the last time you had the mustard changed? 1.6488 0.02866 635 316 226 93
85 This model doesn’t take gas. It gives it. 1.6480 0.02864 662 337 221 104
86 Let’s not haggle. It’s just a ballpark figure. 1.6479 0.02914 622 312 217 93
87 My professional recommendation is that you should give it the works. 1.6460 0.02815 630 311 234 85
88 Your mustard is low, but the chili and onions are fine. You should get your bun steamed in the next six months. 1.6460 0.02958 613 311 208 94
89 Looks like you blew through the casing 1.6453 0.02999 623 324 196 103
90 If you want me to check the undercarriage, I gotta get her up on the rotisserie. 1.6445 0.03036 616 323 189 104
91 I need to be frank with you… 1.6425 0.02928 607 305 214 88
92 Grey Poupon? Well princess, French’s has always worked just fine for folks around here. 1.6406 0.03081 601 318 181 102
93 You're lucky you brought this in when you did. If you had waited any longer I would have had to replace the bun. 1.6398 0.03092 583 305 183 95
94 I don’t know what to tell you. Everything looks kosher 1.6373 0.02993 579 308 179 92
95 Frankly, these cars are the wurst. 1.6371 0.03077 587 308 184 95
96 I don't relish telling you this, but I've got to be frank, it's grilled. 1.6370 0.03186 562 299 168 95
97 If you add enough chili, it should generate its own gas. 1.6362 0.03204 558 301 161 96
98 You've been driving with too much relish. 1.6333 0.03344 540 298 142 100
99 I’ll be frank- this baby needs the works. 1.6318 0.03103 584 311 177 96
100 Your oil is good, but you might want to check your cholesterol. 1.6309 0.03306 531 288 151 92
101 Right there's your problem, no mustard. 1.6306 0.03107 536 274 186 76
102 It's gone from bad to wurst. 1.6296 0.03347 521 284 146 91
103 Ma'am, I don't know what they told you when they sold you this thing, but it is definitely not 100% beef. 1.6277 0.03109 505 260 177 68
104 The oil level is good, the cholesterol is too high. 1.6277 0.03170 513 263 178 72
105 I’m sorry. We’re a kosher garage. 1.6255 0.03377 494 266 147 81
106 The bad news? Your bun is toasted. 1.6255 0.03328 494 262 155 77
107 Oh no mam, your oil is fine. This here is a meat thermometer. 1.6245 0.03142 522 269 180 73
108 How long since you changed the bun? 1.6238 0.03260 505 266 163 76
109 Unfortunately, I've never seen a vehicle in wurst shape. 1.6238 0.03355 505 277 144 84
110 You seem to be using Yellow when the manufacturer has clearly called for Grey Poupon. 1.6237 0.03227 497 257 170 70
111 I'm afraid it is wurst than I thought! 1.6220 0.03329 492 262 153 76
112 Well I fixed the leak but honestly, no one really knows what goes into these things. 1.6209 0.03174 517 289 143 85
113 To be frank, these German vehicles are the wurst 1.6196 0.03371 489 264 147 78
114 To be honest, ma'am, we never really know what's in these things. 1.6184 0.03515 477 266 127 84
115 I found the problem. Someone used ketchup. 1.6179 0.03330 458 237 159 62
116 Your mustard looks good but it’s time to rotate your buns. 1.6178 0.03435 471 255 141 75
117 Something is not quite kosher here. 1.6171 0.03422 457 243 146 68
118 You might want to check it again when you get to Coney Island. 1.6167 0.03392 467 254 140 73
119 Yes. It both takes and gives gas. 1.6120 0.03517 451 247 132 72
120 Just oil, it creates its own gas. 1.6117 0.03524 443 241 133 69
121 You're down a quart. Do you want conventional or Dijon? 1.6105 0.03461 439 234 142 61
122 To be frank, it's not the wurst I've seen. 1.6094 0.03551 425 229 133 63
123 Do you want the good news or the wurst? 1.6086 0.03622 419 229 125 65
124 You’ve got Ketchup in your Mustard — Could be a Blown Head Gasket — Or Wurst. 1.6078 0.03542 436 238 131 67
125 This particular model is made of left over parts. 1.6058 0.03381 416 213 154 49
126 And you want it "to go"? 1.6053 0.03663 418 232 119 67
127 I can give you an estimate but I won’t really know until I get it on the grill. 1.6052 0.03398 423 227 139 57
128 Your transmission fluid's fine, but the cholesterol's through the roof. 1.6044 0.03559 412 221 133 58
129 I’m afraid she’s taken a turn for the wurst. 1.6043 0.03607 417 228 126 63
130 This is nothing, I drive a Reuben 1.6042 0.03633 427 238 120 69
131 You’re certainly right, something here isn’t kosher. 1.6020 0.03527 407 216 137 54
132 Lady, your condiments expired five years ago. 1.6010 0.03602 401 216 129 56
133 I'm sorry. We have to order a spare part from Frankfurt. 1.5995 0.03758 387 214 114 59
134 How long did you say your “Check Cholesterol” light has been on? 1.5990 0.03734 404 227 112 65
135 These older models run better if you add the nitrates. 1.5985 0.03693 391 216 117 58
136 If it overheats again, poke a few holes up top to let the steam escape. 1.5974 0.03588 380 200 133 47
137 Your mustard is down a quart and the relish is needs filling. 1.5969 0.03996 320 172 105 43
138 Your inspection failed. It didn't cut the mustard. 1.5969 0.03869 382 217 102 63
139 The problem is you're driving a hot dog. 1.5964 0.03801 384 215 109 60
140 This is the only car that gives you gas 1.5958 0.03878 381 217 101 63
141 Not too bad, it could be wurst. 1.5956 0.03756 408 233 107 68
142 I found the problem. You’re driving a hotdog. 1.5952 0.04088 373 222 80 71
143 Most guys just get a Corvette. 1.5936 0.03845 374 210 106 58
144 Something’s not kosher. 1.5927 0.03882 383 220 99 64
145 Your oil is fine, but you're down a quart of mustard. 1.5914 0.03729 372 203 118 51
146 You’ve got bad gas. 1.5909 0.04117 374 226 75 73
147 Looks kosher to me 1.5908 0.03644 391 214 123 54
148 Someone put ketchup in your mustard tank.” 1.5904 0.03641 376 202 126 48
149 It's never a good look when your wiener runs out of gas... 1.5893 0.03967 375 219 91 65
150 Your mustard level’s okay, but I’d recommend upgrading to Dijon. 1.5887 0.03888 355 198 105 52
151 I don't relish telling you this, but you're low on mustard and probably won't be able to ketchup. 1.5886 0.04054 350 202 90 58
152 Yep, as soon as you pulled in, I said to myself, 'German engineering.' 1.5881 0.03793 369 205 111 53
153 Some idiot put Dijon in it. 1.5866 0.03864 358 200 106 52
154 …Of course, this is only the ballpark estimate. 1.5859 0.03849 355 197 108 50
155 I don't relish this, but I'll be frank with you---you're in a pickle. Your motor is running hot, you need oil, and to pass muster and catch up with the hamburger truck, you'll have to rest your dogs and sit on your buns till things cool down. 1.5847 0.04079 354 208 85 61
156 Lady,I had to drain 4 liters of Dijon! This baby only takes French's yellow!! 1.5847 0.03752 354 192 117 45
157 You should switch to a higher octane mustard, or else that knock will just get wurst and wurst. 1.5845 0.04166 349 208 78 63
158 You don't want to know what's inside it. 1.5843 0.03821 356 197 110 49
159 You are going to need the works. 1.5838 0.03969 346 196 98 52
160 We can order a new one but they only come in packs of 10. 1.5838 0.03940 370 215 94 61
161 Just on the preservatives alone, it'll go another five years. 1.5831 0.04081 343 199 88 56
162 She'd run a lot smoother if you switched to Dijon. 1.5829 0.03738 374 208 114 52
163 Oil's just fine, ma'am, but the cholesterol is off the charts. 1.5829 0.03732 362 198 117 47
164 Found your problem - your carburetor doesn’t pass mustard. 1.5817 0.03944 349 198 99 52
165 Sorry... this is a German sausage... I only work on domestic models 1.5816 0.03898 337 186 106 45
166 I’d tell you what’s in there, but it would ruin it for you. 1.5811 0.03947 339 190 101 48
167 Yikes! Never, never use Grey Poupon on this model. 1.5809 0.03971 346 197 97 52
168 The beauty is these hybrids can run on mustard or ketchup. 1.5803 0.03954 355 204 96 55
169 I don't relish in telling you this so I'll be frank. It's running a little.. hot... 1.5794 0.03961 340 192 99 49
170 I checked it out and everything looks kosher. 1.5793 0.03984 347 199 95 53
171 Here’s the problem. This toothpick is for a cocktail weenie. 1.5788 0.04099 330 190 89 51
172 Looks like the previous owner used Dijon. 1.5770 0.03860 331 181 109 41
173 I don't relish this, but I've got to be frank. 1.5769 0.04046 338 195 91 52
174 These old dogs'll run forever... 1.5767 0.04094 326 187 90 49
175 You're down a quart......spicy brown or Grey Poupon? 1.5762 0.04029 328 186 95 47
176 When's the last time you changed the mustard?" 1.5749 0.04176 327 192 82 53
177 When was the last time you had your wiener rotated? 1.5749 0.04321 334 205 66 63
178 Try adding a little sauerkraut once in a while to keep her purring. 1.5743 0.03659 350 190 120 39
179 When’s the last time you checked the mustard in this thing? 1.5737 0.04045 319 181 92 45
180 You're always gonna lose some power with the gluten-free bun. 1.5732 0.03901 328 184 101 43
181 It’s not the first time my wiener got me stuck in a difficult spot. 1.5723 0.04265 325 195 74 56
182 You put ketchup in it, didn't you? 1.5719 0.04156 320 186 85 49
183 This baby makes its own natural gas! 1.5705 0.04284 319 191 74 54
184 Something doesn’t look kosher to me. 1.5705 0.04167 312 180 86 46
185 If you don't deal with the sodium level now, it's going to be a real problem down the road 1.5696 0.04173 309 178 86 45
186 Yep, I can see why the mustard light is on . 1.5695 0.04117 302 170 92 40
187 Trust me, you really don’t want to know what’s in there 1.5693 0.04063 332 193 89 50
188 Honestly, you don’t want to know what’s in it. 1.5688 0.04039 320 182 94 44
189 Yep, that's ketchup. These things are mustard only. 1.5676 0.03985 296 161 102 33
190 Your oil is low, but your preservatives and trans fats are off the chart 1.5673 0.04119 312 179 89 44
191 Something here is definitely not kosher. 1.5670 0.04006 321 182 96 43
192 There’s certainly no lack of grease. 1.5660 0.03985 318 182 94 42
193 Here’s your problem - someone put ketchup in your mustard tank. 1.5655 0.04248 290 166 84 40
194 I can set you up in a rental Bratwurst while I wait for the Dijon to come in. 1.5654 0.04392 260 146 81 33
195 Have you ever had your weiner rotated? 1.5654 0.04333 306 183 73 50
196 No, it’s definitely not kosher. 1.5652 0.04069 322 186 90 46
197 I'll rotate your pickles, too. 1.5648 0.04120 324 190 85 49
198 I can fix it, but you don't want to see how it's done. 1.5636 0.04376 291 172 74 45
199 It’s okay, ma’am: we have all made impulsive pandemic purchases… 1.5629 0.03984 302 170 96 36
200 Looks like you are little low on catsup but your mustard levels are good. 1.5625 0.04649 192 100 76 16
201 Never use Dijon. The grains clog the engine. 1.5607 0.04126 280 155 93 32
202 You're about a quart low on oil, but you're sky high on cholesterol and triglycerides. 1.5589 0.04147 297 170 88 39
203 You’re good. It’s kosher. 1.5587 0.04177 281 160 86 35
204 You’re not burning oil, but you’re giving off a lot of gas.” 1.5586 0.04051 290 161 96 33
205 Best you not know what’s inside. 1.5585 0.04099 299 170 91 38
206 You're down a quart. Do you prefer regular or Grey Poupon? 1.5584 0.04061 308 176 92 40
207 I think it needs all the fixins! 1.5575 0.04315 287 168 78 41
208 Frankly, she’s cooked. 1.5560 0.04406 277 163 74 40
209 To be frank, it could be wurst. 1.5559 0.04438 295 180 66 49
210 No, Oscar's the owner. I'm Nathan. 1.5556 0.04332 288 170 76 42
211 It only takes Dijon. Don’t feel bad ma’am, I see this all the time. 1.5556 0.04381 279 164 75 40
212 The manufacturers manual recommends Dijon 1.5540 0.04114 287 162 91 34
213 High end deli or regular yellow? 1.5532 0.04199 282 160 86 35
214 Here’s your problem, stone ground mustard. Gums up the lines. 1.5523 0.04437 277 165 71 41
215 Yep,it's spicy mustard. This puppy's not built for that. 1.5522 0.04521 268 160 68 40
216 Do you even know what they put in these things? 1.5522 0.04205 297 174 82 41
217 Ma'am, from what I see, it doesn't look kosher. 1.5517 0.04519 261 154 70 37
218 You should have changed this mustard 3,000 miles ago. 1.5514 0.04062 292 165 93 34
219 I ain't never seen a "Wienerbago" before. 1.5513 0.04492 263 155 71 37
220 The relish looks good but you need two quarts of mustard. 1.5507 0.04175 276 156 88 32
221 This is one of the wurst I've ever seen. 1.5507 0.04175 276 156 88 32
222 You’re low on oil, but high on trans fat. 1.5500 0.04068 280 160 86 33
223 When did you last change the condiments? 1.5496 0.04374 262 151 78 33
224 OIL IS GOOD. YOU MIGHT WANT TO TOP OFF THE MUSTARD 1.5491 0.04463 275 165 69 41
225 I can see you've had a lot on your plate. 1.5472 0.04563 265 160 65 40
226 Spicy mustard makes the engine run too hot. 1.5470 0.03935 287 158 101 28
227 We don't use gas, we generate it. 1.5469 0.04453 256 149 74 33
228 To be frank with you, it could be wurst 1.5465 0.04818 258 162 51 45
229 You need to change the mustard every 3000 miles 1.5461 0.04202 271 157 82 32
230 Catsup and mustard is not the problem and I doubt we can find fifty gallons of sauerkraut this time of night 1.5461 0.03996 293 165 96 32
231 It could always be wurst.” 1.5451 0.04077 288 164 91 33
232 Ma’am, when’s the last time you had the mustard changed on this thing? 1.5451 0.04291 255 144 83 28
233 Looks like you're a little low on mustard. When was the last time you checked your condiments? 1.5451 0.04432 255 148 75 32
234 Your oil level is fine, it's the high level of nitrates that are concerning. 1.5444 0.04246 270 155 83 32
235 Congratulations! You’ve just won an Oscar! 1.5444 0.04343 270 158 77 35
236 Here's your problem. This is a fucking hot dog. 1.5444 0.04589 270 166 61 43
237 When did you last change your mustard? 1.5444 0.04081 270 150 93 27
238 Mustard's down a quart. 1.5430 0.04170 256 142 89 25
239 Oh boy, you should have been using Gray Poupon, ma'am. . 1.5420 0.04055 286 168 84 34
240 The oil is fine, but your sodium is through the roof. 1.5411 0.04152 292 171 84 37
241 Sorry mam, looks like it only runs on Dijon not regular… 1.5397 0.03939 302 172 97 33
242 Uh-oh... something's not kosher here. 1.5397 0.04509 252 149 70 33
243 This baby takes only Grey Poupon . 1.5391 0.04524 256 153 68 35
244 When's the last time you had your wiener checked? 1.5391 0.04658 256 157 60 39
245 It appears things have taken a turn for the wurst 1.5391 0.04456 256 151 72 33
246 It's a bratwurst, so it'll be difficult to get parts. 1.5385 0.04720 247 151 59 37
247 Say… this is Mr. Anthony Weiner’s campaign bus, isn’t it? 1.5375 0.04667 253 155 60 38
248 Everything checks out under the bun, but I'd avoid Coney Island this time of the year. 1.5363 0.04529 248 147 69 32
249 We often find a lot of gas problems with these big ones. 1.5336 0.04427 253 149 73 31
250 Here's the problem -- you've been using Dijon in an American vehicle! 1.5328 0.04103 259 145 90 24
251 Yep- low on mustard. 1.5316 0.04415 237 136 76 25
252 Onions and sauerkraut are ok. You're down a quart on mustard though 1.5316 0.04333 237 134 80 23
253 Dipstick says you're down 2 quarts of mustard. You runnin' yellow or spicy brown? 1.5315 0.04588 222 128 70 24
254 Not going to lie to you, even I’m not sure how the sausage is made 1.5312 0.04558 224 129 71 24
255 See all this residue on here? Gluten. 1.5304 0.04435 247 145 73 29
256 You're down two quarts; shall I make it deli yellow or the premium Dijon? 1.5302 0.04608 232 137 67 28
257 How long have you been running this without mustard? 1.5302 0.04648 232 138 65 29
258 I don't relish telling you this, but something isn't quite kosher here. 1.5299 0.04736 234 142 60 32
259 You're buying gas? Doesn't your vehicle make its own? 1.5299 0.04813 234 144 56 34
260 Some idiot put ketchup in here when the manual clearly says mustard only. 1.5297 0.04470 236 137 73 26
261 I am afraid that your vehicle has taken a turn for the wurst. 1.5291 0.04831 223 135 58 30
262 Not sure why the “check mustard” light is on; all your condiments look good. 1.5281 0.04861 231 143 54 34
263 Your grill is overheating. 1.5272 0.04429 239 139 74 26
264 I’m sorry but we don’t have the parts to service Chicago style here. 1.5272 0.04546 239 142 68 29
265 I'll be damned. You're low on nitrites. 1.5270 0.04589 222 129 69 24
266 Are you sure? They said it takes Dijon. 1.5265 0.04425 245 144 73 28
267 "Sheesh, I thought the guy in the Ferrari was overcompensating. 1.5259 0.04922 232 146 50 36
268 Oil's OK, but you're down a quart of mustard 1.5256 0.04539 234 138 69 27
269 Unlike most vehicles, this one will give you gas. 1.5253 0.05146 217 138 44 35
270 Whoa, check the cholesterol level on this baby. 1.5253 0.04528 217 124 72 21
271 It looks Kosher. 1.5250 0.04376 240 139 76 25
272 I relish these old models. 1.5242 0.04849 227 140 55 32
273 You’re not supposed to use Dijon 1.5236 0.04273 275 168 71 36
274 I've been a mechanic for over 20 years, but this is the wurst I've ever seen. 1.5227 0.04967 220 140 47 33
275 A common mistake. The extra hot mustard only works with the foot long. 1.5223 0.04516 224 130 71 23
276 You're going to need a bigger bun. 1.5221 0.04617 226 134 66 26
277 The level is fine, but these domestic models don’t do well with Dijon. 1.5219 0.04311 251 147 77 27
278 Well here's your problem, you're supposed to only fill it up with Premium dijon - but someone put in yellow mustard 1.5217 0.04430 253 152 70 31
279 See, once a weiner reaches a certain age, it has trouble starting up. 1.5205 0.04770 244 157 50 37
280 These nitrate levels are a little high. 1.5202 0.04441 223 128 74 21
281 If you want my opinion, I think you need to stop using yellow and start putting some spicy brown in this thing. You'll get another 15,000 miles....easy. 1.5198 0.04517 227 133 70 24
282 Doesn’t require oil, and with this model you’ll never run out of gas. 1.5198 0.04890 227 142 52 33
283 No, no, no. This is a Chicago dog. It can’t take ketchup. 1.5197 0.04737 229 140 59 30
284 I’m really sorry, but these engines are the wurst. 1.5191 0.04684 235 144 60 31
285 Look lady, they're all wurst case scenarios. 1.5188 0.04548 239 146 63 29
286 So with as many miles as you've got on this dog, you may want to consider switching to synthetic mustard on your next condiment change 1.5185 0.04592 216 126 68 22
287 You're low on a number of things I can't pronounce. 1.5183 0.04788 218 132 59 27
288 You’re a little low on mustard ma’am. 1.5180 0.04679 222 133 63 26
289 You're also due for fresh condiments. 1.5180 0.04269 222 124 81 17
290 Lady, bottom line, you’ve got a dog. 1.5167 0.04896 209 127 56 26
291 No sir, this isn't 'like the mammogram truck' 1.5167 0.04989 209 129 52 28
292 You don't want to know what goes into these things. 1.5161 0.04570 248 153 62 33
293 Everything seems to be kosher, ma'am. 1.5160 0.04638 219 130 65 24
294 We’re really letting Musk just do whatever he wants, aren’t we? 1.5160 0.04858 219 135 55 29
295 I just had to top off the ketchup, but your mustard is down a quart. 1.5158 0.04651 221 132 64 25
296 Frankly, it could always be wurst. 1.5158 0.05074 221 142 44 35
297 It's not the wurst I've seen. 1.5157 0.04707 223 135 61 27
298 I can order the parts, but they only come in a pack of 8. 1.5156 0.04883 225 141 52 32
299 The condiments check out fine. I'm thinking your problem is the grill. 1.5153 0.04897 229 145 50 34
300 No ma’am this is a Tofu dog. They’re usually low in everything. 1.5147 0.04986 204 125 53 26
301 Ma'am, it doesn't look good. I'll have to check the grill. 1.5146 0.04754 206 122 62 22
302 Sure, repairs are expensive, but nothing beats german engineering. 1.5144 0.04770 208 124 61 23
303 Yep, she’s going to need a new bun. 1.5142 0.04798 212 127 59 25
304 I have to be frank, you can't go any furter . 1.5140 0.04833 214 136 49 29
305 Looks like you're a quart low on relish. 1.5135 0.04592 222 132 66 24
306 It’s funny, wiener dipstick was my nickname in high school 1.5127 0.04822 236 150 51 35
307 ...and I haven't had a loaner car stolen since! 1.5122 0.05157 205 130 45 30
308 Your ketchup's okay, but you're down a quart of mustard. 1.5122 0.04772 205 121 61 22
309 I don’t relish the work - but you’ve got to ketchup on maintenance to pass mustard! 1.5117 0.05007 213 134 49 30
310 You're using store brand instead of Heinz, aren't you? 1.5117 0.04827 213 130 57 26
311 Your low on mustard, Ma'am 1.5115 0.04760 217 132 59 26
312 Yup,this is what happens when you microwave instead of boil. 1.5115 0.04760 217 132 59 26
313 You do know that Heinz 57 is not a motor oil, right? 1.5107 0.04433 233 138 71 24
314 I'm pretty sure I've worked on this before...must have been Dijon-Vu. 1.5103 0.05481 194 127 35 32
315 To be frank, this is a wurst case scenario! 1.5098 0.05177 204 130 44 30
316 Sorry, new engines only come in packs of 8. 1.5094 0.04844 212 130 56 26
317 I was driving home in my Tesla when it turned midnight. 1.5093 0.05205 214 140 39 35
318 You’re down a quart of mustard and a pint of relish. 1.5086 0.04571 232 141 63 27
319 If you want the works, it'll be $1.99. 1.5077 0.05160 195 122 47 26
320 If the knock gets any wurst, I would suggest you try a higher grade of mustard. 1.5074 0.04907 203 124 55 24
321 It looks like someone put ketchup in your mustard tank! 1.5072 0.04556 209 122 68 19
322 🤔 You should see the mobile mammogram unit 🤣 1.5071 0.05133 211 136 43 32
323 If you want to make it to Chicago, you’re going to need to add chopped onions, relish, a dill pickle, and sliced tomatoes. 1.5063 0.04807 237 152 50 35
324 I'd recommend a quart of Dijon. 1.5053 0.05031 188 114 53 21
325 I’d say about fifty packets of relish and thirty of mustard should hold you 'til you can get to a Costco. 1.5052 0.05274 192 122 43 27
326 This is the wurst thing I have ever seen 1.5052 0.05024 194 119 52 23
327 I call it my WienerBago. 1.5050 0.05062 200 125 49 26
328 You’ve been putting ketchup in this thing?! 1.5049 0.04840 204 124 57 23
329 A quart of Dijon and I'll have you on your way. 1.5044 0.04533 226 136 66 24
330 The old lady inside says it's better than living in a shoe. 1.5028 0.05407 181 115 41 25
331 I found the trouble---the wiener was installed backwards. 1.5027 0.05305 183 115 44 24
332 A condiment change is $12.99,relish is extra. 1.5027 0.04893 183 108 58 17
333 ...and you're low on mustard. 1.5027 0.04818 187 110 60 17
334 Some idiot filled it with ketchup. 1.5026 0.05262 195 124 42 28
335 You're a kraut low. 1.5025 0.05171 197 125 45 27
336 It’s a hot dog, not a corn dog; it won’t run on ethanol. 1.5025 0.05031 199 124 50 25
337 You're a quart low in oil but you can pass gas for another 200 miles. 1.5025 0.05181 199 127 44 28
338 I’ll add a quart of mustard and you’ll be back on the road in no time. 1.5024 0.04607 209 124 65 20
339 This is Chicago. You can't use ketchup. 1.5024 0.04862 211 131 54 26
340 Premium or kosher? 1.5023 0.04782 213 131 57 25
341 Mark my words, thousands of smug, self-satisfied readers will make some lame joke about mustard (or other condiment) levels and think it’s hilarious. 1.5023 0.05102 215 140 42 33
342 There's your problem - low on mustard 1.5023 0.04308 221 138 60 23
343 Your chili and mustard levels were good, but you were low on relish. 1.5022 0.04586 231 142 62 27
344 You’re low on everything with nutritional value. 1.5000 0.04998 206 130 49 27
345 You're low on oil, brake fluid, and sauerkraut. 1.5000 0.04974 182 109 55 18
346 Your motor oil is a little dirty, but it tastes delicious. 1.5000 0.04583 204 120 66 18
347 The gas is free. 1.5000 0.04891 212 133 52 27
348 Ironically, this vehicle was made in Hamburg, Germany. 1.5000 0.04560 182 122 37 23
349 NonGMO? And you believed him? 1.5000 0.05014 186 113 53 20
350 The manual says Gulden's. Some idiot put in French's. 1.5000 0.04899 192 116 56 20
351 It's actually a meat thermometer. 1.5000 0.04557 188 114 57 17
352 These turkey dogs are always low on grease! 1.5000 0.04862 194 117 57 20
353 Down a quart. You want stone ground, or Dijon? 1.5000 0.04811 214 133 55 26
354 Your oil’s low and so is your sauerkraut. 1.5000 0.04962 200 124 52 24
355 The corndog version takes ethanol. 1.5000 0.05095 182 111 51 20
356 Don't listen to those other guys. You don't need fancy dijon mustard. Any mustard will work fine. 1.4977 0.04653 221 139 56 26
357 She's down a quart. What'll it be, Dijon or Spicy Brown? 1.4977 0.04703 215 132 59 24
358 Don't know what'll cost to fix, but I can give you a ballpark figure. 1.4977 0.04884 215 136 51 28
359 I’ve topped off the ketchup & mustard. You’re good to go. 1.4976 0.04541 205 123 63 19
360 I’ve run the tests and unfortunately you have a very high car-bun footprint. 1.4974 0.05312 195 127 39 29
361 I’ll be frank, if you hadn’t braut ‘er to me, ballpark wurst case, your buns would be toasted. 1.4974 0.05355 193 126 38 29
362 You are down a quart. Standard, synthetic or kosher? 1.4974 0.04898 189 114 56 19
363 Your sodium nitrates and phosphates are low, the maltodextrin is almost gone, the monosodium glutamate should be replaced and I strongly suggest a new collagen casing. 1.4973 0.05108 187 116 49 22
364 We're just here for coffee. We make our own gas. 1.4973 0.04936 187 113 55 19
365 Size matters” 1.4973 0.05317 185 118 42 25
366 There’s your problem. This is Chicago. It won’t run on ketchup here ! 1.4973 0.05149 185 115 48 22
367 We'll have to special order Kosher parts. 1.4955 0.04693 224 143 53 28
368 The mustard’s running a little hot. 1.4952 0.04832 210 131 54 25
369 Leaded, Unleaded, or Kosher? 1.4952 0.04962 208 132 49 27
370 Sure,you can put off regular maintenance,but it will ketchup with you eventually. 1.4952 0.04672 208 126 61 21
371 You’re down a quart. That’s what’s making your knock worse. 1.4950 0.05257 200 131 39 30
372 Something's just not Kosher.. 1.4950 0.04808 200 122 57 21
373 You never put ketchup in a hot dog! 1.4950 0.04911 200 124 53 23
374 Well ma’am, I checked under the hood, and this vehicle ain’t kosher. 1.4950 0.05209 200 130 41 29
375 You're low on nitrates. 1.4948 0.04729 192 114 61 17
376 Well, you're down a quart. Have you considered switching to Dijon? 1.4947 0.04859 188 113 57 18
377 MY OTHER CAR IS A HAMBURGER 1.4946 0.04994 184 112 53 19
378 Let me be frank with you 1.4932 0.04652 221 137 59 25
379 No, our ad clearly says you get a free drive-in hot dog for filling up, not free gas if you come with a drive-in hot dog. 1.4931 0.04339 217 138 57 22
380 It's low on mustard. 1.4929 0.04525 211 126 66 19
381 When did you change the mustard? 1.4927 0.05016 205 131 47 27
382 Mustard’s low. Want me to fill it? 1.4924 0.04861 197 121 55 21
383 It’s down a quart of mustard. Should I fill it with yellow or spicy brown? 1.4922 0.05253 193 125 41 27
384 just as I thought; it's down a quart of mustard. 1.4919 0.05033 185 114 51 20
385 I don’t think you want to know what’s under the hood. 1.4917 0.05234 181 114 45 22
386 I'm not sure, but something’s not kosher 1.4906 0.04751 212 132 56 24
387 I think it's the catalytic frankfurter 1.4900 0.04911 200 125 52 23
388 Looks like she’s low on mustard. 1.4897 0.04970 194 121 51 22
389 Frankly, I don’t relish this job. 1.4891 0.05053 184 114 50 20
390 Low on mustard. Do you want Dijon or plain yellow? 1.4889 0.05075 180 111 50 19
391 No,no,this gives *you* gas. 1.4889 0.05136 180 112 48 20
392 Here’s your problem, ma’am. Your car is past its ‘use by’ date. 1.4889 0.05075 180 111 50 19
393 The hardest part will be finding the parts. I'm not sure anyone really knows what's in these things. 1.4888 0.04793 223 143 51 29
394 You're down about a quart of mustard. 1.4888 0.05054 178 109 51 18
395 You've got yellow in here, but this model only runs on dijon. 1.4885 0.04804 174 102 59 13
396 The Pope's trying to keep a lower profile on his visit. 1.4885 0.04980 217 142 44 31
397 Unfortunately the warranty only covers up to foot longs. 1.4882 0.05293 170 106 45 19
398 Looks like you need a fill-up. Regular or Dijon? 1.4874 0.04825 199 123 55 21
399 It appears that you are low on mustard! 1.4872 0.05056 195 124 47 24
400 Mustard, gas. Need to watch those commas.” 1.4870 0.05148 193 124 44 25
401 Your ketchup level is okay,but it’s time to rotate the pickles. 1.4866 0.04877 187 114 55 18
402 You should have known to never add mayo. 1.4863 0.05014 183 113 51 19
403 You’re really low on mustard. 1.4863 0.05190 183 116 45 22
404 When was the last time you added mustard? 1.4863 0.04831 183 110 57 16
405 It's very low, ma'am. You're going to need a gallon of unknown additives. 1.4862 0.04868 181 109 56 16
406 We really won't know what is wrong until we take a bite. 1.4860 0.05156 179 112 47 20
407 I'm really not familiar with these German vehicles. 1.4859 0.05381 177 114 40 23
408 You ran out of oil, so your bun's been toasted. 1.4857 0.05367 175 112 41 22
409 You're down a quart. Do you use Dijon or yellow? 1.4855 0.05028 173 105 52 16
410 Bad news. Ruined. Someone put ketchup in it. 1.4855 0.05351 173 110 42 21
411 Ironically, your knock wurst has the worst knock l’ve ever heard. 1.4854 0.05137 171 105 49 17
412 It’s ironic you’re driving away from the wildfires 1.4854 0.05524 171 111 37 23
413 I have the wurst news to tell you. 1.4837 0.05169 184 117 45 22
414 Your mustard is down about a quart. 1.4837 0.04873 184 112 55 17
415 Obscene? Sometimes a wiener bus is just a wiener bus 1.4828 0.05202 174 109 46 19
416 I think I found your problem. You're out of mustard. 1.4828 0.04955 203 130 48 25
417 Good news, your vegan wiener is low in sodium. Bad news, nobody cares. 1.4826 0.04684 201 123 59 19
418 You're running low on sodium nitrates 1.4824 0.05090 170 104 50 16
419 Not a single car on the road will be able to ketchup with you now." 1.4821 0.03972 195 133 42 20
420 I'll be frank with you... 1.4819 0.05386 166 105 42 19
421 The dog produces its own gas, but you are down a quart of mustard. 1.4819 0.04878 193 120 53 20
422 This is a surprise; there seems to be some meat in here. 1.4811 0.05316 185 121 39 25
423 Don't ask, you wouldn't drive if you knew how it's made. 1.4809 0.05131 183 116 46 21
424 I don’t relish telling you this, but if you don’t add some mustard, it will ketchup with you. 1.4804 0.05094 179 112 48 19
425 Well,the lipid levels seem high. 1.4802 0.05198 177 112 45 20
426 It's a bit short on lubricant. May I suggest a quart of Gray Poupon? 1.4800 0.05242 175 111 44 20
427 This doesn't look kosher 1.4795 0.05202 171 107 46 18
428 You don't want to know what's inside this thing. 1.4793 0.05042 169 103 51 15
429 Honestly ma'am, I have no idea how you even made it here with absolutely no mustard. 1.4792 0.04840 192 119 54 19
430 This dog's running on fumes, ma'am. I'd recommend you get the works. 1.4792 0.04840 192 119 54 19
431 We’re about to take a turn for the wurst. 1.4788 0.05200 165 102 47 16
432 Haven’t sold mustard gas in these parts for a hundred years, miss. 1.4785 0.05246 163 101 46 16
433 These German models are the wurst. 1.4785 0.05663 163 107 34 22
434 The relish level looks OK, but you have to top off the mustard. 1.4785 0.04650 186 111 61 14
435 I’m surprised you got this far. You’re really down on both mustard and ketchup. 1.4783 0.04932 184 114 52 18
436 Heinz is alright, but this baby'll run better with Grey Poupon. 1.4778 0.05073 180 113 48 19
437 Yes, it is a weenie, but it is also a lemon. 1.4778 0.05253 180 116 42 22
438 Another quart of mustard should do it! 1.4778 0.04757 180 108 58 14
439 Well, it could be wurst. 1.4778 0.05011 180 114 47 19
440 It says here it's fully cooked. But I'd drive it another 20 miles to be safe. 1.4777 0.05757 157 103 33 21
441 Sorry, I'm not trained to work on these new-fangled vegan dogs. 1.4777 0.05391 157 98 43 16
442 I’d say it’s a little low on nutrients but your buns look fantastic. 1.4773 0.05094 176 110 48 18
443 You're down a couple of quarts of mustard. 1.4767 0.05180 172 108 46 18
444 Hmmm, when was the last time you changed the mustard in this thing? 1.4767 0.04979 172 105 52 15
445 Well mam your relish and ketchup levels look fine but mustard is going to need a top off. 1.4767 0.04651 193 117 60 16
446 So how fast does this food go? 1.4767 0.05146 193 126 42 25
447 Yes, it does need topping up, but we don't stock Grey Poupon. 1.4765 0.04950 170 103 53 14
448 You really shouldn’t be putting ketchup in this thing... 1.4764 0.05134 191 124 43 24
449 Oil’s fine. Just a little low on mustard. 1.4762 0.04720 189 115 58 16
450 When exactly was the last time you checked your relish level? 1.4762 0.04837 189 117 54 18
451 - “You think YOU’RE having a bad day? I used to work on the space shuttle.” 1.4762 0.05229 189 124 40 25
452 Looks like you're no longer going to be such fast food. 1.4759 0.05048 187 119 47 21
453 If it were mine I'd trade it in for one of those new cocktail weiners. 1.4757 0.04972 185 116 50 19
454 When did you first realize you were running low on condiments? 1.4756 0.04773 164 96 58 10
455 Sure, I can do all the fixings. 1.4756 0.05433 164 105 40 19
456 So you say that you gave up a home and job for the open road because of a theme song you haven't been able to get out of your head since youth. 1.4751 0.04738 181 122 39 20
457 Uh oh. Ketchup. We have to change it to mustard before you hit Chicago.... 1.4751 0.04866 181 111 54 16
458 It could get Wurst. 1.4749 0.05093 179 113 47 19
459 You're good on ketchup. Your mustard is a quart low. 1.4734 0.05246 169 107 44 18
460 If you didn’t want to see how it’s made, you really don’t want to see how it’s serviced. 1.4728 0.05500 184 125 31 28
461 Yup, here's your problem—you put French mustard on a German sausage. 1.4727 0.05408 165 106 40 19
462 I thought you knew: NEVER add ketchup to a Chicago hot dog. 1.4717 0.05487 159 102 39 18
463 It needs a lot of catch-up maintenance. 1.4716 0.05028 176 110 49 17
464 We don't actually know what goes in these. 1.4716 0.05028 176 110 49 17
465 You could use a quart of dijon. 1.4713 0.05156 157 96 48 13
466 No wonder it won't drive. You're completely out of mustard. 1.4713 0.05325 174 113 40 21
467 It’s worse than I thought; E. Coli. 1.4713 0.04730 174 112 46 16
468 Well here's your problem, you're using imported mustard. Your Wienermobile requires domestic. 1.4709 0.05178 172 109 45 18
469 Look, I'm gonna be frank with you... 1.4709 0.05112 172 108 47 17
470 Thing is, I've only got conventional yellow mustard in stock -- these newer engines perform best with Dijon. 1.4706 0.04948 170 104 52 14
471 It's a little low, but it wouldn't hurt to clean the grill. 1.4703 0.04768 202 128 53 21
472 You're down a quart. Do you want Heinz or Dijon? 1.4703 0.05144 185 120 43 22
473 The issue is you were stuck in pork. 1.4699 0.05382 166 107 40 19
474 The oil's low just a weenie bit. 1.4696 0.05229 181 118 41 22
475 You’d get better mileage with a burger 1.4696 0.05050 181 115 47 19
476 Let me give you the wurst case scenario. 1.4688 0.05217 192 128 38 26
477 Well, you haven't been sold a lemon. 1.4688 0.04949 192 123 48 21
478 Looks a little low on mustard. 1.4684 0.05132 158 97 48 13
479 Mayonnaise will kill a hotdog, ma'am. 1.4684 0.05363 158 100 42 16
480 You’re down a few quarts of mustard. 1.4680 0.04432 203 123 65 15
481 You need all new condiments, but our deli guy can’t get here before tomorrow. 1.4671 0.05221 167 106 44 17
482 What problem? It's on a roll! 1.4670 0.05322 182 121 37 24
483 I don’t relish telling you, you’re down a quart in mustard. 1.4670 0.04554 212 133 59 20
484 Something's not kosher here. 1.4667 0.05190 180 117 42 21
485 Looks like you've been pumping regular 87 instead of Heinz 57. 1.4667 0.05570 150 96 38 16
486 You've got a problem. Someone put in Dijon. 1.4667 0.05405 165 107 39 19
487 I’ve seen wurst 1.4663 0.05111 178 113 43 19
488 I think it would run cleaner on Dijon. 1.4663 0.04856 178 110 53 15
489 Ironically it takes gas 1.4663 0.05659 163 109 32 22
490 It gets 45 calories to the mile. 1.4663 0.05021 163 100 50 13
491 What we got here is a hot diggity, dog ziggity, boom situation, and you can't kiss that away, you know what I mean? 1.4658 0.05644 161 107 33 21
492 These things are cheap but not worth the gas. 1.4654 0.05556 159 104 36 19
493 Running a little high on nitrates 1.4653 0.04446 202 123 64 15
494 Dipstick shows you're down 2 quarts of mustard. Classic yellow or Dijon? 1.4650 0.04696 200 126 55 19
495 Yeah lady, size matters 1.4650 0.05681 157 104 33 20
496 You must have misread the manual - this model *gives* gas. 1.4645 0.05067 183 118 45 20
497 No fill-up needed. It produces its own gas. 1.4641 0.05168 181 118 42 21
498 You want to keep your dirty water right above this level. 1.4641 0.05488 153 98 39 16
499 Your engine is low on mustard. 1.4641 0.05329 153 96 43 14
500 Ah! You put French in a Dijon model… 1.4639 0.05580 166 111 33 22
501 You should've changed your sauerkraut 5,000 miles back. 1.4631 0.05676 149 97 35 17
502 This isn't kosher. 1.4631 0.04850 203 132 48 23
503 Ah, here’s your problem - she’s low on ketchup. 1.4630 0.05264 162 103 43 16
504 Katchup fine, Onion fine. You're a little low on mustard 1.4630 0.05116 162 101 47 14
505 Looks like the last guy didn't cut the mustard. 1.4626 0.05223 147 90 46 11
506 This won't go far with a busted grill. 1.4621 0.05181 145 88 47 10
507 Trying to find parking must be the absolute wurst. 1.4621 0.05874 145 96 31 18
508 The dip-stick tells me you are low on mustard. 1.4620 0.05062 171 108 47 16
509 And remember to change the sauerkraut every 3,000 miles. 1.4611 0.05007 167 104 49 14
510 Do you want the regular yellow or the premium Dijon? 1.4606 0.05334 165 107 40 18
511 How long has it been since you checked your condiment levels? 1.4605 0.05187 152 94 46 12
512 You’re lucky. We’re the last mustard station for 75 miles” 1.4605 0.05513 152 98 38 16
513 You're down a pint. Do you want yellow, or Grey Poupon? 1.4602 0.05214 176 115 41 20
514 You’re about a foot short. 1.4601 0.05382 163 106 39 18
515 We don't see many vehicles like this here in Hamburg. 1.4601 0.05521 163 108 35 20
516 I was going to say "your mustard is down a quart" but you don't look like you have a sense of humor. 1.4595 0.05539 148 95 38 15
517 I don't relish telling you this, but . . . 1.4588 0.05218 170 110 42 18
518 I don't relish telling you this , but your mustard is kinda low. 1.4588 0.05082 170 108 46 16
519 Its wurst than I thought 1.4586 0.04796 181 113 53 15
520 You're a couple gallons low on mustard. 1.4583 0.05296 144 91 41 12
521 You could try the kosher service station over on 3rd Street. 1.4577 0.05440 142 89 41 12
522 Your fuel line is clogged with condiments, principally relish. 1.4577 0.05440 142 89 41 12
523 You need a new transmission to be frank. 1.4576 0.05002 177 113 47 17
524 I don’t think you would have made it a foot longer. 1.4575 0.05326 153 97 42 14
525 Everything checks out OK-- you've got yourself a real wiener here! 1.4575 0.05640 153 101 34 18
526 It looks like there's enough mustard,but it might need some relish! 1.4575 0.04906 153 92 52 9
527 Do you want me to top up the mustard? 1.4573 0.04995 164 102 49 13
528 If you weren’t driving like such a hot dog this wouldn’t have happened. 1.4571 0.05768 140 91 34 15
529 Relish and onions are looking good. But your mustard is down a quart. 1.4570 0.05538 151 98 37 16
530 Your mustard level is low. 1.4568 0.05113 162 102 46 14
531 The level is okay, but you really should change your mustard every six months. 1.4565 0.05829 138 90 33 15
532 You’re lucky your engine was on a roll. 1.4563 0.05382 160 104 39 17
533 I'll be frank, you didn't ketchup on the maintenance and I know you don't relish getting Meyered in debt, but if you don't mustard up the courage for repairs there won't be any fight left in this dog. 1.4558 0.04875 215 145 42 28
534 It's a quart low. I need you to go inside and get 650 packets of mustard. 1.4557 0.05357 158 102 40 16
535 At least you’re not in a pickle. 1.4556 0.04845 180 118 44 18
536 Just as I thought. You're down about a quart of mustard. 1.4551 0.05483 156 102 37 17
537 It looks like someone put mayonnaise in you condiments tank. 1.4551 0.05284 167 109 40 18
538 Some idiot put Ketchup on it! 1.4551 0.05043 178 115 45 18
539 I don’t know what is in there, but it’s not good. 1.4545 0.04823 176 110 52 14
540 You overcooked it. 1.4540 0.04929 174 110 49 15
541 Yeah, spicy brown will save you a few pennies. But you're going to get much better performance if I add a quart of Dijon. 1.4540 0.05380 174 117 35 22
542 Fortunately for you I’m the wurst person for the job. 1.4533 0.05317 150 95 42 13
543 If this doesn’t work, I can get you a sweet deal on a taco truck. 1.4532 0.05425 139 87 41 11
544 The oil is fine. But you’re down a quart of mustard. 1.4531 0.04540 192 119 59 14
545 You really need to be giving it high-grade dijon. 1.4530 0.05043 181 118 44 19
546 I'll top it off with a quart of mustard and relish. 1.4529 0.04869 170 106 51 13
547 The problem is this thing is full of nothing but spare parts. 1.4528 0.05762 159 109 28 22
548 The relish is fine but it's low on mustard. 1.4527 0.05281 148 93 43 12
549 You won't relish this: You're low on mustard. 1.4525 0.04959 179 115 47 17
550 The thing I can’t figure out is why the car is in color and we’re black and white. 1.4522 0.05530 157 104 35 18
551 I'm afraid your bun is toasted. 1.4521 0.04905 188 122 47 19
552 It's running hot. Cut back on the Jalapenos 1.4521 0.05505 146 94 38 14
553 Your mustard is about a quart low. 1.4514 0.04772 175 109 53 13
554 Size DOES matter here… 1.4511 0.05987 133 88 30 15
555 You're not going to relish what I have to tell you. 1.4509 0.05276 173 115 38 20
556 It's running low on mustard. 1.4509 0.05081 173 112 44 17
557 Found the problem. It's not your oil that's low—it's your capacity to take life seriously. 1.4507 0.05705 142 93 34 15
558 It would run better on Dijon, lady. 1.4506 0.05402 162 107 37 18
559 You’re down a quart. Will it be Yellow or Dijon? 1.4505 0.04836 182 116 50 16
560 Ma’am, I’ve got to be frank… you really shouldn’t have gone the scenic-kraut.” 1.4500 0.05305 160 104 40 16
561 'When was the last time you had these buns rotated?' 1.4500 0.05764 140 92 33 15
562 Never ever use ketchup. 1.4493 0.05546 138 88 38 12
563 We’re a weenie bit low on mustard. 1.4490 0.05033 147 90 48 9
564 I think it’s cooked. 1.4487 0.05403 156 102 38 16
565 Here's your problem right here - you put ketchup in it. 1.4485 0.02773 165 111 47 7
566 Yellow mustard is ruining the engine . Do you have any Grey Poupon? 1.4483 0.05616 145 95 35 15
567 You’re right, it needs a quart of mustard. 1.4481 0.05050 154 96 47 11
568 Frankly, we're looking at a wurst-case scenario here. 1.4478 0.06138 134 91 26 17
569 Who used grey poupon?! 1.4476 0.05497 143 92 38 13
570 You're low on mustard and onions. 1.4472 0.04898 161 103 46 12
571 Ketchup's OK but you're low on mustard. 1.4468 0.05906 141 95 29 17
572 It's fun to drive but I don' t relish the maintenance. 1.4468 0.05271 141 88 43 10
573 The mustard is down a quart. 1.4465 0.05547 159 107 33 19
574 You’re down one jar. Dijon or Guldens? 1.4465 0.05019 159 100 47 12
575 The owner’s manual says fill it with dijon, not spicy brown. 1.4464 0.05119 168 109 43 16
576 You need to upgrade to Dijon mustard. 1.4462 0.05988 130 86 30 14
577 Frankly, your engine doesn't cut the mustard, but we can have you on a roll again in no time. 1.4460 0.05969 139 94 28 17
578 The Bronze Age, the Iron Age, the Space Age, and now the SausAge. 1.4460 0.05609 139 90 36 13
579 For my money, I’d go with a synthetic brown spicy over the 10w yellow. 1.4459 0.05222 157 101 42 14
580 Yep. There's your problem. You got dijon mixed in with your standard yellow mustard. 1.4453 0.05953 128 84 31 13
581 Mustard's running low 1.4452 0.05108 155 100 42 13
582 A little low on ketchup, but looks like she'll still cut the mustard. 1.4451 0.04944 173 111 47 15
583 I told you, Oscar doesn’t live here anymore. 1.4444 0.05399 153 100 38 15
584 Lady, when's the last time you had your mustard changed? 1.4444 0.05556 144 94 36 14
585 These cars are the wurst, they always seem to be in a pickle. 1.4444 0.05556 153 102 34 17
586 I’m sorry to say ma’am, but you’ve just been driving it with too little relish. 1.4444 0.05783 153 105 28 20
587 Needs another quart of mustard, lady. 1.4438 0.05074 160 102 45 13
588 What idiot told you to put ketchup in this baby? 1.4437 0.05530 151 100 35 16
589 Do you always ignore the check engine mustard light? 1.4437 0.05609 151 101 33 17
590 Just made it in time. Ketchup's almost empty. 1.4437 0.05244 142 89 43 10
591 Your salt’s ok, but you’re low on nitrates. 1.4436 0.05639 133 88 32 13
592 A mint condition Volksweiner, very rare. 1.4436 0.05274 133 82 43 8
593 Mustard looks good, but your ketchup is down a quart. 1.4430 0.05162 149 96 41 12
594 Listen lady, I wouldn’t drive it on an empty stomach! 1.4429 0.05759 140 93 32 15
595 Unfortunately, tires only come in packs of seven. 1.4429 0.05848 140 94 30 16
596 Needs mustard 1.4426 0.04936 183 120 45 18
597 We need to replace the grille. 1.4422 0.05210 147 93 43 11
598 Just as I suspected, a little low on mustard. 1.4420 0.04935 138 88 41 9
599 Your oil is fine, but you're high in nitrates. 1.4419 0.05709 129 83 35 11
600 No, the slaw is extra. 1.4414 0.05074 145 90 46 9
601 Your buns are fine. It’s your wiener I’m worried about. 1.4414 0.06023 145 101 24 20
602 Well… You know you have a hybrid—half beef and half pork—so the diagnostic fee is going to be double. 1.4410 0.04972 161 102 47 12
603 It's dangerously low on mustard. 1.4408 0.05501 152 101 35 16
604 You've got plenty of nitrates left but your nitrites are low. 1.4406 0.05310 143 91 41 11
605 So……. Is everything Kosher? 1.4406 0.05923 143 98 27 18
606 It’s a Peugeot, so I would recommend a Dijon top-off. 1.4400 0.05474 150 99 36 15
607 You don't want to know what's inside one of these. 1.4400 0.05033 175 115 43 17
608 Just leave it here overnight…trust me, you don’t want to see how the sausage gets made. 1.4397 0.05638 141 93 34 14
609 You're down a quart. Regular Frenches or Grey Poupon? 1.4394 0.05187 132 81 44 7
610 You simply can't let the mustard get this low. 1.4392 0.05443 148 97 37 14
611 This is the wurst. 1.4388 0.05787 139 93 31 15
612 Just as I suspected, Ma'am. It was the cheese. This here's a Kosher model. 1.4388 0.05696 139 92 33 14
613 You're down a quart. You want yellow, spicy brown or Dijon? 1.4388 0.05604 139 91 35 13
614 Looks like she's down a quart of mustard. 1.4387 0.05185 155 100 42 13
615 The steering has felt soft since we went through the carwash. 1.4385 0.05779 130 85 33 12
616 Your mustard is a little low. 1.4384 0.05496 146 96 36 14
617 You’re a little low on mustard - but totally full of bologna. 1.4384 0.05496 146 98 33 15
618 Yep, too much saturated fat. 1.4384 0.05409 146 95 38 13
619 Not a major problem. Your mustard and sauerkraut were a little low. 1.4383 0.05026 162 104 45 13
620 And that's why you don't put ketchup on a hot dog 1.4383 0.05534 162 111 31 20
621 I think you're due for a condiment change. 1.4380 0.05566 137 89 36 12
622 Does it LOOK like I sell ice cream? 1.4379 0.05394 153 101 37 15
623 I suppose I can be frank with you. 1.4375 0.05637 144 96 33 15
624 You never EVER use Dijon. 1.4371 0.05341 167 113 35 19
625 You're low on good taste. 1.4371 0.05605 151 102 32 17
626 Looks like the Ball Park folks put sugar in your gas tank again. 1.4370 0.05424 135 86 39 10
627 Nathan is finally coming home 1.4370 0.05624 135 88 35 12
628 This thing wasn't designed to run on Dijon. 1.4366 0.05425 142 92 38 12
629 Mustards ok, but you’re low on ketchup. 1.4365 0.05225 126 86 29 11
630 It looks like your mustard is down a quart. 1.4362 0.05157 149 95 43 11
631 You're low on mustard. Do you take ball park or Dijon? 1.4361 0.05880 133 89 30 14
632 You're a quart low on mustard. Want me to check the relish? 1.4360 0.05225 172 116 37 19
633 How long have you been running this thing with no mustard? 1.4357 0.05842 140 95 29 16
634 You'll just have to stop driving like one. 1.4357 0.05842 140 95 29 16
635 She gets 50 miles to the gallon on French's, but only 50 kilometers per liter on Grey Poupon. 1.4354 0.05717 147 100 30 17
636 My name is Nathan. 1.4353 0.05203 170 114 38 18
637 Frankly, ma’am, you don’t want to know how the sausage is made… 1.4351 0.05745 131 86 33 12
638 I see the problem. You’re low on dignity. 1.4351 0.06043 131 89 27 15
639 You're down two quarts on ketchup 1.4351 0.05445 154 103 35 16
640 TOFU?!? 1.4348 0.05438 138 89 38 11
641 Ma’am, I hope you realize that this is a dream you’ll be too embarrassed to tell anyone about. 1.4345 0.05775 145 99 29 17
642 Says here your bun’s too short 1.4338 0.05592 136 89 35 12
643 The relish is okay, but you're a little low on ketchup. 1.4336 0.03977 143 100 33 10
644 You're a quart of mustard low. 1.4333 0.05550 150 101 33 16
645 See? Low on mustard. 1.4333 0.05386 150 99 37 14
646 Turns out this is actually a lemon. 1.4328 0.05650 134 88 34 12
647 You're down four quarts of mustard. 1.4326 0.05449 141 92 37 12
648 The mustard is dangerously low. 1.4326 0.05260 141 90 41 10
649 Yep..........you use catsup and this is what happens ! 1.4324 0.05766 148 102 28 18
650 Contrary to popular opinion, I think it will run better on ketchup. 1.4324 0.05088 148 94 44 10
651 It’s about a quart low on mustard. 1.4320 0.05718 125 81 34 10
652 Sure it’s mustard, but she still needs it changed every 3,000 miles. 1.4318 0.05608 132 86 35 11
653 You’re low a quart, and no I don’t have any Grey Poupon. 1.4317 0.05690 139 93 32 14
654 You're low on mustard and high on cholesterol! 1.4314 0.05389 153 102 36 15
655 I don't know what's in this thing lady but it needs the works 1.4309 0.05896 123 81 31 11
656 Coney Island. Why do you ask? 1.4309 0.06226 123 84 25 14
657 I'd recommend switching to a low grain mustard. 1.4306 0.05182 144 92 42 10
658 « I don’t relish telling you this » 1.4305 0.05440 151 101 35 15
659 Can I at least ride shotbun? 1.4297 0.05941 128 86 29 13
660 It provides all the gas we need. 1.4296 0.06090 135 94 24 17
661 I’m no Click and Clack but I’d say the problem’s coming from the grille. 1.4296 0.06180 135 95 22 18
662 That’s my frank opinion. 1.4296 0.05617 135 89 34 12
663 Does this thing run on regular or Dijon? 1.4296 0.05417 135 87 38 10
664 Look at the level on the stick ma'am; you should have changed the mustard weeks if not months ago. 1.4296 0.04992 135 83 46 6
665 You're lookin at a blown head gasket. Mustard's mixed with the relish. 1.4296 0.05518 135 88 36 11
666 Frankly you should have thought about the wurst case scenario when selecting a warranty 1.4296 0.05715 135 90 32 13
667 It's definitely not German engineering. 1.4296 0.05600 142 95 33 14
668 Yes,I know it's a bit bigger than you ordered, but the sauerkraut is complementary. 1.4295 0.05151 149 96 42 11
669 You don’t need a mechanic. You need a gastroenterologist. 1.4286 0.05773 112 76 26 10
670 It could use a quart of mustard. 1.4286 0.05378 140 91 38 10
671 Your hot dog is fresh out of diggity. 1.4286 0.05545 147 99 33 15
672 The only question is, "will we get any caption entries that don't include ketchup or mustard". 1.4286 0.06216 126 87 24 15
673 Here's your problem, the expiration date was last month 1.4286 0.05260 133 84 41 8
674 Well, this is a real pickle. 1.4286 0.05916 119 78 31 10
675 I don't relish saying this, but it's just not cuttin' the mustard. 1.4277 0.05533 159 110 30 19
676 Yeah you’ve really gotta watch it with these imports - when’s the last time you changed the catsup? 1.4277 0.05083 159 104 42 13
677 Your mustard level is down two jars. 1.4275 0.05233 138 88 41 9
678 You're running low on dignity. 1.4275 0.05939 131 89 28 14
679 Just as I suspected... your mustard levels are low. 1.4268 0.04883 157 103 43 11
680 Looks like it needs a really large Coke to go. 1.4265 0.05777 136 92 30 14
681 Before I begin, I have to ask if this is kosher 1.4265 0.05585 136 90 34 12
682 Looks like she’s burning relish 1.4265 0.05681 136 91 32 13
683 Surprisingly, needs a quart of Mayo! 1.4258 0.05254 155 103 38 14
684 I see that you are low on mustard. 1.4257 0.05515 148 100 33 15
685 Looks like your last mechanic used generic ketchup. 1.4255 0.05803 141 97 28 16
686 You’re burning mustard. 1.4255 0.05442 141 93 36 12
687 That cheap yellow mustard caused your problem, only use Dijon. 1.4254 0.05336 134 86 39 9
688 This old dog is not learning any new tricks. 1.4252 0.06074 127 87 26 14
689 Do you want fries with that? 1.4248 0.05053 153 99 43 11
690 It's pretty bad, but I've seen würst. 1.4248 0.05462 153 104 33 16
691 Here's your problem, it's actually a big hot dog. 1.4245 0.05952 139 97 25 17
692 Oil level looks fine. Sulfites are high. 1.4244 0.04948 172 114 43 15
693 Lady, I’m just sayin’ the Oscar Meyer people reported a stolen wiener-mobile. I’m not accusing you of anything. It looks like Hebrew National to me. 1.4242 0.05703 132 88 32 12
694 You're low on ketchup. 1.4240 0.05479 125 82 34 9
695 The mileage isn't great, but at least it's kosher. 1.4240 0.05479 125 80 37 8
696 You should really be using Dijon. 1.4238 0.05269 151 100 38 13
697 It's a bit low on mustard. 1.4238 0.04739 151 94 50 7
698 So you’re the weiner we’ve been hearing about. 1.4237 0.06185 118 80 26 12
699 Whoa! Your triglycerides are way up 1.4236 0.05538 144 97 33 14
700 Why yes, it's Kosher. How can you tell? 1.4236 0.05879 144 101 25 18
701 My other car is a bratwurst 1.4236 0.05625 144 98 31 15
702 You’re low on Mechanically Separated Chicken, Pork, Water, Corn Syrup, Potassium Lactate, Salt, Sodium Phosphate, Natural Flavor, Beef Stock, Sodium Diacetate, Sodium Erythorbate, Maltodextrin, and Paprika Extract. Sodium Nitrite level is ok though. 1.4234 0.05648 137 92 32 13
703 My other dog is a terrier.... 1.4234 0.05927 137 95 26 16
704 You need to cut the mustard 1.4234 0.05553 137 91 34 12
705 Mustard and ketchup levels look okay. Mind if I take a bite under the hood? 1.4234 0.04601 137 98 28 11
706 Well ma’am, you’re a half-quart low on mustard and unfortunately, you’re not going to relish the cost to replace 1.4234 0.05553 137 91 34 12
707 The mustard's okay but it could use a quart of ketchup. 1.4231 0.05446 130 84 37 9
708 Who told you mustard would work? 1.4231 0.05335 130 83 39 8
709 To be frank, it can go no further. 1.4228 0.05232 149 98 39 12
710 I can get you a set of four tires, but the tubes are only available in sets of six. 1.4228 0.05649 149 103 29 17
711 says here you are low on mustard 1.4228 0.05232 149 98 39 12
712 Not enough gas. I suggest baked beans. 1.4228 0.05773 123 81 32 10
713 So what do you do for work? 1.4228 0.06000 123 83 28 12
714 Frankly, this is the wurst I’ve seen. 1.4228 0.06000 123 83 28 12
715 Never drive a frank further with the 'check onion' light on. 1.4225 0.05458 142 97 31 14
716 Looks like you need a quart of mustard 1.4225 0.05128 142 91 42 9
717 Your oil looks good, but you are low on mustard and sauerkraut! 1.4225 0.04722 142 92 42 8
718 You're a quart low but you're still making gas like nobody's bidness. 1.4222 0.05610 135 90 33 12
719 I don’t relish telling you this, but frankly, your ketchup doesn’t cut the mustard. 1.4219 0.05722 128 85 32 11
720 I’m afraid the problem is wurst than I thought. 1.4214 0.04669 159 100 51 8
721 We seem to be a quart low on mustard! 1.4211 0.05669 133 89 32 12
722 Stone ground may taste better but it really does a number on your fuel lines. 1.4206 0.05561 126 82 35 9
723 Your mustard is just fine, but your ketchup level is here — and it's supposed to be here. 1.4206 0.05561 126 82 35 9
724 The oil’s fine—and it’s actually generating gas. 1.4206 0.06208 126 88 23 15
725 Does it take regular or spicy mustard? 1.4206 0.05674 126 83 33 10
726 Sorry ma'am, technical difficulties—I fear the wurst 1.4203 0.05616 138 93 32 13
727 You drive a giant phallic snack. It's your dignity that's low. 1.4202 0.06482 119 84 20 15
728 Well ma’am, relish the fact that you got here when you did. If you’d have waited any longer we’d be looking at a junkyard dog. 1.4202 0.06026 119 80 28 11
729 Here's the problem. You used ketchup." 1.4198 0.05304 131 84 39 8
730 When was the last time you had your sauerkraut checked? 1.4198 0.05304 131 84 39 8
731 I'm afraid you mustard is running low, and you're almost out of relish as well! 1.4198 0.05192 131 83 41 7
732 Plenty of gas, oil level is high, but you have some slaw trapped in the carburetor. 1.4196 0.05100 143 92 42 9
733 Yep, ketchup. Nothing worse for your wiener. 1.4196 0.05562 143 97 32 14
734 You are two quarts high in saturated fat. 1.4194 0.05621 124 81 34 9
735 You need to take better care of your wiener. 1.4191 0.05577 136 91 33 12
736 Regardless of what you were told by the dealer, ma’am, it’s not actually meat. 1.4186 0.06098 129 89 24 15
737 There’s the problem. Your oil isn’t kosher. 1.4186 0.05525 129 89 28 12
738 It's overheated. You know these are pre-cooked, right? 1.4184 0.05527 141 95 33 13
739 Ma’am, these run on mustard. Some idiot filled it with ketchup…. 1.4183 0.05047 153 100 42 11
740 The former president came up with the design during one of the security briefings. 1.4180 0.06030 122 83 27 12
741 I topped up all of your condiments and rotated the wiener, you should be good for another 5000 foot longs. 1.4179 0.05535 134 92 31 11
742 Your relish level is a bit low. 1.4179 0.05535 134 89 34 11
743 You really shouldn’t have used catsup. 1.4178 0.05563 146 100 31 15
744 The oil is fine but the fat level is pretty high. 1.4173 0.05583 139 94 32 13
745 Your mustard is down half a quart. 1.4167 0.06102 120 82 26 12
746 This isn't what I truly wanted to be. 1.4167 0.05261 144 95 38 11
747 You're ketchup's fine but your mustard's a little low. 1.4161 0.05311 149 100 36 13
748 If you agree competitive eating is a sport, how could you say this isn't a sports car? 1.4161 0.05246 137 89 39 9
749 Who put ketchup in this thing? 1.4160 0.05700 125 83 32 10
750 You never put ketchup in one these babies, lady! 1.4160 0.05700 125 83 32 10
751 It's running hot. 1.4160 0.05700 125 83 32 10
752 Ketchup looks fine but your mustard is a little low. 1.4159 0.05859 113 74 31 8
753 Hi , I am your Uber ride . 1.4159 0.06251 113 77 25 11
754 They never warn you about maintenence when you're making the wish. 1.4155 0.05496 142 96 33 13
755 Oil? No, I'm checking its cholesterol 1.4155 0.05496 142 96 33 13
756 Looks like it is time to change the water! 1.4154 0.05756 130 88 30 12
757 It's low on oil, but high in cholesterol. 1.4152 0.05097 171 117 37 17
758 Rats!! I’m a quart low on mustard. 1.4146 0.05647 123 81 33 9
759 You’re a quart low. Do you want yellow, stone ground, or spicy brown? 1.4146 0.05647 123 81 33 9
760 The relish and mustard levels look clean but the chili and onions look dirty and need to be changed. 1.4145 0.05234 152 102 37 13
761 You want I should call a Kosher mechanic? 1.4143 0.05551 140 95 32 13
762 10w30 Dijon as usual? 1.4143 0.05458 140 94 34 12
763 I told my husband that I wanted a hot rod. 1.4141 0.05820 128 87 29 12
764 Sorry, we're all out of mustard gas. 1.4140 0.05647 157 112 25 20
765 Your ketchup is a little low. 1.4138 0.06131 116 79 26 11
766 Dijon or Regular? 1.4138 0.05672 145 101 28 16
767 Well it looks like you're running low on mustard. Other than that, your Weinerbago is in good shape. 1.4136 0.05444 162 114 29 19
768 Weren't you warned not to buy an old banger? 1.4135 0.06050 133 94 23 16
769 Next time try something more premium…like a Dijon 1.4135 0.05456 133 88 35 10
770 Here's your mustard problem. Too much Dijon, not enough yellow. 1.4132 0.05829 121 81 30 10
771 Yep, I can fix it. I learned from a German mechanic--he knew how the sausage is made. 1.4132 0.05710 121 80 32 9
772 Well here’s your problem right here . Someone put Ketchup in the damn thing. 1.4130 0.05513 138 93 33 12
773 Both your cholesterols are OK, but you nitrites have spiked 1.4130 0.04626 138 92 38 8
774 I’m afraid it’s not very kosher. 1.4130 0.04957 138 90 40 8
775 Looks as if you're running low on transfats, miss. 1.4128 0.06003 109 72 29 8
776 It's not just the gas that costs so much, it's all the fixings. 1.4127 0.05885 126 86 28 12
777 It could use a little relish. 1.4118 0.05267 136 89 38 9
778 Low on Sodium... Phosphate & Nitrate 1.4118 0.04948 136 86 44 6
779 Well ma'am, I reckon you're not gonna relish what I'm about to tell ya 1.4118 0.05289 153 104 35 14
780 No wonder! This ain’t mustard. It’s wasabi. 1.4118 0.05370 136 90 36 10
781 I discovered the issue...you're leaking mustard and your transmission is fried. 1.4118 0.05470 136 91 34 11
782 I have to add some mustard every thousand miles. 1.4118 0.05666 136 93 30 13
783 Looks like your mustard level is low ! 1.4118 0.05470 136 91 34 11
784 You're low on the nitrates, but we can fill it with a similarly toxic additive." 1.4118 0.05370 153 105 33 15
785 you gotta use the kosher oil with these models 1.4118 0.05897 119 80 29 10
786 Whaddya mean you've gone vegan? 1.4113 0.05433 124 88 24 12
787 I asked the factory what parts are being recalled. They just said, “You don’t wanna know.” 1.4112 0.06633 107 75 20 12
788 Looks like someone put catsup in here by mistake. 1.4110 0.04925 146 94 44 8
789 Looks like some joker used ketchup instead of mustard. 1.4109 0.05233 129 83 39 7
790 I’m sorry, but I can’t get the unidentified animal parts until Friday 1.4109 0.05783 129 88 29 12
791 Cause if I were an Oscar Meyer wiener, I would have changed the oil. 1.4107 0.05609 112 72 34 6
792 Your trans fats are good,but you’re a little low on saturated. 1.4107 0.05750 112 73 32 7
793 Give me a second, just got to check your mustard levels. 1.4104 0.05213 134 87 39 8
794 Your engine is cooked. 1.4103 0.05841 117 78 30 9
795 Want me to top off your toppings? 1.4098 0.05552 122 80 34 8
796 You're down a quart of Dijon! 1.4098 0.05552 122 80 34 8
797 You’re down a quart of mustard but the relish and onions are fine. 1.4097 0.05345 144 97 35 12
798 Well, I see your problem. Someone put mustard in the ketchup tank." 1.4094 0.05629 127 85 32 10
799 There's nothing wrong with it. It just needs a little more mustard. 1.4094 0.05953 127 88 26 13
800 Your problem is too much catchup and not enough mustard. 1.4094 0.04521 127 85 36 6
801 It's what's NOT in there that matters, ma'am. 1.4094 0.05739 127 86 30 11
802 Could be wurst. 1.4091 0.05584 132 89 32 11
803 I went in to buy a hamburger, but this was the only thing left on the lot. 1.4087 0.05298 115 75 34 6
804 You've been using domestic mustard. This vehicle runs best on Grey Poupon. 1.4085 0.05579 142 98 30 14
805 A little low on mustard and relish. 1.4083 0.05736 120 80 31 9
806 Then you tell me. What made your engine knock worst? 1.4083 0.06427 120 86 19 15
807 You'll get better millage if you use Heinz 1.4083 0.06206 120 84 23 13
808 Needs anions 1.4083 0.06642 120 88 15 17
809 Sorry, Mam. We don't have mustard gas. 1.4082 0.05440 147 101 32 14
810 Looks like you need two quarts of mustard. 1.4080 0.05913 125 86 27 12
811 When did you last have it grilled? 1.4074 0.05392 135 90 35 10
812 You're running dangerously low on irony. 1.4071 0.05981 113 76 28 9
813 Relish and mustard will cost you extra. 1.4071 0.05847 113 75 30 8
814 It's a quart low on diggity 1.4068 0.06165 118 82 24 12
815 Actually, you need LESS oil. 1.4068 0.05676 118 78 32 8
816 Ok, free dogs for a year we call it even. 1.4065 0.05637 123 82 32 9
817 The manual is in German. 1.4060 0.05550 133 90 32 11
818 Someone put ketchup in instead of mustard. You'll need to replace the whole thing. 1.4060 0.05341 133 88 36 9
819 As a matter of fact, we did an oil and filter change on a chicken nugget just the other day. 1.4058 0.05599 138 95 30 13
820 So according to this you need three quarts of mustard and a pint of relish. 1.4057 0.06398 106 73 23 10
821 Do you want me to check under the bun? 1.4056 0.05457 143 98 32 13
822 It needs 10 quarts but we only sell in packs of 8. 1.4054 0.06188 111 76 25 10
823 Ronnie's my ketchup guy, you'll have to wait until he comes back. 1.4054 0.05634 111 72 33 6
824 Oil change is $75 but chili costs extra 1.4050 0.05699 121 81 31 9
825 You could use a quart of mustard. I suggest yellow 10-30. 1.4048 0.05766 126 86 29 11
826 How long since you changed the mustard? 1.4046 0.05608 131 89 31 11
827 No ma'am. Foot long is just a figure of speech" 1.4046 0.06012 131 93 23 15
828 I'm Frank, but this is a job for Nathan. 1.4044 0.05560 136 93 31 12
829 How long has it been since you had a mustard change? 1.4044 0.05153 136 89 39 8
830 Yeah, looks like we're going yo have to replace the Weiner. We can order one from Germany, so it's not going to be cheap. 1.4044 0.05847 136 96 25 15
831 On these older models, you really gotta change the mustard every 3,000 miles. 1.4043 0.05780 141 100 25 16
832 You really don’t want to know what goes in these things 1.4041 0.05462 146 101 31 14
833 It seems to be low on mustard. 1.4038 0.05046 156 105 39 12
834 The mustard's fine but you're low on catsup. 1.4030 0.05517 134 91 32 11
835 Oh, it'll make the trip, but if you're headed to Chicago, you're going to need more than just a quart of mustard. A LOT more. 1.4030 0.05716 134 93 28 13
836 Let me be frank with you, we don't know what it's made of. 1.4029 0.05567 139 96 30 13
837 I’ll bet you get a lot of gas. 1.4019 0.05767 107 70 31 6
838 It seems your weiner is all outta juice... Been using it much lately? 1.4019 0.05918 107 71 29 7
839 You're a quart low on chili. 1.4018 0.06011 112 76 27 9
840 Looks like you're a couple quarts low on relish. 1.4018 0.05737 112 74 31 7
841 This is a Chicago Wienermobile. You added ketchup so naturally it shut down. 1.4018 0.06273 112 78 23 11
842 I should be able to get your part at the junk food yard. 1.4016 0.06010 122 85 25 12
843 Next time, don't wait so long to have your mustard changed. 1.4016 0.05896 122 84 27 11
844 I think your low on mustard. 1.4016 0.05837 127 88 27 12
845 Yep, low on nitrates. 1.4016 0.05619 127 86 31 10
846 I can fix it, but it'll cost you because I'll need to import some of that fancy mustard from France. 1.4015 0.05362 132 88 35 9
847 It has to be yellow mustard. 1.4015 0.05677 132 91 29 12
848 You don’t wanna know what I found in it. 1.4015 0.05777 132 92 27 13
849 Let me guess: you're single. 1.4015 0.05974 132 94 23 15
850 One day I’m humming to myself ‘I wish I were an Oscar Meyer Wiener’ , and the next day… 1.4015 0.05527 137 94 31 12
851 It won’t run right on this yellow mustard. You’ve got to use the spicy, brown kind. 1.4014 0.05388 142 97 33 12
852 You need to top off your mustard. 1.4014 0.05199 142 95 37 10
853 Catsup and mustard levels are fine but you’re low on relish 1.4000 0.05659 110 72 32 6
854 Synthetic or conventional mustard? 1.4000 0.05805 110 73 30 7
855 It's not good, but I've seen wurst. 1.4000 0.05805 110 73 30 7
856 Ketchup’s fine, but you’re dangerously low on mustard 1.4000 0.05063 115 72 40 3
857 Your mustard and ketchup levels are frighteningly low. Fortunately there's a diner just up the road. 1.4000 0.05680 125 85 30 10
858 You’re a little low on nitrites 1.4000 0.05211 115 73 38 4
859 Hmmm . . . mustard's a quart low. 1.4000 0.05633 115 76 32 7
860 These babies are designed to run on straight yellow, stone ground runs to rich. 1.4000 0.05792 125 86 28 11
861 I don’t relish telling you this, but to be frank, it could use a little mustard. I’ll catch up with you later. Ciao. 1.4000 0.05137 115 80 27 8
862 I’m sorry. We can’t mustard up enough gas to ketchup on your fuel needs. You are in a pickle! 1.4000 0.06085 110 75 26 9
863 yep. she's down a quart of mustard 1.4000 0.05565 125 84 32 9
864 It's short a quart of mustard. 1.4000 0.06026 115 79 26 10
865 You're down a quart of saturated fat. 1.4000 0.05737 130 90 28 12
866 I could explain how I can fix it, but you might not want to know how it’s made. 1.4000 0.05571 145 102 28 15
867 Looks like you’re ready to roll. 1.4000 0.05805 110 73 30 7
868 Oil level is fine. But the cholesterol level is a bit high. 1.4000 0.05682 135 94 28 13
869 That's $456 for a full tank of mustard. 1.4000 0.05656 145 103 26 16
870 The bad news is the sauerkraut tanker doesn’t arrive ‘til Thursday. 1.4000 0.05565 125 84 32 9
871 Does a full tank of ethanol technically make it a corndog? 1.4000 0.06151 115 80 24 11
872 It looks like your oil's okay, but your cholesterol is through the roof. 1.3986 0.05299 138 93 35 10
873 I’m afraid it’s wurst than we thought 1.3985 0.05642 133 92 29 12
874 Sir, this is an Arby’s. 1.3984 0.05970 123 86 25 12
875 Looks like your a bit low on mustard. Does it run on regular or Dijon? 1.3984 0.05970 123 86 25 12
876 Looks like ya need a couple o’ quarts. Ketchup or mustard? 1.3984 0.05321 123 83 32 8
877 With a full tank, that comes to about 850 calories. 1.3983 0.06035 118 82 25 11
878 Want my advice? Pour a root beer in here once in a while. 1.3983 0.06035 118 82 25 11
879 Another quart of oil will ketch-u-up 1.3983 0.05914 118 81 27 10
880 You're about a quart low of Dijon. 1.3983 0.05663 118 79 31 8
881 It's the wurst case scenario. 1.3982 0.05557 113 74 33 6
882 Well, I've seen wurst. 1.3973 0.05539 146 103 28 15
883 You're very low on mustard 1.3971 0.05036 136 89 40 7
884 The oil level is fine, but you’re low on ketchup. 1.3971 0.05350 136 92 34 10
885 The HDL level is very low 1.3969 0.05598 131 90 30 11
886 You're going to need all the fixins. And I mean everything! 1.3969 0.05598 131 90 30 11
887 Lady, your mustard's low. 1.3968 0.05414 126 84 34 8
888 I checked under the hood, ma'am, the oil level's fine. But keep an eye on the mustard. 1.3968 0.05530 126 85 32 9
889 Pardon me. But would you happen to have five quarts of Grey Poupon? 1.3967 0.05982 121 87 21 13
890 You’ve got plenty of gas but could use a quart of ketchup. 1.3966 0.05857 116 79 28 9
891 Good news and bad news: oil is topped up, but your cholesterol is through the roof. 1.3966 0.05857 116 79 28 9
892 It's low one quart of mustard. 1.3966 0.05983 116 80 26 10
893 See this line here? That’s how much mustard it takes. 1.3966 0.06107 116 81 24 11
894 Someone put mustard in the ketchup reservoir. 1.3964 0.05763 111 74 30 7
895 Well, sometimes a wienermobile is just a wienermobile. 1.3964 0.05763 111 74 30 7
896 Mustard’s a bit low 1.3962 0.05794 106 70 30 6
897 It happens a lot with older models. Your buns are sagging. 1.3960 0.06760 101 72 18 11
898 Try not to drive by the feminist rally. 1.3960 0.06147 101 68 26 7
899 You're a quart low on mustard. Do you prefer Dijon or plain yellow? 1.3955 0.05804 134 95 25 14
900 Your oil's fine, but the mustard's a quart low. 1.3953 0.05438 129 87 33 9
901 Dijon mustard only from now on. 1.3952 0.05589 124 84 31 9
902 Your mustard's running low. 1.3952 0.05349 124 82 35 7
903 And it was in the film 'Nomadland.' 1.3952 0.05225 124 83 34 7
904 Here's your problem: These things were never meant to run 99% fat free. 1.3950 0.05497 119 79 33 7
905 You're the wurst driver 1.3950 0.05873 119 82 27 10
906 Ketchup's about a quart low. 1.3947 0.05658 114 76 31 7
907 No,my name isn't Oscar or Meyer. It's Steve Weinerman. 1.3947 0.06055 114 79 25 10
908 Time to change the oil in this dog. 1.3947 0.06307 114 81 21 12
909 This is the missing link. 1.3945 0.06116 109 75 25 9
910 fill it up with mustard and ketchup please 1.3945 0.05832 109 73 29 7
911 You overheated it. 1.3944 0.05092 142 95 38 9
912 Your oil level's low and your cholesterol's high. Have you considered switching to a plant-based vehicle? 1.3944 0.05092 142 95 38 9
913 I relish this line of work. 1.3944 0.05189 142 96 36 10
914 Frankly,it could be much wurst. 1.3937 0.05607 127 87 30 10
915 Yup, it's a common problem these old non-vegan engines can't handle vegetable oil 1.3937 0.05718 127 88 28 11
916 It appears it doesn’t truly want to be an Oscar Meyer weiner anymore. 1.3934 0.05998 122 86 24 12
917 I recommend 10W-40 ketchup. 1.3934 0.05014 122 78 40 4
918 Say what you want, but it's sure better than driving a Prius. 1.3934 0.05768 122 84 28 10
919 Eat and Get Gas 1.3934 0.05528 122 82 32 8
920 You’re about one squeeze bottle low. 1.3932 0.05816 117 80 28 9
921 Says here, they're not bad for your heart. Just ask a Republican. 1.3932 0.05688 117 79 30 8
922 Regular or mustard gas? 1.3931 0.05297 145 100 33 12
923 Gulden’s or Grey Poupon? 1.3929 0.05723 112 75 30 7
924 You’ve got plenty of oil and nitrates. 1.3926 0.05573 135 97 25 13
925 It needs a quart of mustard. 1.3925 0.06050 107 73 26 8
926 It needs its relish changed and the ketchup is a little low 1.3925 0.05596 107 70 32 5
927 Your brown mustard is a quart low. 1.3923 0.05726 130 91 27 12
928 Okay ... so your ketchup level is fine, but you need more mustard. 1.3923 0.05830 130 92 25 13
929 Don't know how to tell you this, but it looks like she isn't kosher. 1.3923 0.05726 130 91 27 12
930 It’s buns and buns of fun until your license expires, then it’s the wurst. 1.3923 0.05514 130 95 22 13
931 Cholesterol’s a little high. 1.3919 0.05307 148 103 32 13
932 Your mustard is a little low but, I’m more concerned about what you relish 1.3917 0.05588 120 81 31 8
933 You're about two quarts low on mustard. I recommend yellow instead of Dijon. 1.3913 0.05341 115 77 32 6
934 You're dangerously low on relish, ma'am. 1.3913 0.05884 115 79 27 9
935 What kind of man drives Armour hot dogs? 1.3909 0.05644 110 73 31 6
936 I thought the guy at the car rental told me I’d be driving their new hot rod...? 1.3909 0.05932 110 75 27 8
937 The oil level was fine, but it looks like you're low on relish. 1.3906 0.05789 128 90 26 12
938 Ketchup on the dog is bad enough, but putting it in the tank is just asking for trouble. 1.3900 0.06013 100 67 27 6
939 It’s gonna need a lot of works… 1.3900 0.06340 100 69 23 8
940 That's the problem with these German cars. 1.3898 0.05901 118 82 26 10
941 Everything seems to be in working order but you know they say people who drive these things are compensating for something. 1.3898 0.05650 118 80 30 8
942 I don't relish telling you this, but this is the wurst I've ever seen. 1.3897 0.05733 136 97 25 14
943 It's overcooked. 1.3895 0.07223 95 70 13 12
944 There’s your problem, you put in Dijon instead of Yellow.” 1.3894 0.05954 113 78 26 9
945 Why someone would use ketchup in this I'll never know. 1.3889 0.06005 108 74 26 8
946 Organic will cost you two bucks more per quart. 1.3889 0.05459 126 88 28 10
947 A little mustard and you’re on your way 1.3889 0.06147 108 75 24 9
948 It's great on the highway but the gas mileage in the city is baloney. 1.3889 0.05517 126 86 31 9
949 Yes, Ma’am, you’re pregnant. 1.3889 0.06941 108 81 12 15
950 Well here's ya problem - looks like some sicko filled the tank with ketchup. 1.3889 0.05631 126 87 29 10
951 I can tell that you have been using regular. This baby really needs Dijon. 1.3889 0.06065 126 91 21 14
952 Good thing yer mustard light went on... yer down to a shmear! 1.3889 0.05401 126 85 33 8
953 No wonder the buns have been overheating - our mustard tank is nearly empty! 1.3884 0.05551 121 82 31 8
954 You should have a mustard change every three months. 1.3884 0.05674 121 83 29 9
955 It’s acid reflux 1.3883 0.06206 103 71 24 8
956 My one beef with these vehicles is finding porking...ha ha! 1.3883 0.06650 103 74 18 11
957 To be frank, this dog isn't lookin' so hot. 1.3879 0.05843 116 80 27 9
958 My other car is an eggplant. 1.3878 0.06427 98 68 22 8
959 You should switch to a better grade of mustard. 1.3874 0.04645 111 77 29 5
960 Biggest problems they have is gas. 1.3874 0.05889 111 76 27 8
961 You're about 25 little packets of mustard low. 1.3874 0.05889 111 76 27 8
962 Let me be frank. The engine in this vehicle is the wurst. 1.3871 0.05806 124 87 26 11
963 You let the ketchup run dry 1.3869 0.05698 137 98 25 14
964 It shows you are low on ketchup, mayo and sweet relish. 1.3868 0.05619 106 70 31 5
965 It is down about a quart of mustard 1.3868 0.05619 106 70 31 5
966 You're using vegan oil, aren't you? 1.3868 0.06080 106 73 25 8
967 Theres ketchup in your engine oil! 1.3866 0.05737 119 82 28 9
968 She's really low on mustard. 1.3866 0.05352 119 79 34 6
969 And she’ll last you another twenty if you keep the buns fresh. 1.3866 0.06098 119 85 22 12
970 It was the grey poupon that did 'er in. 1.3866 0.05612 119 81 30 8
971 I'm gonna need a longer dipstick 1.3864 0.05552 132 92 29 11
972 Just as I suspected, your wiener needs lubricant. 1.3861 0.06596 101 72 19 10
973 Is this grease? 1.3861 0.06129 101 69 25 7
974 Looks like you're about a dijon low. 1.3860 0.05214 114 74 36 4
975 Sorry, can't help you. It says No Fillers. 1.3860 0.05503 114 76 32 6
976 Mustard is very low. Rest of the condiments are fine. 1.3860 0.05643 114 77 30 7
977 Someone put mustard in the catsup tank, you won't relish the cost to fix this. 1.3858 0.05595 127 88 29 10
978 I can't do anything about the vehicle, but I find psychotherapy helpful for a similar issue. 1.3854 0.06172 96 64 25 6
979 Mustard’s fine, and we’ll top off the ketchup; but I’m a little worried about the carbs. 1.3853 0.05668 109 73 30 6
980 Now that you brat your vehicle in, is it wurst than you expected? 1.3853 0.06101 109 76 24 9
981 You really shouldn't be using ketchup. 1.3846 0.05393 130 89 32 9
982 Don't tell me you put Dijon in here again. 1.3846 0.05609 130 91 28 11
983 I'll take a quart of mustard but hold the relish. It clogs the differential. 1.3846 0.04908 117 85 26 6
984 I topped off your mustard but I strongly recommend running a DNA test on that "meat" . 1.3846 0.06290 117 85 19 13
985 I see you relish hot dogging around but let up on the catsup and put some more mustard into it. 1.3846 0.05715 130 92 26 12
986 Bad news. It looks like your casing ripped. 1.3846 0.06158 104 72 24 8
987 didn’t read the manual did you, these babies only run on yellow not Dijon 1.3846 0.05928 117 82 25 10
988 I can fix it, but it’s going to take me a while to sauce the parts. 1.3840 0.05879 125 89 24 12
989 Nothing to worry about, the mustard is a little low. 1.3839 0.05707 112 76 29 7
990 It's Oscar Meyer's new RV. 1.3839 0.05707 112 76 29 7
991 The oil's OK, but the cholesterol is through the roof. 1.3839 0.05707 112 76 29 7
992 I get the whole hot dog thing, but you simply can't substitute ketchup for motor oil! 1.3838 0.06210 99 68 24 7
993 For this make and model, it’s best if you go with the Grey Poupon. 1.3836 0.05434 146 104 28 14
994 I see you have a lot of gas 1.3835 0.05517 133 93 29 11
995 Amazing you got this far with no onions! 1.3833 0.05820 120 84 26 10
996 Looks like you're a little low on your mustard. 1.3833 0.05574 120 82 30 8
997 We’re never gonna make it to Frankfurt 1.3833 0.05998 120 88 19 13
998 It says less oil… But it still looks unhealthy!! 1.3826 0.05869 115 80 26 9
999 I don't relish to have to tell you this. 1.3824 0.06392 102 72 21 9
1000 Don’t think the old dog can cut the mustard any more. 1.3824 0.05529 136 96 28 12
1001 More than an oil change. I would recommend vegan. 1.3824 0.06392 102 72 21 9
1002 You’re low on oil but high in sodium.” 1.3821 0.05717 123 86 27 10
1003 You’re low on mustard. You use Dijon or regular? 1.3821 0.05945 123 88 23 12
1004 I wish, but I need Grey Poupon. We're from New York. 1.3821 0.05717 123 86 27 10
1005 Take it to Nathan’s. Ask for the Deli Style. 1.3818 0.06192 110 78 22 10
1006 I see the problem now--this car was made in Chicago, you're not supposed to use ketchup. 1.3818 0.06325 110 79 20 11
1007 Looks like you're overdue for a mustard change 1.3818 0.05627 110 74 30 6
1008 You are down two quarts of Dijon. If you don’t fill it up, it will get wurst. 1.3817 0.05468 131 91 30 10
1009 You need to replace the mustard. 1.3817 0.05249 131 89 34 8
1010 You've been filling er up with ketchup when you should've been using mustard. 1.3814 0.05762 118 82 27 9
1011 There's plenty of mustard & ketchup but I'm down a quart of relish. 1.3814 0.05235 118 78 35 5
1012 Snipping the ends should make parking a little easier." 1.3814 0.06360 118 87 17 14
1013 The Check Mustard light went on in the dashboard. 1.3814 0.05635 118 81 29 8
1014 It’s not so much the oil level as it is the cholesterol level that’s causing the problem. 1.3814 0.05762 118 82 27 9
1015 Here's the problem. You shouldn't put ketchup in the hot dog! 1.3810 0.06110 105 73 24 8
1016 It appears you have run out of mustard. 1.3810 0.05958 105 72 26 7
1017 Less relish, more mustard. 1.3810 0.05642 105 70 30 5
1018 Seems to be running better since you switched to synthetic mustard. 1.3810 0.05802 105 71 28 6
1019 The oil’s fine, but your cholesterol is though the roof. 1.3806 0.05484 134 94 29 11
1020 The ketchup is fine, but your mustard is running a bit low. 1.3806 0.05380 134 93 31 10
1021 I don't think it's the oil that's causing you to stall. I think it's the cholesterol. 1.3805 0.05666 113 77 29 7
1022 ...and our motto is "Eat here and gas up!" 1.3805 0.05525 113 76 31 6
1023 The ketchup and relish are OK, but you're a quart low on mustard. 1.3805 0.05804 113 78 27 8
1024 I’d say you’re going to need to replace that frankshaft soon. 1.3805 0.06199 113 81 21 11
1025 Looks like you're down a squirt. 1.3805 0.06199 113 81 21 11
1026 Looks like you have Grey Poupon on the valves 1.3805 0.05804 113 78 27 8
1027 You're running low on mustard and relish. 1.3804 0.06343 92 63 23 6
1028 You wouldn't believe the price of kosher diesel. 1.3802 0.05898 121 86 24 11
1029 Well, here's your problem...you put ketchup in a Chicago hot dog car. 1.3802 0.05537 121 83 30 8
1030 Ballpark will work but it will run smoother with Dijon. 1.3802 0.05780 121 85 26 10
1031 Running on spicy mustard may void your warranty. 1.3800 0.05993 100 68 26 6
1032 The problem is your oil ain't Kosher. 1.3800 0.05993 100 68 26 6
1033 One beer too many, a few bids on eBay, and a week later there it was. 1.3800 0.06321 100 70 22 8
1034 Your oil is fine, but you're low on mustard. 1.3800 0.06479 100 71 20 9
1035 The high test relish has given it greater gas mileage. 1.3798 0.05739 129 92 25 12
1036 You need to add mustard, ma'am. 1.3798 0.05633 129 91 27 11
1037 Yes your dipstick reading is low and you turned off the engine in time,but I have bad news. We only carry yellow mustard here and unfortunately,many of these exotic vehicles like yours call for Dijon. 1.3798 0.05633 129 91 27 11
1038 Mustard level's good, but you're down a quart of relish. 1.3796 0.04692 108 75 29 4
1039 You're OK on mustard, but down a quart on ketchup. 1.3796 0.05842 108 74 27 7
1040 Looks like you’re on empty. What will it be Premium Grey Poupon or regular Guildens.? 1.3796 0.06131 108 76 23 9
1041 Your sauerkraut levels are fine but you’re dangerously low on mustard. 1.3793 0.05428 116 78 32 6
1042 Sorry. I’d help you out, but I only do sandwiches. 1.3790 0.05562 124 86 29 9
1043 You need to start using better mustard. 1.3790 0.05196 124 83 35 6
1044 Yeah,I just couldn’t afford the Beyond Meat model. 1.3790 0.05443 124 85 31 8
1045 You are dangerously low on Dijon 1.3789 0.06381 95 66 22 7
1046 '"You could use a quart of mustard. I'd recommend the yellow. The spicy is bad for the gas." 1.3788 0.05844 132 96 22 14
1047 Looks like your nitrates are dangerously low. 1.3786 0.06340 103 72 21 9
1048 You're supposed to change the water every 3,000 weiners. 1.3784 0.05873 111 77 26 8
1049 The last guy really butchered it. 1.3784 0.06010 111 78 24 9
1050 lt's much easier to start than it looks. Just tap the link. 1.3782 0.06084 119 86 21 12
1051 You're not supposed to use ketchup 1.3782 0.05597 119 82 29 8
1052 This is Chicago. We don’t put ketchup in our hotdogmobiles. 1.3782 0.05966 119 85 23 11
1053 They said it would come in discreet packaging. 1.3782 0.06200 119 87 19 13
1054 As I previously explained, motor oil; not mustard. 1.3778 0.05083 135 97 28 10
1055 Mustard and relish are fine. You're low on ketchup. 1.3778 0.05348 135 94 31 10
1056 Mam, it looks like you need a statin. 1.3778 0.06992 90 65 16 9
1057 Yes my weenie is just fine, why do you ask? 1.3776 0.06408 98 69 21 8
1058 They told me I'd get better mileage with the spicy brown mustard. 1.3776 0.05028 98 64 32 2
1059 I wish I were an Oscar Mayerchanic 1.3774 0.06352 106 76 20 10
1060 Actually madam, I think the problem is with the grill. 1.3774 0.06352 106 76 20 10
1061 Don't worry about the expiration date, just sniff the dipstick. 1.3772 0.05763 114 79 27 8
1062 You're down two quarts of mustard. Would you prefer French's or the more expensive Gray Poupon? 1.3772 0.05763 114 79 27 8
1063 The oil is fine, it’s the salt content I’m concerned about. 1.3770 0.05500 122 84 30 8
1064 Parts for these German models are harder to come by. 1.3770 0.05500 122 84 30 8
1065 The relish is fine but I'm a quart low on mustard. 1.3763 0.05904 93 62 27 4
1066 You're supposed to only use mustard. 1.3763 0.06471 93 65 21 7
1067 I don't relish in telling you this, but we've run out of mustard gas. Please be patient with us while we ketchup on our deliveries. 1.3763 0.06099 93 63 25 5
1068 I’ll have my top mechanic Oscar take a look, he has a way with B-O-L-O-G-N-A” 1.3762 0.06727 101 74 16 11
1069 Frankly... 1.3762 0.06270 101 71 22 8
1070 Yeah, it’s a little low, but I’ll have to put it up on the grill to get a good look. 1.3762 0.05777 101 68 28 5
1071 Ma'am, you're running low on mustard. 1.3762 0.06110 101 70 24 7
1072 Just needs a bit more mustard and she'll be good to go. 1.3761 0.04569 109 75 30 4
1073 Yea, it’s wurst in traffic. 1.3761 0.05658 117 81 28 8
1074 Well, I can tell you that it's definitely not kosher. 1.3761 0.04814 117 85 24 8
1075 Yep, looks like you need to change your mustard. 1.3761 0.05658 117 81 28 8
1076 I'd say you're due for a mustard change. 1.3760 0.05408 125 86 31 8
1077 How can that be?!? No one puts ketchup in a hotdog! 1.3750 0.04962 104 76 21 7
1078 does it take diesel,regular,or mustard gas? 1.3750 0.05830 112 78 26 8
1079 There's your problem, this is regular yellow mustard. This rig needs Grey Pupon. 1.3750 0.05547 112 76 30 6
1080 You're down about a quart of mustard. Does this thing take plain or spicy? 1.3750 0.06099 112 80 22 10
1081 Your ketchup is a quart low. 1.3750 0.05665 104 70 29 5
1082 You're down a pint. Do you want oil or mustard? 1.3750 0.05656 128 91 26 11
1083 You need two gallons of mustard. 1.3750 0.05830 112 78 26 8
1084 Here's your problem. This is cooking oil, not motor oil. 1.3750 0.06725 88 62 19 7
1085 The sauerkraut is soaking into the cabin filter. The relish is all over the spark plugs and chewing up the timing belt. It looks like you're belching mustard, too. Why not just eat the thing? 1.3750 0.05683 120 84 27 9
1086 Driving a giant innuendo on public highways makes up for the parking tickets. 1.3750 0.06497 96 68 20 8
1087 Every hot dog street vendor in New York knows you have to replace the hot dog water every seven years. 1.3740 0.06043 123 90 20 13
1088 Oil is OK, but you're 3 quarts low on mustard. 1.3739 0.05854 115 81 25 9
1089 This thing’s charred, ma’am. You’re gonna need a new grill. 1.3739 0.05854 115 81 25 9
1090 You should probably make it to Chicago 1.3739 0.05587 115 79 29 7
1091 You're a quart low on mustard and your relish needs changing. 1.3738 0.06161 107 76 22 9
1092 If you leave now you can make Coney Island by nightfall. 1.3738 0.05867 107 74 26 7
1093 Looks like you’re running a little low on sauerkraut” 1.3737 0.06021 99 68 25 6
1094 I relish the times when the wheels go round and round 1.3736 0.03875 91 65 23 3
1095 Well, it’s obvious that whatever you’ve been filling it with isn’t kosher. 1.3736 0.06748 91 65 18 8
1096 I know you would relish a ride 1.3730 0.05373 126 87 31 8
1097 It's a New York hot dog and you are out of sauerkraut 1.3730 0.05373 126 87 31 8
1098 All your toppings are full, but I took the liberty of dumping the Mayo. 1.3729 0.05747 118 83 26 9
1099 It looks like you used Catsup instead of Ketchup 1.3729 0.06113 118 86 20 12
1100 Perfect! Internal temperature of 160º 1.3725 0.05899 102 70 26 6
1101 Ever read Freud? 1.3723 0.06233 94 65 23 6
1102 It’s a quart low on mustard ! 1.3719 0.05521 121 84 29 8
1103 You are short about a quart of mustard 1.3717 0.05508 113 77 30 6
1104 You can put all the lips and assholes you want in the hotdogs, but keep 'em out of the gas tank. 1.3714 0.06385 105 78 16 11
1105 The Mustard is a little low 1.3714 0.05783 105 72 27 6
1106 I don't know how to tell you this without double entendres. 1.3714 0.06240 105 75 21 9
1107 Seems you're low on mustard. 1.3714 0.05104 140 96 34 9
1108 A quart low on mustard...little French's oughta fix you right up. 1.3714 0.05286 105 69 33 3
1109 I see the problem, someone replaced the mustard with mayo. 1.3711 0.06273 97 68 22 7
1110 I can't help you. Try 7-11. 1.3711 0.06273 97 68 22 7
1111 Mustard's over a quart low. 1.3711 0.06442 97 69 20 8
1112 It's fast food 1.3710 0.05428 124 86 30 8
1113 Oh I wish I were a certified mechanic,that is what I’d truly like to be... 1.3710 0.05664 124 88 26 10
1114 Will you be paying in cash or condiment? 1.3708 0.06267 89 61 23 5
1115 I know it’s a cliche, but do you happen to have any Grey Poupon? 1.3707 0.06187 116 85 19 12
1116 You know, a plant-based vehicle would have fewer emission problems. 1.3707 0.05681 116 81 27 8
1117 Two words: Soggy bun. 1.3707 0.05681 116 81 27 8
1118 IT'S MUSTARD YOU NEED. YOU'RE DOWN A QUART. 1.3707 0.05939 116 83 23 10
1119 I don't relish telling you this but you're down a quart of mustard. 1.3704 0.05518 108 73 30 5
1120 I’m not sure why we stopped either. I certainly don’t need any more gas. 1.3704 0.06253 108 78 20 10
1121 Both Besos & Musk are bidding to launch this to Mars. 1.3704 0.05673 108 74 28 6
1122 It’ll run a lot smoother if you use Dijon. 1.3704 0.06253 108 78 20 10
1123 So this means Trump is running in 2024? 1.3704 0.06253 108 78 20 10
1124 Whoa, your casing’s ruptured. This is gonna be a mess. 1.3704 0.06113 108 77 22 9
1125 I relish your job, ma’am. 1.3701 0.05220 127 87 33 7
1126 The mustard and ketchup levels are okay, but you're down a quart of relish. 1.3701 0.05788 127 92 23 12
1127 It takes only nonkosher. 1.3701 0.05339 127 88 31 8
1128 Your mustard is running a little hot." 1.3701 0.05568 127 90 27 10
1129 Ma'am, mayonnaise should never be used for this model 1.3701 0.05220 127 87 33 7
1130 I'm sorry ma'am, you misunderstood me on the phone. I said we serve hot dogs here, not service them. 1.3701 0.05220 127 87 33 7
1131 You should be fine now, I topped off your sodium nitrate. 1.3700 0.05801 100 68 27 5
1132 If it's a hybread, we check for gluten. 1.3700 0.06139 100 70 23 7
1133 If you decline the free souvenir photo--it will be more. 1.3696 0.06506 92 65 20 7
1134 This baby here strikes fear in all men: The wiener dipstick. 1.3696 0.07203 92 69 12 11
1135 It looks like your mustard level is a little low 1.3694 0.05713 111 77 27 7
1136 The dipstick shows you're a quart low on mustard. 1.3694 0.05855 111 78 25 8
1137 You need mustard with a higher octane. 1.3689 0.06169 103 73 22 8
1138 I've got to stop shopping online 1.3689 0.06470 103 75 18 10
1139 You're down to only twenty packets. 1.3684 0.06702 95 69 17 9
1140 You need to add more ketchup 1.3684 0.05996 95 65 25 5
1141 I’m going to go ahead and assume this isn’t a hybrid correct? 1.3684 0.06702 95 69 17 9
1142 Ma’am you’re a quart low on mustard. 1.3684 0.05325 114 77 32 5
1143 Ah, here's the problem. You're two quarts low on mustard. 1.3684 0.05609 114 79 28 7
1144 Trouble is, this is a dry mustard county. 1.3684 0.06359 95 67 21 7
1145 Sorry, but the inspection didn't cut the mustard. 1.3679 0.05738 106 73 27 6
1146 It's down a quart of mustard. 1.3679 0.06043 106 75 23 8
1147 When was the last time you had your mustard checked? 1.3679 0.05893 106 74 25 7
1148 Yeah, it was a dog when you bought it and it’s still a dog. 1.3679 0.06043 106 75 23 8
1149 I love a big weiner. 1.3678 0.07148 87 64 14 9
1150 The reduced-fat dogs run out of gas pretty quickly. 1.3678 0.06356 87 60 22 5
1151 Your running about a quart low on mustard... 1.3675 0.05642 117 82 27 8
1152 The oil's OK, but your ketchup needs topping up. 1.3673 0.06048 98 68 24 6
1153 Down a pint of mustard, your ketchup needs changing and while we’re at it we’ll rotate your pickles. 1.3673 0.04835 147 101 38 8
1154 Your fluid levels aren't cutting the mustard. 1.3672 0.05187 128 88 33 7
1155 It's a little low on meat. 1.3670 0.06340 109 80 18 11
1156 Overcompensating? What are you implying? 1.3670 0.06473 109 81 16 12
1157 Ketchup good, mustard good but out of relish!!! 1.3670 0.04451 109 81 22 6
1158 I see what happened. You ordered 50 foot longs, not a 50-foot-long. 1.3667 0.06969 90 66 15 9
1159 It shows a quart low but I don't know if it is relish or mustard. 1.3667 0.05575 90 59 29 2
1160 We are more of a Nathan’s repair shop. But I can tell you you’re a quart low on mustard. 1.3667 0.05667 120 85 26 9
1161 Our Chicago-style special is the best service package for your budget. 1.3667 0.06007 90 61 25 4
1162 No mustard. No ketchup. Did you expect this baby to run on relish alone? 1.3664 0.05332 131 92 30 9
1163 You’re low on ketchup, mustard, and relish. Want me to top her off with chopped onions? 1.3664 0.05441 131 93 28 10
1164 Your wiener has lost it's schnitzel, I mean sizzle. 1.3661 0.05949 112 80 23 9
1165 Your buns are properly inflated, but your relish levels are a little low. Can I check your door to see if you use dill or sweet? 1.3657 0.05354 134 95 29 10
1166 And if you ask me why I'll say, 'cause your head gasket's DOA. 1.3654 0.05643 104 73 25 6
1167 Oscar Meyer needs this back by next Tuesday. 1.3654 0.05965 104 73 24 7
1168 You’re a quart low on dignity. 1.3654 0.06120 104 74 22 8
1169 Looks like the problem is your cholesterol level. 1.3654 0.06120 104 74 22 8
1170 No, it is not electric 1.3654 0.06120 104 74 22 8
1171 Yeah it happens a lot. Just not enough lube on the wiener 1.3654 0.06120 104 74 22 8
1172 Took a look under the hood. As I suspected, offal. 1.3652 0.05569 115 80 28 7
1173 Ketchup? Why would you put Ketchup on this? 1.3652 0.06338 115 86 16 13
1174 Here's your real problem - you drive a wiener. 1.3646 0.06642 96 70 17 9
1175 You could use a fill up of mustard, a bit of sauerkraut and maybe a pickle or two 1.3646 0.05758 96 65 27 4
1176 Says your nitrates are low. 1.3646 0.05946 96 66 25 5
1177 When was last time you had your mustard checked? 1.3646 0.06127 96 67 23 6
1178 Yeah, I wanted a Winnebago but they only had the Weeniebago model left in stock 1.3646 0.06304 96 68 21 7
1179 Your wife told us that your wiener has been breaking down a lot lately. 1.3645 0.06423 107 79 17 11
1180 Sorry, we're not legally allowed to sell mustard gas. 1.3645 0.06284 107 78 19 10
1181 I've got French's in stock, but no Dijon. 1.3645 0.05848 107 75 25 7
1182 Your sauerkraut level’s fine, but you’re low on mustard. 1.3645 0.05695 107 72 27 6
1183 Just as I suspected, someone used ketchup instead of mustard. 1.3645 0.05695 107 74 27 6
1184 Cut down on the mustard and you won't have a gas problem 1.3645 0.05997 107 76 23 8
1185 It's nothing serious. Just a quart low on mustard. 1.3644 0.05602 118 83 27 8
1186 Well, you're down about three gallons. You know the manufacturer recommends that at least once a year you use Grey Poupon on these 2021 models. 1.3644 0.05059 118 85 26 7
1187 I see this a lot with these new low fat models 1.3644 0.05730 118 84 25 9
1188 Better add a quart of yellow mustard. 1.3636 0.05736 110 77 26 7
1189 Be careful what you wish for. 1.3636 0.06333 99 71 20 8
1190 Let's just say I didn't buy this thing for the gas mileage. 1.3636 0.05868 88 59 26 3
1191 Well here's your problem: someone filled this with yellow mustard instead of Dijon. 1.3636 0.04785 110 78 27 5
1192 You have a slow mustard leak 1.3636 0.05736 110 77 26 7
1193 Are you sure you want to know what's in this thing? 1.3636 0.06168 99 70 22 7
1194 Your mustard is down a quart, lady. 1.3630 0.04656 135 90 41 4
1195 Here’s the trouble. Someone’s been putting ketchup on it. 1.3628 0.05631 113 79 27 7
1196 I’d say more, but I’ve already gotten in trouble for talkin’ about wieners and dipsticks. 1.3628 0.05971 113 84 18 11
1197 Yeah, you're out of gas.... some sauerkraut and you'll be on the road in no time 1.3628 0.06037 113 82 21 10
1198 Your best bet is to apply a jar of mustard and drive slowly 1.3628 0.05631 113 79 27 7
1199 Yeah I thought of getting one until I heard they're only available with the bunroof. 1.3628 0.05905 113 81 23 9
1200 Mayo? Lady you're in the wrong town and I suggest you keep on driving. 1.3627 0.06353 102 74 19 9
1201 What kind of a filling station do ya think we are? 1.3627 0.05536 102 69 29 4
1202 You're leaking mustard like nobody's business. 1.3627 0.05877 102 71 25 6
1203 Look this is an American wiener. It's just not built to run on dijon. 1.3627 0.05877 102 71 25 6
1204 I don’t relish telling you, but frankly it’s not even in the ballpark. 1.3626 0.06351 91 64 21 6
1205 A quart of mustard and you should be good to go. 1.3622 0.05553 127 91 26 10
1206 15 miles/gallon of mustard isn't bad given the wind resistance. 1.3621 0.05795 116 83 24 9
1207 Looks like you’re a quart low on pickle relish 1.3621 0.05795 116 83 24 9
1208 Your nitrate level is off the chart. 1.3619 0.05761 105 73 26 6
1209 regular or unloaded? 1.3619 0.06508 105 78 16 11
1210 I'm afraid something isn't kosher. 1.3619 0.05600 105 72 28 5
1211 The yellow mustard is a quart low. 1.3619 0.05918 105 74 24 7
1212 It's a hybrid. Gas and indigestion. 1.3617 0.06209 94 66 22 6
1213 now, you need to color the rest 1.3617 0.06209 94 66 22 6
1214 Mam, there's been a recall on this outdated model. A vegan replacement should be with you in a matter of weeks. 1.3613 0.04733 119 85 28 6
1215 Sure I can fix it. I relish the opportunity. 1.3613 0.05690 119 85 25 9
1216 The Boss says we're out of ethanol for your hot dog. 1.3613 0.05690 119 85 25 9
1217 Always use name brand ketchup ma'am." 1.3611 0.05497 108 74 29 5
1218 The oil's okay, but you're down two gallons on the mustard. 1.3611 0.05652 108 75 27 6
1219 I'd say about six quarts of Heinz Yellow. 1.3611 0.05950 108 77 23 8
1220 Yes, about finished. I just need to put the dipstick in your wiener. 1.3611 0.06094 108 78 21 9
1221 oil, ya know oil o.i.l. 1.3608 0.05896 97 67 25 5
1222 Oil's okay but you're down a cup of mustard. 1.3604 0.05836 111 79 24 8
1223 ...and be careful. This doesn't handle as well as a hamburger. 1.3604 0.05694 111 78 26 7
1224 If you want better performance I’d add a quart of aioli and a splash of truffle oil. 1.3604 0.05245 111 82 22 7
1225 Looks like you need to have your mustard changed. 1.3600 0.05599 100 68 28 4
1226 You’re low on condiments. 1.3600 0.05949 100 70 24 6
1227 As hot dog season heats up, I recommend you switch from Castrol 10W-40 to Heinz 57. 1.3600 0.05416 100 67 30 3
1228 Yep! Looks like you’re low on mustard 1.3600 0.05777 100 69 26 5
1229 The website said discrete shipping 1.3600 0.06745 100 75 14 11
1230 You're low on gas. May I suggest adding some chili? 1.3597 0.05593 139 103 22 14
1231 I don't relish this job. 1.3596 0.05861 114 82 23 9
1232 Your mustard is way down. Fat and nitrates are ok. 1.3596 0.05590 114 80 27 7
1233 You were using ketchup instead of mustard. 1.3596 0.05449 114 79 29 6
1234 I don’t relish this, but if want to catch-up, you need a quart of mustard. 1.3596 0.06240 89 62 22 5
1235 I'll tell you a secret. The reason this thing's still going after 85 years is because it only runs on biodiesel. But don't tell anyone I told you that. 1.3596 0.06240 89 62 22 5
1236 You’re about a quart low on mustard. 1.3592 0.05664 103 71 27 5
1237 Welcome to Frank's garage. We're very specialized. 1.3592 0.06301 103 75 19 9
1238 Oh, oh; I see ketchup 1.3592 0.06148 103 74 21 8
1239 You pulled in just in time! Lady, you are dangerously low on mustard 1.3592 0.05664 103 71 27 5
1240 I relish the opportunity to let you know that you are almost out of mustard! 1.3592 0.06301 103 75 19 9
1241 Topped up the mustard. 1.3592 0.05991 103 73 23 7
1242 Sir, you're two quarts low on mustard. 1.3590 0.05624 117 83 26 8
1243 My bologna has a first name it's OSCAR, my bologna has a second name it's MAYER. I love to eat it everyday and if you ask me why I'll say, cause Oscar Mayer has a way with BOLOGNA. Ok, I did it- now can you fill me up? 1.3587 0.06481 92 66 19 7
1244 Hold the mayo. 1.3587 0.05902 92 63 25 4
1245 You’ve got enough left to embarrass your kids after school and your mother-in-law when you go over to her house. 1.3585 0.05717 106 77 22 7
1246 You are what you drive ! 1.3585 0.06593 106 80 14 12
1247 I’ll be frank: it ain’t goin’ any furter 1.3583 0.05525 120 85 27 8
1248 Something isn't kosher. 1.3579 0.06155 95 67 22 6
1249 They just don't make 'em like they used to 1.3579 0.06334 95 68 20 7
1250 You need a quart of WD-jon. 1.3579 0.06679 95 70 16 9
1251 Sorry,someone put in ketchup! 1.3579 0.06334 95 68 20 7
1252 Your mustard level is low. What grade do you take? 1.3579 0.06334 95 68 20 7
1253 Wieners need a lot of lube. 1.3578 0.06047 109 79 21 9
1254 Sometimes they respond better to mustard. 1.3578 0.05905 109 78 23 8
1255 No wonder you're having problems. You're low on Grey Poupon. 1.3577 0.05552 123 88 26 9
1256 10 minutes to cook it. 20 minutes to fill 'er up. 1.3571 0.06364 98 71 19 8
1257 Looks like you’re almost out of mustard and the relish could use a tune up. 1.3571 0.05664 98 70 23 5
1258 Sorry, your wienermobile is filled with B-O-L-O-G-N-A. 1.3571 0.06024 98 69 23 6
1259 If the mustard prices continue to go up like this i will have to buy a burger 1.3571 0.05686 126 92 23 11
1260 Mustard gas? Yes, we do. 1.3571 0.05221 126 88 31 7
1261 We ran out of mustard. 1.3571 0.06064 112 82 20 10
1262 “I agree with you completely, ma’am. I too wish I were a competent mechanic. That is what I’d truly like to be. Because if I were a competent mechanic, everyone would be in love with me.” 1.3571 0.06369 84 61 17 6
1263 I don’t know German cars. But I do know it’s not a sandwich. 1.3571 0.06364 98 71 19 8
1264 I’ve got a case of mustard in the back, but I don’t have a filter for an ‘83 weinermobile. 1.3571 0.05793 112 80 24 8
1265 I’m sorry. We only service vegan vehicles. 1.3571 0.06197 98 70 21 7
1266 So you want tofu parts, it's gonna cost you extra. 1.3571 0.06364 98 71 19 8
1267 I see the problem. You put your ketchup in the mustard tank. 1.3565 0.05818 115 83 23 9
1268 When's the last time you had your mustard changed? 1.3565 0.05550 115 81 27 7
1269 Well here's your problem. Your dipstick is covered in corn meal. 1.3565 0.05550 115 81 27 7
1270 The dip stick indicates you need more mustard. 1.3564 0.05901 101 71 24 6
1271 Your fuel is ok, mustard's a little low, top it off? 1.3564 0.06066 101 72 22 7
1272 I’m afraid you’re very low on mustard. 1.3564 0.05555 101 69 28 4
1273 Frankly, you don't want to know. 1.3563 0.06112 87 60 23 4
1274 Let me be frank,this thing is cooked. 1.3563 0.06535 87 62 19 6
1275 Lady, I've heard it before. Nobody wants to know what's actually in it. 1.3563 0.06535 87 62 19 6
1276 Well your mustard is a quart low, but I'm afraid the whole relish unit is shot! 1.3563 0.06535 87 62 19 6
1277 Turns out the oily drips was mustard. 1.3559 0.05584 118 84 26 8
1278 Well, I don't relish telling you this... 1.3559 0.05180 118 81 32 5
1279 About a gallon low on mustard. 1.3558 0.05943 104 74 23 7
1280 Do you have any Cholesterol 10w30 oil? I am about a quart low. 1.3558 0.05620 104 72 27 5
1281 Well when did you last clean your grill? 1.3558 0.06249 104 76 19 9
1282 It’s low. Shall I fill it with yellow, or Dijon? 1.3556 0.06183 90 63 22 5
1283 It’s not a weeniebago, you can’t sleep in it. 1.3556 0.06944 90 67 14 9
1284 Quart of mustard low 1.3554 0.05852 121 89 21 11
1285 Relish, mustard, ketchup; good. You're down half quart of diced onions and kraut. 1.3551 0.06122 107 78 20 9
1286 Would you like it topped off with regular or Dijon? 1.3551 0.05122 138 98 31 9
1287 Just as I suspected. The mustard does nothing to reduce the carbon footprint. 1.3548 0.06238 93 66 21 6
1288 Sorry, we ran out of unleaded mustard. You want regular? 1.3548 0.06238 93 66 21 6
1289 Your nitrates are a little low. 1.3548 0.06238 93 66 21 6
1290 It's Frank's Garage because I'm Frank. 1.3548 0.06777 93 69 15 9
1291 Here's the problem, you're using vegetable oil. 1.3548 0.06777 93 69 15 9
1292 Like I suspected, it’s running hot 1.3548 0.05851 93 64 25 4
1293 Yeah it’s a just V8, but for some reason, the spark plugs only come in packs of 10. 1.3548 0.06602 93 68 17 8
1294 Ten thousand miles without an oil change?! That's a misdewiener. 1.3545 0.05568 110 77 27 6
1295 You’re a quart low, but good luck finding ketchup here in Chicago. 1.3545 0.06001 110 80 21 9
1296 Why don't you upgrade to a burger ? 1.3545 0.06272 110 82 17 11
1297 French's or Guldens? 1.3542 0.06279 96 69 20 7
1298 Who puts ketchup in their hotdog? 1.3542 0.06619 96 71 16 9
1299 So,what exactly do you mean by “rear-ended”? 1.3542 0.06279 96 69 20 7
1300 It looks like you bought a lemon. 1.3540 0.05468 113 79 28 6
1301 See how the relish turned brown. 1.3540 0.05468 113 79 28 6
1302 Fill up or ketchup? 1.3540 0.05611 113 80 26 7
1303 Your mustard is fine, but you're about two quarts low on relish. 1.3540 0.05750 113 81 24 8
1304 You know what they say, never build a bus while hungry. 1.3540 0.05171 113 79 29 5
1305 Let’s see Joey Chestnut eat this in 10 minutes…. 1.3540 0.05611 113 80 26 7
1306 It says here, ma'am, you ordered a hot dog to go? 1.3537 0.06803 82 59 17 6
1307 We're all trying to find the guy who did this 1.3537 0.06803 82 59 17 6
1308 The cholesterol is high. 1.3535 0.05974 99 70 23 6
1309 I’ve taken a look, and I don’t relish giving you the bad news 1.3535 0.06144 99 71 21 7
1310 Wurst day ever! 1.3535 0.05974 99 70 23 6
1311 You are low on all the condiments. 1.3534 0.05511 116 82 27 7
1312 It needs a new mustard filter, and it wouldn't hurt to top off the chopped onion while we're at it. 1.3534 0.05776 116 84 23 9
1313 Classic blunder. They used ketchup instead of mustard. 1.3534 0.05511 116 82 27 7
1314 I told you, mustard only, no ketchup. 1.3534 0.05303 116 83 26 7
1315 You called Uber Eats. What did you expect? 1.3534 0.05668 133 99 21 13
1316 To improve output, I would switch to Grey Poupon. 1.3529 0.05145 119 82 32 5
1317 Let me be perfectly frank. Your oil level is fine but you're a little weird. 1.3529 0.06841 85 62 16 7
1318 Trust me, you don't want to know what's under the hood. 1.3529 0.05476 136 100 24 12
1319 You need three quarts of mustard . 1.3529 0.05145 119 82 32 5
1320 Classic Wienermobile: bun overheats, drips ketchup like a sieve, and a bitch to parallel park. 1.3529 0.06841 85 62 16 7
1321 I can add either mustard or ketchup..it's up to you. Most people with this model choose mustard. 1.3529 0.05415 119 84 28 7
1322 This is not Nathans 1.3529 0.05672 119 86 24 9
1323 You're down a quart of yellow mustard. 1.3525 0.05063 122 92 21 9
1324 Do you take Heinz or Hunts? 1.3525 0.05450 122 87 27 8
1325 Just a couple quarts of relish and she’ll be right as rain… 1.3525 0.05195 122 85 31 6
1326 OM calibrates the engines in these early Wieners to run on Heinz57 for peak performance. Try to save a buck squeezing a few bottles of Hunt's in, and you only pay for it later. 1.3524 0.06199 105 77 19 9
1327 I have no idea. This is a Pixie Stick. 1.3524 0.06345 105 78 17 10
1328 I spell it O-S-C-A-R is E-M-P-T-Y 1.3524 0.06345 105 78 17 10
1329 Your mustard and ketchup are fine, it’s your oversized Oscar Mayer wiener. 1.3524 0.05739 105 74 25 6
1330 Your bun to dog ratio seems to be a bit off. 1.3523 0.06268 88 62 21 5
1331 Plenty of fuel. But you're low on relish. 1.3519 0.05929 108 78 22 8
1332 Your Down a Quart of Condiments 1.3519 0.06074 108 79 20 9
1333 Yes, it's GMO. 1.3516 0.05715 91 62 26 3
1334 This thing is low on Dijon again! 1.3516 0.06127 91 64 22 5
1335 You need a quart. Will that be Yellow,Spicy Brown of Dijon? 1.3516 0.06127 91 64 22 5
1336 Yep, just checking the nitrate level. 1.3514 0.05673 111 79 25 7
1337 You’re a little low on the mustard. 1.3511 0.06183 94 67 21 6
1338 Your relish is okay, but your mustard is down a quart. 1.3507 0.05324 134 97 27 10
1339 You should top off the ketchup before you get to Coney Island. 1.3506 0.07104 77 56 15 6
1340 All I got during quarantine was a Peloton. 1.3506 0.07341 77 57 13 7
1341 Your mustard is down by a quart. 1.3505 0.06225 97 70 20 7
1342 There are signs of mustard in the sauerkraut. Let's hope it's not a blown head gasket. 1.3505 0.06395 97 71 18 8
1343 Your carburetor is clogged with cholesterol. 1.3504 0.05862 117 86 21 10
1344 You are down a quart of mustard." 1.3504 0.05605 117 84 25 8
1345 Mystery solved: someone’s been replacing mustard with ketchup.” 1.3504 0.05735 117 85 23 9
1346 Well,if I was you I'd have gone with a German made sausage." 1.3500 0.06913 80 58 16 6
1347 It'll be around $500, including condiments. 1.3500 0.05752 100 70 25 5
1348 I'll fix it, but it won't be with relish. 1.3500 0.06256 100 73 19 8
1349 You're about a quart low on slaw. 1.3500 0.05389 100 68 29 3
1350 ' It won't give you gas." 1.3496 0.05535 123 89 25 9
1351 Turns out, you need a mustard change. 1.3494 0.06045 83 57 23 3
1352 Do you really want to know what's in it? 1.3494 0.05796 83 56 25 2
1353 20 mpg? You aren't even in the ballpark, Frank. 1.3494 0.06949 83 61 15 7
1354 Well, it’s about a quart low on mustard, but your real problem is that the relish pump is shot. 1.3494 0.06513 83 59 19 5
1355 This is not what I meant when I said I like large dogs 1.3494 0.06949 83 61 15 7
1356 You'd get more mileage out of the spicy mustard. 1.3492 0.05323 126 90 28 8
1357 It's as I feared. It just ain't cuttin' the mustard. 1.3488 0.05352 129 93 27 9
1358 Looks like you are low on bacon fat! 1.3488 0.05910 86 59 24 3
1359 It needs oil. And mustard. 1.3488 0.06568 86 62 18 6
1360 I'm from Germany, I drive on the auto-bun. 1.3488 0.05910 86 59 24 3
1361 Looks like some bonehead used ketchup. We'll have to flush her and top off with mustard before she'll run again. 1.3486 0.05433 109 76 28 5
1362 We see this a lot with this model. Your oil is leaking a little, but your main problem is your trans fat level - it’s off the charts and clogging your ignition.” 1.3483 0.06210 89 63 21 5
1363 Well, it was never designed to run on vegan hot dogs. 1.3483 0.06210 89 63 21 5
1364 It looks like you need 10 quarts of Gulden's 1.3483 0.05784 89 61 25 3
1365 I’ll be frank. I don’t relish telling you this, but you’re in a pickle. 1.3483 0.06412 89 64 19 6
1366 I’m afraid I don’t have enough packets to help you. 1.3483 0.06412 89 64 19 6
1367 I'll need to call the stockyard to order the part. 1.3483 0.06001 89 62 23 4
1368 It’s entirely constructed from spare parts. 1.3482 0.05631 112 80 25 7
1369 Will that be regular or Kosher? 1.3482 0.05486 112 79 27 6
1370 Do you know where I can buy 100 gallons of mustard? I 1.3481 0.04855 135 94 35 6
1371 You’ve got zero trans-fats. 1.3478 0.06636 92 68 16 8
1372 We got falafels. Five kinds. No hot dogs. Why would we sell hot dogs? 1.3478 0.05929 115 85 20 10
1373 Ketchup? What kind of person are you? 1.3475 0.05433 118 84 27 7
1374 I ordered it "to go." 1.3474 0.06308 95 69 19 7
1375 It really wasn't designed to run on low-fat. 1.3474 0.06308 95 69 19 7
1376 Ketchup, check. Mustard, check. Relish, check. That'll be $850.39 1.3474 0.05943 95 67 23 5
1377 The good news is that your gas tank is full. The bad news is that it is full of mustard. 1.3474 0.06483 95 70 17 8
1378 We'll change out your nitrates and top up your sodium and you should be good to go! 1.3474 0.05943 95 67 23 5
1379 No, former politician Anthony Weiner is not the driver. 1.3474 0.06820 95 72 13 10
1380 You put ketchup, instead of mustard in the condiment converter. 1.3474 0.05943 95 67 23 5
1381 Mustard is down a quart, Ketchup is good for another 1,000 miles. 1.3474 0.05943 95 67 23 5
1382 actual meat content down two quarts. 1.3474 0.06483 95 70 17 8
1383 Well I know it looks like a hot dog, but you can’t put mustard into the fuel tank 1.3474 0.06128 95 68 21 6
1384 Yes, I am a cyclops but at least I don’t drive the wiener-mobile” 1.3474 0.06308 95 69 19 7
1385 You’ll need a gift receipt, if you want to exchange it for a bookmobile. 1.3471 0.05715 121 89 22 10
1386 Ketchup? Problem is, you’re using the wrong condiment. 1.3469 0.06171 98 71 20 7
1387 You shouldn't be using synthetic mustard. 1.3469 0.05250 98 66 30 2
1388 Sorry ma’am we only have 87 octane. 57 octane doesn’t exist. 1.3469 0.05637 98 68 26 4
1389 Sorry, ma’am. You’re gonna need The Works. 1.3469 0.06340 98 72 18 8
1390 I want say you're down a quart of mustard, but everyone is going to say that. 1.3465 0.05529 101 70 27 4
1391 Your preservatives are low. 1.3465 0.06204 101 74 19 8
1392 We are very low on mustard> 1.3465 0.06361 101 75 17 9
1393 You're dangerously low on real meat. 1.3465 0.05705 101 71 25 5
1394 Never seen anyone this low on condiments 1.3462 0.05749 130 98 19 13
1395 I'll top off the sodium erythorbate and you'll be running in the pink again. 1.3462 0.06075 104 76 20 8
1396 I'm resisting the temptation to make a condiment joke in the wurst way 1.3462 0.05920 104 75 22 7
1397 It's low on mustard, ma'am. 1.3458 0.05492 107 75 27 5
1398 A trans fat oil check is gonna cost ya 1.3457 0.06840 81 59 16 6
1399 All the other rental cars were taken. 1.3457 0.07487 81 62 10 9
1400 You’re a quart low on mustard, you’ve got mice in your ketchup and you need more relish in the condiments compartment. Other than that, it’s kosher. 1.3455 0.05546 110 78 26 6
1401 You shouldn't call this fast food anymore. 1.3455 0.05839 110 80 22 8
1402 Down a quart of relish, and you need a mustard change. 1.3452 0.06448 84 60 19 5
1403 Your sauerkraut needs changing -- it's a Chicago dog, after all. 1.3452 0.06879 84 62 15 7
1404 It needs fuel all right, but we don't have any mustard gas. 1.3452 0.07084 84 63 13 8
1405 It was the last rental they had 1.3452 0.06879 84 62 15 7
1406 I'll top off the mustard for you... it's a bit low. 1.3451 0.05446 113 80 27 6
1407 Careful when filling up next time, ma'am. This thing only takes Heinz. 1.3451 0.04912 113 84 22 7
1408 Nobody knows what's in these things. 1.3448 0.06504 87 63 18 6
1409 Fill 'er up with high-test brown mustard?" 1.3448 0.05490 116 83 26 7
1410 Oh my God! Someone put ketchup in it instead of mustard! 1.3448 0.06296 87 62 20 5
1411 You don't wanna know what's in it. 1.3448 0.06080 87 61 22 4
1412 Looks like you're running a little low on subtlety. 1.3448 0.06903 87 65 14 8
1413 For this vehicle I'd recommend Heinz 57 Synthetic for Summer driving 1.3448 0.05625 116 84 24 8
1414 Lady, you don’t need a gas station, you need a fast food joint! 1.3448 0.07094 87 66 12 9
1415 Yeah, looks like you're due for a mustard change. 1.3445 0.05653 119 87 23 9
1416 You need to drive more salads. 1.3444 0.06546 90 66 17 7
1417 Your levels look like they're right in the ballpark. 1.3444 0.06352 90 65 19 6
1418 You don't want to know what this engine is made of. 1.3444 0.05946 90 63 23 4
1419 Mustard checks out as full. 1.3441 0.05821 93 65 24 4
1420 I relish checking the oil. 1.3441 0.05821 93 65 24 4
1421 Now see here, ordinary vehicles just don't agree with me. 1.3441 0.05821 93 68 21 4
1422 The sauerkraut level is low but the mustard and onions seem okay 1.3441 0.06209 93 67 20 6
1423 This is my first time working on a wiener…. 1.3441 0.06209 93 67 20 6
1424 Ma'am, I tell Mr. Peanut the same thing... Oils are about the same, if you keep them above this little line..... 1.3441 0.06018 93 66 22 5
1425 There's some mustard on this dip-stick...oh wait, that's normal... 1.3441 0.06921 93 71 12 10
1426 Synthetic’s not greasy enough— you gotta beef it up.” 1.3441 0.04044 93 73 15 5
1427 About a quart low on mustard. 1.3441 0.06395 93 68 18 7
1428 'So I suppose you didn't order last weeks giant ketchup bottle either...' 1.3441 0.06209 93 67 20 6
1429 The mustard is a bit low. 1.3440 0.05341 125 90 27 8
1430 Sorry, ma'am, we'll have to replace the whole bun. 1.3438 0.06075 96 69 21 6
1431 Looks like you're about a quart low on mustard. Yellow or Brown? 1.3438 0.06075 96 69 21 6
1432 I see you've been using ketchup when you should only ever be using mustard. 1.3438 0.06075 96 69 21 6
1433 Just need to top up the cholesterol and you should be good to go! 1.3434 0.05772 99 70 24 5
1434 It's a common problem, they make these things with the worst parts. 1.3434 0.05861 99 73 19 7
1435 Who cut the mustard? 1.3434 0.06119 99 72 20 7
1436 It's just not made to do doughnuts... 1.3434 0.06285 99 73 18 8
1437 In this case, size does matter. 1.3434 0.05772 99 70 24 5
1438 When we told you not to put ketchup on it, ma’am, we weren’t kidding. 1.3431 0.05828 102 73 23 6
1439 Good thing you stopped in when you did! You were really low on mustard… 1.3429 0.05552 105 74 26 5
1440 No mam, you're just running low on ketchup. 1.3429 0.05714 105 75 24 6
1441 Looks like your mustard is way past its sell-by date. 1.3429 0.05714 105 75 24 6
1442 Just what I suspected—mustard. You know this thing takes ketchup, right? 1.3429 0.05714 105 75 24 6
1443 This here says your oil is good,but you’re down a quart of mustard. 1.3426 0.05607 108 77 25 6
1444 $99.99 - only on Amazon 1.3426 0.06193 108 81 17 10
1445 Hot dog! You are in a pickle. 1.3426 0.05759 108 78 23 7
1446 Step one: add relish. 1.3423 0.05504 111 79 26 6
1447 Well, I don’t relish telling you, but you’ve got a mustard leak. 1.3423 0.06204 111 84 16 11
1448 I don't relish this. We're down a quart of mustard. 1.3421 0.05687 114 83 23 8
1449 Mustard's low. 1.3418 0.06713 79 57 17 5
1450 And that's when I found out that 'food trucks' aren't supposed to be made OF food. 1.3418 0.07181 79 59 13 7
1451 I told you you'd be back here if you didn't start using premium mustard. 1.3415 0.06543 82 59 18 5
1452 It appears to be filled with some unknown substance. 1.3412 0.06600 85 62 17 6
1453 We said the picture was not to scale. 1.3412 0.06385 85 61 19 5
1454 All the other cars were sold out. 1.3409 0.06442 88 64 18 6
1455 I’d top off the mustard… just to be safe 1.3407 0.06485 91 67 17 7
1456 You need a gallon of saturated fat and a pint of mustard. 1.3407 0.06096 91 65 21 5
1457 Well, I just got really tired of all the jokes about my Kale car. 1.3407 0.06294 91 66 19 6
1458 A lotta guys driving this model are usually compensating for the size of their wiener. 1.3407 0.06485 91 67 17 7
1459 Doggonit, low on mustard again 1.3404 0.06337 94 69 18 7
1460 There's the problem - your mustard is a quart low. 1.3404 0.06688 94 71 14 9
1461 It’s a hot dog time machine 1.3404 0.05965 94 67 22 5
1462 I wish I were an Oscar Meyer Weiner technician. 1.3404 0.05770 94 66 24 4
1463 What did you think I meant when I said I wanted you to ride my wiener? 1.3402 0.06022 97 70 21 6
1464 I'm gonna need to ask a higher authority. 1.3402 0.06198 97 71 19 7
1465 Says you're a quart low. Do you prefer Dijon or Honey Mustard? 1.3402 0.06022 97 70 21 6
1466 Looks like you're running a little low on mustard. 1.3402 0.05841 97 69 23 5
1467 No, it's got plenty of oil. It's probably the nitrites and nitrates that are gumming up the works. 1.3402 0.05654 97 68 25 4
1468 It should be all right as long as you don't take it to the ball park anymore. 1.3402 0.06022 97 70 21 6
1469 Don’t drive like a hot dog and you’ll be fine. 1.3400 0.06067 100 73 20 7
1470 You’re using Dijon??? These things run Yellow mustard only! 1.3400 0.05898 100 72 22 6
1471 Yes, you can ride but it's low on mustard right now. 1.3400 0.05724 100 71 24 5
1472 Someone mixed ketchup with the mustard. we have to rebuild the engine 1.3400 0.06067 100 73 20 7
1473 It’s times like these you absolutely need to know how the sausage is made. 1.3400 0.05724 100 71 24 5
1474 Hmmmm looks like you’re low on nutrients and critically high on sodium. 1.3400 0.06231 100 74 18 8
1475 That's what you get for putting ketchup on a hot dog. 1.3398 0.06101 103 76 19 8
1476 The pickles are shot, the mustard needs changing, the bun is crusty, and the meat has gone bad. We’re looking at a full day service appointment, but I’m booked for the next few months plus there are supply shortages... 1.3398 0.05781 103 74 23 6
1477 You know, your mechanic has a first name too. 1.3398 0.05943 103 75 21 7
1478 Wow I can’t believe you got this far. You’re seriously low on mustard. 1.3398 0.05781 103 74 23 6
1479 You wouldn’t believe how much mustard I go through. 1.3396 0.05669 106 76 24 6
1480 If you’re going to hot dog it around town, you had better check your oil more often. 1.3396 0.05669 106 76 24 6
1481 You're gonna have to leave it overnight. Are there any condiments I should be aware of? 1.3394 0.05714 109 79 23 7
1482 Ketchup and Relish are ok. You need 2 quarts of mustard. Will that be cash or charge? 1.3394 0.05249 109 76 29 4
1483 She’s a bit low on mustard, but the relish looks okay. 1.3394 0.05564 109 78 25 6
1484 Your Mustard is dangerously low. 1.3390 0.05138 118 83 30 5
1485 Cop said my tail bite was out. 1.3378 0.07011 74 54 15 5
1486 Needs a top up and you'll probably get some gas 1.3378 0.06462 74 52 19 3
1487 Yup,it looks like you leaking ketchup. 1.3377 0.07066 77 57 14 6
1488 So . . . you paid that much because the seller told you this would be the new NASCAR design? 1.3375 0.06400 80 57 19 4
1489 Sure, your LDL is up, but I like a food truck that isn't afraid to use 10w30 lard. 1.3375 0.06877 80 59 15 6
1490 Yep, it’s running low on testosterone. 1.3373 0.06700 83 61 16 6
1491 Usually I’d say you need 10W30, but this beast seems to run on boiling water. 1.3373 0.06246 83 59 20 4
1492 You're low on mustard. 1.3372 0.06102 86 61 21 4
1493 It seems the American favorite didn’t like that Grey Poupon. 1.3372 0.06322 86 62 19 5
1494 It's low on carcinogens. 1.3372 0.06102 86 61 21 4
1495 Sorry we're out of dijon and regular but we do have spicey. Should I fill it up? 1.3372 0.06102 86 61 21 4
1496 Just as I thought... dry bun. 1.3372 0.06535 86 63 17 6
1497 No ma’am, it’s not a weenie-bago 1.3372 0.06741 86 64 15 7
1498 Where do I put the Mustard in and ... how do I refill the Onions and the Relish. Don't even ask me about the pickle. 1.3371 0.05967 89 63 22 4
1499 I'm afraid you're a quart short on your mustard. 1.3371 0.06578 89 66 16 7
1500 No, Ma'am, it's not a Jewish space laser. 1.3371 0.06769 89 67 14 8
1501 You're low on mustard, and your ketchup needs topping off. 1.3371 0.06177 89 64 20 5
1502 I'm afraid you need the Mayo clinic 1.3371 0.06769 89 67 14 8
1503 Next time, no mustard. 1.3371 0.05749 89 62 24 3
1504 I know what it looks like, but you still can't use ketchup instead of oil. 1.3370 0.06424 92 68 17 7
1505 The mustard, the mustard. Ya gotta check the mustard. You get outta town without it and it's all over. 1.3370 0.05632 92 64 25 3
1506 I mean, it's just just my opinion, but this level of saturated fat isn't going to keep those buns moving. 1.3370 0.06236 92 67 19 6
1507 It looks like someone used ketchup. 1.3370 0.05632 92 64 25 3
1508 I don’t WHY the last guy used ketchup. Ruins everything. 1.3370 0.05190 92 69 18 5
1509 When's the last time you changed your mustard." 1.3368 0.05913 95 68 22 5
1510 These older models just can't cut the mustard anymore. 1.3368 0.06099 95 69 20 6
1511 Yeah, that's the problem with these new fat-free sausages. 1.3368 0.06456 95 71 16 8
1512 Two quarts of bacon grease should do the trick. 1.3368 0.06099 95 69 20 6
1513 Another five miles and you would have been toast. 1.3368 0.06099 95 69 20 6
1514 You might have better luck with a nutritionist. 1.3368 0.05913 95 68 22 5
1515 Ma’am, didn’t you see the no dogs allowed sign over there? 1.3368 0.06456 95 71 16 8
1516 Looks like your wiener's got a small leak. 1.3367 0.06478 98 74 15 9
1517 Before a valve sticks, take it to Statin Island. 1.3367 0.06638 98 75 13 10
1518 Yup, you right, somethin' ain't kosher. 1.3367 0.05971 98 71 21 6
1519 Just as I thought: You're dripping mustard. Shall I check the catsup too? 1.3367 0.05607 98 69 25 4
1520 You are right, you are low on mustard. 1.3367 0.05607 98 69 25 4
1521 I topped off the ketchup, but you're three quarts low on spicy mustard. 1.3366 0.05677 101 72 24 5
1522 Well, Ma’am, you’re down about a quart of sauerkraut... 1.3365 0.05895 104 76 21 7
1523 It’s down a quart. Do you want Dijon or yellow? 1.3365 0.06352 104 79 15 10
1524 What kind of mustard have you been putting in this thing? 1.3364 0.05211 110 77 29 4
1525 As I expected, you are running low on sauerkraut, mustard, and especially relish. 1.3364 0.05522 110 79 25 6
1526 Ketchup' s a quart low. 1.3362 0.05399 116 86 22 8
1527 Not to worry. Two quarts of nitrites will fix 'er right up. 1.3362 0.05604 116 85 23 8
1528 Yes..but you will never lose it at Walmart. 1.3361 0.05240 119 85 28 6
1529 Well, no wonder! Someone slipped a quart of ketchup into your wiener mobile. Frankly, I’m amazed you got this far! 1.3360 0.05321 125 91 26 8
1530 Let's check the grill. 1.3333 0.05788 93 66 23 4
1531 Have you tried a urologist? 1.3333 0.07187 75 56 13 6
1532 I don't relish having to tell you this,..." 1.3333 0.05911 111 83 19 9
1533 I’ve topped off your relish, but you should be sure to check it every 3000 buns. 1.3333 0.06120 90 65 20 5
1534 Yes ma’am, it’s definitely low in saturated oil. 1.3333 0.05697 90 63 24 3
1535 I don’t relish telling you that you’re down a quart of . . . 1.3333 0.05141 75 56 16 3
1536 Your mustard needs a change, there's relish bits in the crankcase, and your casing's grill marks are worn. You could rent a loaner at the pushcart down the street. 1.3333 0.05847 105 77 21 7
1537 Phallic? An oil stick? 1.3333 0.07187 75 56 13 6
1538 Looks like your Weiner needs oiling 1.3333 0.06365 93 69 17 7
1539 To get started, I need to know if your car has a first name. 1.3333 0.06283 102 77 16 9
1540 The dipstick doesn't lie, you are dangerously low on originality. 1.3333 0.06471 87 64 17 6
1541 That's be $35. You took a gallon of mustard. No charge for the relish and onions. 1.3333 0.06471 87 64 17 6
1542 Your mustard level is way down. 1.3333 0.05383 114 82 26 6
1543 Yes, we’re really cooking with gas now. 1.3333 0.07223 78 59 12 7
1544 well there’s your problem, ketchup’s no good in this thing! What you need is the mustard. 1.3333 0.06255 72 50 20 2
1545 I’ve checked the levels of your mustard, ketchup, and relish; their all fine. But, it’s running a little chilli. I’ll have to run some further taste tests!! 1.3333 0.06120 90 65 20 5
1546 Hmm, something's not Kosher. 1.3333 0.05861 96 69 22 5
1547 I relish these old classics” 1.3333 0.05671 96 68 24 4
1548 Refresh the onions, this Old Dog is passing gas. 1.3333 0.05966 102 75 20 7
1549 What did you expect when I told you I had a hotdog truck? 1.3333 0.06495 78 56 18 4
1550 Fill 'er up with condiments please. 1.3333 0.06632 84 62 16 6
1551 ‘“It was down about a quart in mustard and I topped off the relish.” 1.3333 0.06046 96 70 20 6
1552 She’ll smoke less on avocado oil. 1.3333 0.05847 105 77 21 7
1553 I'm afraid you left your dog in the car too long and it got overheated. 1.3333 0.06723 93 71 13 9
1554 Yep...you're after Branson and Bezos. 1.3333 0.06667 75 54 17 4
1555 Might want to consider switching over to a non-cabbabage based condiment next kraut change 1.3333 0.06412 84 61 18 5
1556 Low carbs. 1.3333 0.06283 102 77 16 9
1557 Looks like you've been over- oiling your Weiner. 1.3333 0.05826 84 61 19 4
1558 Lucky for you, this is a full service condiment station." 1.3333 0.05861 96 69 22 5
1559 Using Biofuel or Ethanol in Wienermobiles is a common mistake. We recommend Lard or Duck Fat. 1.3333 0.06046 96 70 20 6
1560 Got a ham radio? 1.3333 0.06546 93 70 15 8
1561 As expected. Way low on mustard. 1.3333 0.05275 102 71 28 3
1562 Looks like it was left in the boiling heat for too long. 1.3333 0.05671 96 68 24 4
1563 Oh...here is your problem. You used ketchup instead of mustard. 1.3333 0.06632 84 62 16 6
1564 We've been seeing this a lot lately. Your relish converter was stolen. 1.3333 0.05584 87 63 21 3
1565 Don’t worry, you can catch up with the parade after I change the mustard. 1.3333 0.05801 102 74 22 6
1566 This is Chicago, Ma'am. We NEVER put ketchup in a hot dog. 1.3333 0.05912 90 64 22 4
1567 Your only problem now is finding a restaurant in town with 50 gallons of chili on hand. 1.3333 0.06421 99 75 15 9
1568 Your pickle relish is about a quart low. 1.3333 0.05475 96 67 26 3
1569 I hear what you’re saying, but I really only work on sandwiches 1.3333 0.06321 90 66 18 6
1570 I misread it as „Winner Mobile“. 1.3333 0.04889 84 62 19 3
1571 Yes Ma’am, we had run out of cars, but here’s a free vehicle that we owe you for getting vaccinated, the government thanks you! 1.3333 0.06224 96 71 18 7
1572 Well... it looks like you're a three mustard packets low. 1.3306 0.04894 121 87 29 5
1573 Yep, there's your problem, someone put ketchup in the tank. Chicago dogs only take mustard. 1.3304 0.05622 115 85 22 8
1574 Found your problem. Did you add ketchup instead of mustard? 1.3304 0.05135 112 79 29 4
1575 When did you last check the cholesterol? 1.3303 0.05981 109 82 18 9
1576 Unless we top off the mustard, you'll never catch up. 1.3303 0.05837 109 81 20 8
1577 Somebody was putting ketchup in here….. 1.3303 0.05383 109 78 26 5
1578 This isn't good. You've been substituting dijon for classic yellow. 1.3302 0.05315 106 75 27 4
1579 Hasn't anyone ever told you to change the mustard every three thousand miles? 1.3302 0.05315 106 75 27 4
1580 Your motor is cooked. 1.3302 0.05953 106 79 19 8
1581 It’s self driving AND edible—better than anything else on the road! 1.3301 0.05753 103 77 19 7
1582 If you'll just sign here Mrs. Nathan, it's yours" 1.3301 0.05586 103 74 24 5
1583 Your cholesterol is high. 1.3300 0.05515 100 71 25 4
1584 What'll it be - WD 40 or Heinz 57? 1.3300 0.05870 100 73 21 6
1585 Looks like you're going to have to cut the mustard. 1.3299 0.06169 97 72 18 7
1586 Personally,if it was me,I'd just get a regular van and paint I'm Joey Chestnut on the side. 1.3299 0.05993 97 71 20 6
1587 You need to check your poly-unsaturated oil more frequently.... 1.3298 0.05324 94 65 27 2
1588 It depends whether you are going to Chicago or New York? 1.3298 0.05933 94 68 21 5
1589 Looks like your relish is a little low... 1.3298 0.05737 94 67 23 4
1590 Your ketchup levels are extremely low. 1.3298 0.05933 94 68 21 5
1591 Too many food trucks actually only look like trucks 1.3298 0.05933 94 68 21 5
1592 You’re down two quarts of spicy brown and you’re also low on pickle relish 1.3298 0.06486 94 71 15 8
1593 Look like you’re down a quart of Dijon. 1.3298 0.05737 94 67 23 4
1594 Of course it doesn't run on mayonnaise. This is a hot dog car. Mustard and ketchup only. 1.3297 0.06063 91 66 20 5
1595 You’re down a quart of chili. 1.3297 0.06063 91 66 20 5
1596 Your dog is hot. 1.3297 0.06261 91 66 18 6
1597 So, the mechanic said your overheating problem is because of the faulty grill? 1.3297 0.06261 91 67 18 6
1598 We get a lot of this ma’am. Your condiment filter is clogged “ 1.3297 0.06063 91 66 20 5
1599 You're critically low on mustard. 1.3295 0.06609 88 66 15 7
1600 I suggest you switch to a lower grade ketchup. 1.3295 0.05987 88 63 21 4
1601 You're right. Putting paid advertising on your vehicle would ruin its dignified appearance. 1.3295 0.06201 88 64 19 5
1602 You seem to be two quarts low in mustard! 1.3295 0.06201 88 64 19 5
1603 Our 6 part service will check your ketchup, mustard, relish, onion, cheese, and celery salt. 1.3295 0.06201 88 64 19 5
1604 Your relish is running a little low. 1.3295 0.05765 88 62 23 3
1605 For the last time, it's not a sandwich! 1.3295 0.05765 88 62 23 3
1606 Compensating for something? What do you mean? 1.3295 0.05987 88 63 21 4
1607 I think I found the missing mustard... 1.3295 0.06804 88 67 13 8
1608 Looks like someone filled her up last time with Heinz, but this model calls for Grey Poupon. 1.3294 0.06124 85 61 20 4
1609 Looks like your mustard is a quart low. 1.3294 0.06348 85 62 18 5
1610 Your oil is low, and your cholesterol is through the roof. 1.3294 0.06565 85 62 16 6
1611 Uh oh, this doesn't look kosher. 1.3294 0.06979 85 65 12 8
1612 Until this very minute, I had no idea how hot dogs were made. 1.3294 0.06775 85 64 14 7
1613 There must be a leak in the pickle relish. 1.3294 0.05891 85 60 22 3
1614 Honestly, not the biggest wiener I've seen out at this truckstop. 1.3294 0.06565 85 63 16 6
1615 These BMWs (Bavarian Motor Weiners) require sauerkraut 1.3294 0.06348 85 62 18 5
1616 The wurst case of battery failure I've ever seen! 1.3293 0.06953 82 62 13 7
1617 When was the last time you changed the mayo? 1.3293 0.06733 82 61 15 6
1618 Your carbs and nitrates are fine. A little low on the mustard, though. 1.3293 0.06270 82 59 19 4
1619 I think I found the problem. You're running low on nitrates. 1.3291 0.06426 79 57 18 4
1620 Sorry, but we only cater to foot longs around here. 1.3291 0.06426 79 57 18 4
1621 Your oil level looks good but your triglycerides are sky high. 1.3291 0.06674 79 58 16 5
1622 To be perfectly Frank, everything looks Kosher to me. 1.3291 0.07143 79 60 12 7
1623 These German-made campers are the wurst. 1.3291 0.07143 79 60 12 7
1624 We provide gas on the way out. 1.3289 0.07348 76 58 11 7
1625 Well, yeah, I guess Elon really is trying to appeal to the libertarian crowd. 1.3289 0.07348 76 58 11 7
1626 We recommend polyunsaturated for better lifetime mileage. 1.3289 0.06593 76 55 17 4
1627 Ugh, looks like someone added ketchup 1.3289 0.06854 76 56 15 5
1628 Wow, broken down six times this week, you must be on a roll. 1.3273 0.05934 110 83 18 9
1629 What were you thinking, driving through Chicago with ketchup on your dog? 1.3273 0.05934 110 83 18 9
1630 Looks like your oil is fine, but you are down a quart of mustard 1.3273 0.05646 110 81 22 7
1631 The bun is a little dry 1.3271 0.05905 107 80 19 8
1632 Mustard looks good. But you are low on ketchup 1.3267 0.05470 101 72 25 4
1633 Next time make sure you fill her up with high octane condiments. 1.3267 0.05821 101 74 21 6
1634 It's 27 feet, but less in winter. 1.3265 0.06285 98 74 16 8
1635 It's a weeny low on mustard! 1.3265 0.05761 98 71 22 5
1636 Why? Well it was either this or buy a pickup truck. 1.3265 0.04418 98 74 20 4
1637 You seem to be a quart low on catsup. 1.3265 0.04977 98 67 30 1
1638 You aren’t the first woman to tell me my wiener is too big for them, and you won’t be the last! 1.3265 0.05941 98 72 20 6
1639 It needs a mustard change 1.3263 0.04083 95 69 25 1
1640 The chorizo is too strong for your vehicle, you have to switch. 1.3263 0.05687 95 68 23 4
1641 You really mustard to take care of this dog better if you expect him to ketchup with those new sprinter vans. 1.3263 0.06250 95 71 17 7
1642 You're one quart low. Dijon or yellow? 1.3263 0.05881 95 69 21 5
1643 Five gallons of mustard should be enough. 1.3263 0.06068 95 70 19 6
1644 The oil level is fine and if you try a mustard joke, I’ll stab you with this dipstick.” 1.3263 0.06068 95 70 19 6
1645 You’re low on oil but your nitrate levels are just fine! 1.3263 0.06250 95 71 17 7
1646 This is the wurst. Someone tried to add ketchup. 1.3261 0.06008 92 67 20 5
1647 Your cholesterol is about a quart low 1.3261 0.05806 92 66 22 4
1648 Next time you need to stop right away when the check wiener light comes on. 1.3261 0.05806 92 66 22 4
1649 If you bought it with the ‘works’ it woulda worked 1.3261 0.06203 92 68 18 6
1650 You're down a quart. Whole grain or yellow? 1.3261 0.06203 92 68 18 6
1651 I'm sorry Miss, the wiener still works, but the bun must be replaced. 1.3261 0.06577 92 70 14 8
1652 Could use a quart of ketchup. 1.3261 0.06203 92 68 18 6
1653 Your weenie is on the fritz. 1.3261 0.06008 92 67 20 5
1654 There's ketchup in your mustard. 1.3261 0.06008 92 67 20 5
1655 Well it’s a bit ironic because normally I give the vehicles gas. 1.3261 0.06008 92 67 20 5
1656 Nobody, I mean nobody, puts ketchup in an engine. 1.3258 0.06347 89 66 17 6
1657 You're from Chicago and still put ketchup in your hotdog?! 1.3258 0.06143 89 65 19 5
1658 Your ketchup level's fine, but you're a quart low on mustard. 1.3258 0.05931 89 64 21 4
1659 Your very low on actual meat. 1.3258 0.06737 89 68 13 8
1660 I'm no hot-dog mechanic, lady, but I'd say this puppy is done. 1.3258 0.05931 89 64 21 4
1661 30 feet of fiber glass and still more nutritional value than your average dog. 1.3258 0.05931 89 64 21 4
1662 Time to top off your nitrate level. 1.3258 0.06347 89 66 17 6
1663 Well ma'am as I suspected you're about a quart low on mustard. 1.3258 0.05246 89 63 24 2
1664 Wow. Must be a real grease-guzzler! 1.3258 0.05931 89 64 21 4
1665 I recommend upgrading to Heinz. 1.3256 0.06064 86 62 20 4
1666 Dijon or grainy? 1.3256 0.06707 86 65 14 7
1667 You're down two quarts of yellow mustard. 1.3256 0.05595 86 60 24 2
1668 I could add toppings for only a small additional fee 1.3256 0.06286 86 63 18 5
1669 Looks like you need to change the mustard 1.3256 0.06707 86 65 14 7
1670 Saturated or unsaturated? 1.3256 0.05595 86 60 24 2
1671 I’m afraid there is an issue with your wiener 1.3256 0.06064 86 62 20 4
1672 Look see here’s your trouble, you’re a whole quart o’mustard low in this baby. 1.3256 0.06064 86 62 20 4
1673 They used the wrong mustard. 1.3253 0.06439 83 61 17 5
1674 The bad news is we have to take it in for repairs. The good news is we have a hamburger car you can borrow. 1.3253 0.06663 83 62 15 6
1675 Oscar Meyer went MIA as soon as the Weenier Mobile broke down. 1.3253 0.06206 83 60 19 4
1676 Ma’am, the sign says full service not grill service. 1.3253 0.05713 83 58 23 2
1677 I topped off the ketchup, but you’ll want to come back in a month for the mustard. 1.3253 0.06663 83 62 15 6
1678 Thank you for not bringing up the usual Freudian jokes. 1.3250 0.07065 80 61 12 7
1679 Bad news: You got a mustard leak. 1.3247 0.06778 77 57 15 5
1680 The issue with these is always the gas. 1.3247 0.06778 77 57 15 5
1681 Unfortunately, we only specialize in sandwich vehicles, you’ll have to go across the street to Nathan’s 1.3247 0.06778 77 57 15 5
1682 Next fill up, hold the mustard. 1.3246 0.04905 114 80 31 3
1683 These new gluten-free bun models have had a lot of problems...have you been using premium mustard? 1.3243 0.06695 74 54 16 4
1684 You're about a quart low on your yellow mustard 1.3243 0.06117 74 52 20 2
1685 You're down a cup of mustard. 1.3241 0.05555 108 79 23 6
1686 You're out of oil, but you'll have plenty of gas soon enough. 1.3241 0.05555 108 79 23 6
1687 Your oil's fine, but you're running low on mustard. 1.3238 0.05496 105 76 24 5
1688 See the problem is you’re not running your engine at an internal temperature of at least 170 degrees. 1.3238 0.05661 105 77 22 6
1689 It does contain artificial colors.” 1.3235 0.06770 68 49 16 3
1690 Have you been hotdogging around in this thing? 1.3235 0.05772 102 75 21 6
1691 I don’t relish having to tell you this but frankly, the ketchup was a bad idea. 1.3235 0.05772 102 75 21 6
1692 Listen lady. Says right here it doesn’t include condiments. 1.3235 0.05243 102 72 27 3
1693 The mustard, relish, and ketchup are no problem, but my supplier can't deliver the grilled onions for two days. 1.3232 0.05890 99 73 20 6
1694 You're gonna need a larger toothpick. 1.3232 0.06230 99 75 16 8
1695 Your ketchup and mustard levels are OK but your kraut is a little low. 1.3229 0.05638 96 69 23 4
1696 Nice to see this still on the road... I always did like the Subaru Brat. 1.3229 0.05829 96 70 21 5
1697 Wow, water needs changing too! Frankly, you're on a roll. 1.3229 0.06194 96 72 17 7
1698 It's a little low on mustard and relish. 1.3229 0.06014 96 71 19 6
1699 Sauerkraut, onions, all good. The horseradish was a little low is all... 1.3228 0.04090 127 93 31 3
1700 The oil and phallic imagery are fine, but you are very low on nutrition and taste. 1.3226 0.05547 93 66 24 3
1701 I can't make quick trips with it. The cops always seem to ketchup. 1.3226 0.06146 93 69 18 6
1702 Sometimes this toothpick in the right place does it. 1.3226 0.05753 93 69 19 5
1703 I topped it off with mustard oil. 1.3226 0.05953 93 68 20 5
1704 It doesn't look good. How long has the "Low Mustard" light " been on? 1.3226 0.05753 93 67 22 4
1705 You need to change the oil, cholesterol is too high" 1.3226 0.05753 93 67 22 4
1706 You’re low on relish and you need to change your sauerkraut. Mustard gas is cheap but it’ll make your engine cough. So, how about a tank of our premium ketchup? 1.3226 0.05953 93 68 20 5
1707 Saturated fats are just about a quart low. 1.3223 0.05277 121 89 25 7
1708 You're down 2 quarts of mustard. 1.3222 0.05876 90 65 21 4
1709 I'll need ten gallons of gas, and three quarts of mustard. 1.3222 0.06085 90 66 19 5
1710 To be frank, Frank, your frank's tank could use a drank. 1.3222 0.06286 90 67 17 6
1711 Oil's fine; but we ought to do something about your nitrites. 1.3222 0.06085 90 66 19 5
1712 Yep, just mustard. 1.3222 0.06482 90 68 15 7
1713 You know you're using mustard, right? 1.3218 0.06640 87 66 14 7
1714 Definitely does not belong to Former 45 ! 1.3218 0.06640 87 66 14 7
1715 Looks like your down two quarts of mustard. 1.3218 0.06224 87 64 18 5
1716 Yep, you could use a top-off. Does she take mustard or ketchup? 1.3218 0.06224 87 64 18 5
1717 You could try a mechanic, but I’d call the health department. 1.3218 0.06006 87 63 20 4
1718 The fries left about half an hour ago, if you want to ketchup. 1.3218 0.06436 87 65 16 6
1719 Low on Mustard, needs about 5 gallons. 1.3218 0.06436 87 65 16 6
1720 Another quart of onions should get you there on fumes. 1.3218 0.06006 87 63 20 4
1721 You're OK on mustard, but you are a quart low on ketchup 1.3218 0.06224 87 64 18 5
1722 Using ketchup just ain’t kosher, Lady. 1.3218 0.05543 87 61 24 2
1723 You've gotta stop using this generic ketchup! 1.3214 0.06374 84 62 17 5
1724 Your ketchup's ok, but you need a quart of mustard. 1.3214 0.06374 84 62 17 5
1725 You’re a little low on Dijon. 1.3214 0.06144 84 61 19 4
1726 Your oil is just a teenie weenie bit low.. 1.3214 0.07016 84 65 11 8
1727 Your mustard/ketchup ratio is way off! 1.3214 0.05126 84 57 27 0
1728 She's a bit low on oil and coolant, and could definitely use some condiments. 1.3214 0.06374 84 62 17 5
1729 I don’t relish the pickle you’re in. 1.3214 0.06374 84 62 17 5
1730 Sorry we’re out of mustard and oinions 1.3214 0.05906 84 60 21 3
1731 You're buns are soggy and your relish is low. 1.3210 0.06533 81 60 16 5
1732 You're a little low on trans fat. 1.3210 0.06765 81 61 14 6
1733 Would you like me to add a quart of ketchup? 1.3210 0.06533 81 60 16 5
1734 It says you’re low on mustard. 1.3208 0.05773 106 79 20 7
1735 We are delivering hot dogs to Joey Chestnut. 1.3208 0.05453 106 77 24 5
1736 You're low on pork. 1.3208 0.05286 106 76 26 4
1737 You need 6 quarts of oil; 5000 French fries and 12 gallons of mustard. 1.3205 0.06187 78 56 19 3
1738 The onions are fine, but you're two quarts low on relish. 1.3205 0.06450 78 57 17 4
1739 Who put ketchup in here? 1.3204 0.05202 103 73 27 3
1740 Oil is OK, but you're a little low on mustard. 1.3204 0.05724 103 78 18 7
1741 Would you prefer your diggity hot or extra hot? 1.3200 0.05295 100 71 26 3
1742 No, the grey poupon level is fine. 1.3200 0.06620 75 55 16 4
1743 Sorry, it’s company policy not to discuss each other’s wieners. 1.3200 0.06198 75 56 15 4
1744 Listen and repeat: "Das ist mir Wurst!" 1.3200 0.05840 100 74 20 6
1745 You don't want to know what I found on the inside! 1.3196 0.06311 97 74 15 8
1746 ‘Bout a Gallon low on Mustard Son.... that’s mighty dangerous. 1.3196 0.05589 97 70 23 4
1747 You know you don't want it to look like mustard here, right? 1.3196 0.05191 97 70 24 3
1748 Your relish is OK, but you're down 50 gallons of mustard. 1.3196 0.05778 97 71 21 5
1749 I think you're down eight quarts of mustard. 1.3196 0.05778 97 71 21 5
1750 You have to use premium mustard. 1.3196 0.05191 97 68 27 2
1751 Here’s your problem. Some put in Dijon the last time. 1.3196 0.05961 97 72 19 6
1752 You're a quart low on mustard. 1.3194 0.07084 72 54 13 5
1753 The original food truck 1.3194 0.06802 72 53 15 4
1754 I don't relish telling you this, but your dog is not so hot. 1.3194 0.06802 72 53 15 4
1755 Size doesn't matter, ma'am 1.3194 0.05876 72 50 21 1
1756 Your truck's cholesterol level is too high. 1.3191 0.06090 94 70 18 6
1757 You have relish clogging your carburetor. 1.3191 0.05899 94 69 20 5
1758 Top off your toppings ma'am? 1.3188 0.06688 69 50 16 3
1759 I don't see anything organic. 1.3187 0.06420 91 69 15 7
1760 Depends. Is this here Dijon - or did it start out as yellow? 1.3187 0.05822 91 66 21 4
1761 Nitrates are low. 1.3187 0.06420 91 69 15 7
1762 My only beef is its poor handling. 1.3187 0.06227 91 68 17 6
1763 It needs a gallon of mustard. 1.3187 0.06227 91 68 17 6
1764 Frankly, not surprised you broke down. These things are pretty much made with leftover parts you know. 1.3187 0.06790 91 71 11 9
1765 You know, a vehicle like this has a huge car-bun footprint. 1.3187 0.06608 91 70 13 8
1766 Nobody really knows what these things are made of. 1.3187 0.05608 91 65 23 3
1767 Looks like you are down 2 quarts of mustard. 1.3182 0.05725 88 63 22 3
1768 Yep…nothing but lips and assholes 1.3182 0.06373 88 66 16 6
1769 I topped up your relish. You’re a quart low on mustard. 1.3182 0.06164 88 65 18 5
1770 Your condiment level is low 1.3182 0.05725 88 63 22 3
1771 Is this one of those new electric models by Elon Mustard? 1.3182 0.06770 88 68 12 8
1772 Looks to me like you forgot the mustard. 1.3176 0.05849 85 61 21 3
1773 Keeping this model maintained sure ain't no picnic. 1.3176 0.06083 85 62 19 4
1774 I’d like to help you but we only work on imports and this is an All American Hot Dog 1.3173 0.05840 104 78 19 7
1775 With the current chip shortage we’ll need to use fries to get her back up and running. 1.3173 0.05677 104 77 21 6
1776 Big problems; there's catsup seeping into your mustard reservoir. 1.3171 0.06464 82 61 16 5
1777 It says your running low on ketchup 1.3171 0.06693 82 62 14 6
1778 The relish is OK but you're running a quart low on mustard 1.3171 0.06227 82 60 18 4
1779 Manual says it comes with its own gas. 1.3171 0.05981 82 59 20 3
1780 It's not cutting the mustard. 1.3171 0.06915 82 63 12 7
1781 Lucky dog, you just got the last rental in town. 1.3171 0.06464 82 61 16 5
1782 Unlike a french fry truck, you really must change the oil once in a while. 1.3165 0.06121 79 57 19 3
1783 This is my personal vehicle ma’am, and I’m not sure what you mean by “compensating.” 1.3165 0.06381 79 58 17 4
1784 Ma'am, I'm sorry. There's just no more fight in this dawg. 1.3165 0.06381 79 58 17 4
1785 No, not cooking oil. 1.3163 0.05542 98 71 23 4
1786 I found the problem, ma’am. Someone put catsup on your hot dog. 1.3163 0.05349 98 72 22 4
1787 My only suggestion would be a bit more subtlety when overcompensating, sir. 1.3163 0.05909 98 73 19 6
1788 Yep, it looks like we need to change the mustard. 1.3163 0.05349 98 70 25 3
1789 Catsup was never meant to be put on a hot dog. 1.3163 0.05349 98 70 25 3
1790 Needs more mustard. 1.3158 0.05652 95 69 22 4
1791 Yeah, you're gonna need a new catalytic frankfurter. 1.3158 0.05652 95 69 22 4
1792 It does seem like you used a little too much oil. 1.3158 0.06546 76 56 16 4
1793 I’ve measured a lot of wieners . This takes the cake. 1.3158 0.06272 76 55 18 3
1794 It no longer wishes to be an Oscar Meyer Weiner. 1.3158 0.07061 76 58 12 6
1795 Mustard's good. Ketchup's a quart down. Chili seems to be running a little hot. 1.3158 0.07061 76 58 12 6
1796 A quärt low on mustard and ketchup. 1.3152 0.06169 92 69 17 6
1797 We're down a quart of mustard. 1.3152 0.05769 92 67 21 4
1798 I’m sorry. It looks like you’re low on mustard 1.3152 0.05972 92 68 19 5
1799 Have you been putting ketchup in your mustard tank? 1.3152 0.06359 92 70 15 7
1800 Your low on mustard , and we are all out…and I don’t relish your alternative 1.3152 0.06169 92 69 17 6
1801 not a whole lot we can do, the engine's completely toast. 1.3152 0.05338 92 65 25 2
1802 When’s the last time you changed the relish? 1.3151 0.06433 73 53 17 3
1803 Well, you’re certainly not low on additives. 1.3151 0.06723 73 54 15 4
1804 The sign says no 'dogs' on premises. 1.3151 0.07000 73 55 13 5
1805 Your seat is 3B--between Elon Musk and Oscar Meyer. 1.3151 0.06433 73 53 17 3
1806 You're low a quart of mustard. 1.3146 0.06105 89 66 18 5
1807 Oh I can fix it, but you'll need to sing that little jingle first! 1.3146 0.05671 89 64 22 3
1808 Frankly, I'm not quite sure how you made it this far. The tank is full of mustard. 1.3146 0.05892 89 65 20 4
1809 It's Dog Friendly! 1.3146 0.06105 89 66 18 5
1810 Do you want mustard or ketchup? 1.3146 0.05892 89 65 20 4
1811 There's a joke about relish here, you know... 1.3146 0.06311 89 67 16 6
1812 Your condiments need to be topped off. 1.3146 0.05671 89 64 22 3
1813 No, I definitely said we can fix hot rods. 1.3146 0.06311 89 67 16 6
1814 You’re definitely going to need more mustard if you plan to take this thing on a trip. 1.3146 0.05671 89 64 22 3
1815 It needs lower ethanol fuel ma'am, it's not a corn dog. 1.3143 0.06607 70 51 16 3
1816 Okay,if you cut the mustard by this much,your knockwurst will knock less. 1.3143 0.05792 105 79 19 7
1817 And just like that, with a short drive to a service station and simple check of his dipstick, it was with true humility, subtlety and grace, that Anthony Weiner announced his return to the political theatre, and candidacy for Mayor. 1.3143 0.07489 70 54 10 6
1818 Yellow is cheaper, but Dijon is more pungent 1.3143 0.05466 105 77 23 5
1819 I've repaired some junkers, but you really brat the wurst. 1.3143 0.07760 70 55 8 7
1820 You're down three quarts sodium and one quart fat. 1.3140 0.05792 86 62 21 3
1821 You're right, she's a quart low. Do you want yellow mustard or stoneground? 1.3140 0.06247 86 64 17 5
1822 Sir are you aware that you’re driving a giant hotdog on wheels? 1.3140 0.06024 86 63 19 4
1823 Sorry, Ma'am, it looks like you've run out of mustard. 1.3140 0.06247 86 64 17 5
1824 The vehicle is a quart low on mustard. 1.3140 0.05551 86 61 23 2
1825 I think you are running a little low on mustard. 1.3140 0.06024 86 63 19 4
1826 The dimensions were listed on the Amazon page ma’m 1.3140 0.06670 86 66 13 7
1827 Ooohhh...ketchup level low...this not be cheap." 1.3137 0.05393 102 74 24 4
1828 Believe me, lady...you really don't want to know what's in there. 1.3134 0.06795 67 49 15 3
1829 This is Joey Chestnut’s preferred method of transportation 1.3134 0.06454 67 48 17 2
1830 If you push her hard enough, you can make Coney Island by sundown. 1.3134 0.05710 67 46 21 0
1831 Yep, mustard's a little low. Are you using Dijon or French's? 1.3133 0.06164 83 61 18 4
1832 It looks like you're down a quart of mustard. 1.3133 0.05920 83 60 20 3
1833 Yeah I owned one of these, then Joey Chestnut moved in next door. 1.3133 0.06043 83 65 12 6
1834 Yellow is fine, grey is just for those luxury models. 1.3133 0.05667 83 59 22 2
1835 Your dignity is down a quart. 1.3133 0.05920 83 60 20 3
1836 It looks like you’re a little low on judgement. 1.3133 0.06397 83 62 16 5
1837 I don't relish telling you this. It's the wurst news possible. You're in quite a pickle now. Someone topped you up with ketchup, not mustard. 1.3133 0.06623 83 63 14 6
1838 I reckon ya'll have some trouble findin' Heinz 57 'round here. 1.3131 0.05495 99 72 23 4
1839 I'm afraid I'm going to have to take a look under the bun 1.3131 0.05858 99 74 19 6
1840 Mustard's low, ketchup, onions, and sauerkraut okay 1.3125 0.06057 80 58 19 3
1841 We're experimenting with color. 1.3125 0.06313 80 59 17 4
1842 You'll have to ask the CEO, Elon Mustard. 1.3125 0.06057 80 58 19 3
1843 Yup, it’s time to change the mustard. 1.3125 0.05790 80 57 21 2
1844 The mustard checks out fine. The ketchup's a little low, though. 1.3125 0.05078 112 81 27 4
1845 Looks like your mustard is running a bit hot 1.3125 0.05981 96 72 18 6
1846 It appears that you've got mustard leaking into your crankcase. 1.3125 0.05790 80 57 21 2
1847 In this contest,no one knows you are a dog 1.3125 0.06559 80 60 15 5
1848 I'm afraid this one's vegan, and it requires a totally different fuel. 1.3125 0.06162 96 73 16 7
1849 Good thing you stopped to check. It's broiling today. 1.3125 0.06057 80 58 19 3
1850 You’re low one quart of mustard. 1.3125 0.05403 96 69 24 3
1851 I'm sorry, Mrs Jones, but it'll take six weeks for a new bratwurst to get here from Germany" 1.3125 0.06162 96 73 16 7
1852 No, it's not a symbol of a mid-life crisis! I bought it so you'd fall in love with me! 1.3125 0.06559 80 60 15 5
1853 All the RVs were sold out. 1.3125 0.06796 80 61 13 6
1854 I see: you're a little low on ketchup. 1.3119 0.05326 109 80 24 5
1855 Yep,your mustard is down a quart and a half. But I'm out of Dijon. 1.3118 0.05716 93 71 18 4
1856 I always wanted to take a look under the bun of one of these. 1.3118 0.05716 93 68 21 4
1857 We're ok with petrol, but we'll take six gallons of mustard if you have it. 1.3118 0.06111 93 70 17 6
1858 The mileage on this thing is just the wurst 1.3118 0.06483 93 72 13 8
1859 Sauerkraut in the fuel line! Have you been parking near Yankee Stadium? 1.3118 0.05917 93 69 19 5
1860 Mam, please use the proper terminology, it's really just a hot dog 1.3118 0.05716 93 71 17 5
1861 I wonder what he is compensating for? 1.3118 0.05917 93 71 16 6
1862 Your at least 3 quarts of mustard down 1.3117 0.05921 77 55 20 2
1863 It could use a little mustard. 1.3117 0.06473 77 57 16 4
1864 You lucked out. A foot longer and I wouldn’t be able to help you. 1.3117 0.05921 77 55 20 2
1865 Frankly? It’s cooked. 1.3117 0.06981 77 59 12 6
1866 You're a bit low on mustard. Does it take hot or mild? 1.3117 0.05921 77 55 20 2
1867 Sorry ma’am, we don’t have any Lamborghini’s in the lot, but we do have this Lamborweenie! 1.3117 0.06473 77 57 16 4
1868 What can I say? I’ve always had a thing for fast food. 1.3117 0.06732 77 58 14 5
1869 Here's the problem.... You should be using Premium German Mustard in your high performance Weinermobile. 1.3117 0.06473 77 57 16 4
1870 See, you've got deli mustard in your yellow tank... 1.3117 0.06203 77 56 18 3
1871 I just need to check the oil 1.3117 0.06473 77 57 16 4
1872 Seems you gave it a little too much mustard 1.3113 0.05423 106 78 23 5
1873 I topped off your mustard — that’ll be $734. 1.3111 0.05837 90 66 20 4
1874 You're a quart low on nitrates. 1.3111 0.06637 90 70 12 8
1875 You'll need to replace the mustard oil in about 3,000 bites. 1.3111 0.04778 90 66 22 2
1876 No wonder it won't start, you're two squirts low on mustard. 1.3111 0.05619 90 65 22 3
1877 The sauerkraut level is fine but you’re down two quarts on your mustard. 1.3111 0.05837 90 66 20 4
1878 Unfortunately sir, these weinermobiles are engineered to run on 10 quarts of oil but the tank only holds 8 1.3111 0.06250 90 68 16 6
1879 Sauerkraut is fine but you need a quart of mustard 1.3111 0.06047 90 67 18 5
1880 Clearly, you’re low on mustard. 1.3109 0.04736 119 84 30 3
1881 The problem here is, you're driving a Chicago Style Dog and someone's topped it up with Ketchup. 1.3108 0.06645 74 55 15 4
1882 It just doesn't cut the mustard. 1.3108 0.06918 74 56 13 5
1883 Not mustard. Oil. The mustard thing was a joke. 1.3108 0.06918 74 56 13 5
1884 Gotta get this thing ready for the next campaign run. 1.3108 0.06645 74 55 15 4
1885 Your oil level is fine; however, it could use some mustard. 1.3107 0.05349 103 75 24 4
1886 Your oil's fine, but your ketchup's getting low. 1.3103 0.05965 87 64 19 4
1887 Wow! You're really low on relish. 1.3103 0.05965 87 64 19 4
1888 Mustard tank looks a little low. 1.3103 0.06185 87 65 17 5
1889 It's good we checked. You're low on mustard. 1.3103 0.05965 87 64 19 4
1890 You're down one quart of sauerkraut. 1.3100 0.05260 100 72 25 3
1891 I'm afraid the internal components are fried and the external housing is toast. 1.3099 0.07118 71 54 12 5
1892 I'm gonna need a bigger stick. 1.3099 0.06213 71 51 18 2
1893 Yes ma’am, it’s broke. No drive-y. Car won’t go. If you have your husband come out, I can explain it to him. 1.3099 0.07118 71 54 12 5
1894 Ketchup’s ok but you’re down a quart of mustard. 1.3099 0.06529 71 52 16 3
1895 Not carbon neutral, but it generates more gas than it burns 1.3099 0.06830 71 53 14 4
1896 Just lemme top off the mustard and she'll be good to go. 1.3095 0.05861 84 61 20 3
1897 Well, there's your problem. You've got twelve buns but only eight dogs. 1.3095 0.06101 84 62 18 4
1898 The problem is you're low on dirty water. 1.3095 0.06770 84 65 12 7
1899 You see -- here's your problem. The oil you've been using is hamburger-weight. 1.3095 0.05861 84 61 20 3
1900 So, do you know the pope? 1.3095 0.06770 84 65 12 7
1901 Ok, you’re now good for 7,500 weenie roasts or one stop at Joey Chestnut’s, which ever comes first. 1.3095 0.06101 84 62 18 4
1902 Your mustard seems low.... Do you happen to have any Grey Poupon? 1.3095 0.06332 84 63 16 5
1903 Looks like it’s out of relish. 1.3095 0.06332 84 63 16 5
1904 Well, I see the problem. Ketchup doesn't have any business being in your hot dog mobile. 1.3093 0.05554 97 71 22 4
1905 I've got fluid for a domestic hot dog...but this is an imported frankfurter. 1.3093 0.05744 97 72 20 5
1906 Check your owner’s menu to see if substitutions are allowed. 1.3093 0.06106 97 74 16 7
1907 You better hope Joey Chestnut doesn't want this parking space. 1.3093 0.05456 97 73 19 5
1908 What's the problem you ask? Well to start with, your car is a freakin hotdog. That, and your running a little low on Ketchup. 1.3093 0.06280 97 75 14 8
1909 You're a little low on ketchup, but don't worry, we stock 57 varities. 1.3088 0.07030 68 51 13 4
1910 In retrospect, you should have wished you were something more reliable 1.3088 0.07030 68 51 13 4
1911 It's an import, only takes Grey Poupon. 1.3088 0.07030 68 51 13 4
1912 When you turn the keys, does the ‘Is a Sandwich’ light come on? 1.3088 0.07911 68 54 7 7
1913 Your sauerkraut is fine, but you're a little low on mustard. 1.3086 0.06122 81 62 14 5
1914 If you've never seen them make sausage, you don't want to know. 1.3086 0.06246 81 60 17 4
1915 Your nitrites are low. 1.3086 0.06489 81 61 15 5
1916 Not sure what’s wrong — we don’t even know what’s in it 1.3086 0.06489 81 61 15 5
1917 They just legalized recreational marijuana in this state. We're going to make a fortune. 1.3086 0.06948 81 63 11 7
1918 Wurst case scenario, you're going to fry the engine. 1.3086 0.06489 81 61 15 5
1919 Looks like you're gonna need all the fixins. 1.3086 0.05731 81 58 21 2
1920 It's only a little oily...just wash it down with a Coke. 1.3086 0.05731 81 58 21 2
1921 You see, if the wiener’s not vaccinated, it can’t go on tour 1.3086 0.06246 81 60 17 4
1922 Turns out you didnt need to stop, it’ll give you gas actually 1.3086 0.06246 81 60 17 4
1923 I haven’t seen something burn through oil this fast since Colonel Sander’s original fryer. 1.3085 0.05665 94 69 21 4
1924 Looks like your wieners bent and your bun is worn out, I got some spares in the back. 1.3085 0.05665 94 69 21 4
1925 If you hurry, there was a mustard wagon here just 5 minutes ago. 1.3085 0.05863 94 70 19 5
1926 You’re down a cup of ketchup. 1.3085 0.06055 94 71 17 6
1927 "Looks like you're short a quart of mustard." 1.3085 0.06055 94 71 17 6
1928 I am not sure, But Margerie Taylor Green wants it really bad...for the Donald! 1.3084 0.05698 107 81 19 7
1929 I don’t know what’s inside this thing. 1.3077 0.06550 65 47 16 2
1930 Diagnostics say you are low on relish. 1.3077 0.06657 78 59 14 5
1931 Let me be frank ... that never gets old, does it? 1.3077 0.06657 78 59 14 5
1932 Trust me, you don't want to know how the sausage gets made. 1.3077 0.05782 91 67 20 4
1933 Seems to me that you're low on mustard. 1.3077 0.05782 91 67 20 4
1934 Not all smart cars look smart. 1.3077 0.06657 78 59 14 5
1935 I can't get a reading on the dipstick, and the meat's a mystery, too. 1.3077 0.06136 78 57 18 3
1936 Seems cholesterol is clogging the carburetor. 1.3077 0.05647 104 78 20 6
1937 Unfortunately ma’am, I think this expired on the 4th 1.3077 0.06402 78 58 16 4
1938 The mustard ruined it. These things are ketchup only. 1.3077 0.05990 91 68 18 5
1939 I'm a quart low of mustard. 1.3069 0.05927 101 77 17 7
1940 It's done. 1.3069 0.05583 101 75 21 5
1941 Do you want regular or organic? 1.3069 0.05927 101 77 17 7
1942 The problem? You're out of condiments. 1.3069 0.05927 101 77 17 7
1943 Yup -- you've really got empty calories 1.3068 0.06124 88 66 17 5
1944 You are down a quart. Do you want spicy or Dijon? 1.3068 0.05907 88 65 19 4
1945 We topped off the mustard and relish and replaced the cart water. 1.3068 0.06124 88 66 17 5
1946 Why yes it is Trumps campaign vehicle 1.3068 0.05907 88 65 19 4
1947 Just as I thought--your mustard levels are way down! 1.3068 0.05682 88 64 21 3
1948 Yeah...mustard's in the mini mart. 1.3068 0.05682 88 64 21 3
1949 Looks like all 10 of your fuses are blown, fortunately we sell replacements in packs of 8… 1.3068 0.06334 88 67 15 6
1950 We can do a grease change for only 99¢ with purchase of a drink 1.3067 0.05995 75 54 19 2
1951 You’ve overdue for a mustard change. 1.3067 0.06569 75 56 15 4
1952 It seems to burn more relish on the autobun. 1.3067 0.06569 75 56 15 4
1953 You're down about 2 jars of mustard and a can of sauerkraut. 1.3067 0.06288 75 55 17 3
1954 Well, here’s your problem: your mustard level is way too low. 1.3067 0.06288 75 55 17 3
1955 You’re a quart low. I recommend the spicy brown. 1.3067 0.06837 75 57 13 5
1956 To be frank, it needs a new carb. 1.3067 0.06569 75 56 15 4
1957 ...maybe a quart low on ketchup. 1.3067 0.05995 75 54 19 2
1958 Here's the problem, somebody used ketchup instead of mustard. 1.3061 0.05694 98 73 20 5
1959 Ironically, hot dogs give ME gas. 1.3061 0.05694 98 73 20 5
1960 I’m not sure what the problem is, but something here isn’t kosher. 1.3059 0.05557 85 61 22 2
1961 I don’t know how many times I’ve had to tell folks, don’t use ketchup. 1.3059 0.06487 85 65 14 6
1962 No, the pumps are not for ketchup and mustard. 1.3059 0.06268 85 64 16 5
1963 You're kinda low on sauerkraut. 1.3059 0.06040 85 63 18 4
1964 oh, I see -- there's a mustard clog right here. 1.3059 0.06040 85 63 18 4
1965 $49.99 includes ketchup change and top up mustard 1.3059 0.06040 85 63 18 4
1966 Your wiener-mobile checks out ok, Ma'm -- I don't know why the "mustard low" light keeps coming on. 1.3059 0.05803 85 62 20 3
1967 Looks like you’re a little low on yellow mustard 1.3059 0.06268 85 64 16 5
1968 A quart of "brown-spicy" would give ya more zing. 1.3059 0.06905 85 67 10 8
1969 What can I tell ya, the food truck business is dog eat dog world. 1.3059 0.06268 85 64 16 5
1970 Just fix it. I don't need to know what's in it. 1.3056 0.06452 72 53 16 3
1971 My other car is an aftermarket Lamborghini. 1.3056 0.07032 72 55 12 5
1972 Mustard only, okay? 1.3056 0.06748 72 54 14 4
1973 Cheapest housing I could find 1.3056 0.06748 72 54 14 4
1974 As a dad I'm required to tell you that you're low on mustard. 1.3053 0.05810 95 71 19 5
1975 There's your problem. A little bit of ketchup. 1.3053 0.06000 95 72 17 6
1976 Yer relish level is OK ... but yer mustard is runnin' a little low. 1.3053 0.05614 95 70 21 4
1977 The oil’s fine but you need a ketchup change. 1.3049 0.06181 82 61 17 4
1978 Would you like your hot dog to go? 1.3049 0.06873 82 64 11 7
1979 Just what I thought. Not only are you low in mustard, which is bad enough but I detect a little Ketchup in the mix. No, just No! 1.3049 0.06181 82 61 17 4
1980 Yer mustard is a couple of quarts low. 1.3049 0.06420 82 62 15 5
1981 Yep, this here soy dog is runnin low on grease. 1.3049 0.06181 82 61 17 4
1982 It needs ketchup -- that's right, I said it! Ketchup! 1.3049 0.06181 82 61 17 4
1983 You're running low. Gluten free or regular? 1.3049 0.06420 82 62 15 5
1984 Your chili is a quart low and too spicy. 1.3049 0.06181 82 61 17 4
1985 Your oil's OK, but your mustard is a quart low. 1.3049 0.05933 82 60 19 3
1986 Ma'am, this isn't a hotdog, it's a hotdog car... 1.3049 0.06420 82 62 15 5
1987 Your oil in fine, but you're a quart low on mustard. 1.3048 0.06071 105 82 14 9
1988 Already hot, but the mustard level still low 1.3043 0.05729 92 68 20 4
1989 Hmmm, I wonder what you're compensating for..... 1.3043 0.07242 69 53 11 5
1990 Yep, you're definitely running low on offal. 1.3043 0.05729 92 68 20 4
1991 Sorry lady, but you're down a quart of mustard. 1.3043 0.05934 92 69 18 5
1992 Aaah, you think it's because you used ketchup instead of mustard. 1.3043 0.06298 69 50 17 2
1993 I don't care if you think it is a sandwich or not, I just wanted to change your oil 1.3043 0.07531 69 54 9 6
1994 Once the yellow jackets get under the hood, you’re done for. 1.3043 0.06942 69 52 13 4
1995 I understand the novelty here but you can’t run it on veggie oil. 1.3043 0.05934 92 69 18 5
1996 It’s because you mixed it up with the Dijon, just stick with ballpark and you’ll be flying! 1.3043 0.06510 92 72 12 8
1997 Sorry, we really just stopped for the restrooms. s 1.3043 0.06627 69 51 15 3
1998 Ketchup and mustard are fine - relish is a quart low. 1.3039 0.05877 102 78 17 7
1999 Your fluid levels are a little low, you might try synthetic ketchup and mustard next time. 1.3038 0.05207 79 55 24 0
2000 You said it’s vegan? 1.3038 0.06332 79 59 16 4
2001 Sorry, we only service sandwiches. 1.3038 0.06332 79 59 16 4
2002 Well there’s your problem! It’s running on pure innuendo.! Try cutting back a little. 1.3034 0.06272 89 68 15 6
2003 There's your problem... it's completely tasteless. 1.3034 0.06272 89 68 15 6
2004 Oil level fine, ketchup level meh. 1.3034 0.03354 89 69 18 2
2005 Your onions are charred. 1.3034 0.05851 89 66 19 4
2006 Geez, lady, when was the last time you had your grease...I mean your oil changed? 1.3034 0.05628 89 65 21 3
2007 I thought you said you drove a hot ROD? 1.3034 0.06065 89 67 17 5
2008 Just what I thought — you’re overdue for a mustard change 1.3034 0.06272 89 68 15 6
2009 When’s the last time you had this ketchup changed? 1.3030 0.06818 66 49 14 3
2010 Just go easy on the mustard. 1.3030 0.05644 99 74 20 5
2011 Oil’s fine but your a quart low on mustard. 1.3030 0.07151 66 50 12 4
2012 Plenty of gas, but you are low on mustard. 1.3026 0.06218 76 56 17 3
2013 Don't ask what's in it. 1.3026 0.06218 76 56 17 3
2014 You may want to switch to organic mustard. 1.3026 0.06218 76 56 17 3
2015 Need a list of every bun the patient has had contact with in the last 30 days 1.3026 0.06759 76 58 13 5
2016 You're a quart low. Yellow or brown? 1.3023 0.05980 86 64 18 4
2017 The oil level is fine… it’s the gluten I’m worried about… 1.3023 0.05747 86 63 20 3
2018 Did you order the Uber Weiner? 1.3023 0.06631 86 67 12 7
2019 This should be mustard, not cheese spread. 1.3023 0.06421 86 66 14 6
2020 You need to top up with mustard oil 1.3023 0.05980 86 64 18 4
2021 Someone put ketchup in here 1.3023 0.06421 86 66 14 6
2022 That's strange. You seem to be low in potassium. 1.3021 0.05565 96 71 21 4
2023 Your down a quart on mustard. 1.3019 0.05390 106 79 22 5
2024 Didn't the user manual clearly state, "No ketchup"? 1.3019 0.05046 106 77 26 3
2025 GLZZY DELIVERY HOT AND FRESH. GET ON YOUR KNEES 1.3016 0.07024 63 47 13 3
2026 This is the first time someone has given ME gas. 1.3016 0.07379 63 48 11 4
2027 Mustard’s on the house 1.3014 0.07475 73 58 8 7
2028 The dog looks good. Plenty of Chili and onions —But you might want to top off the mustard to get you to Coney. 1.3014 0.05749 73 52 20 1
2029 You're good on mustard and relish, but you're down a quart on ketchup 1.3014 0.06668 73 55 14 4
2030 I'd recommend some fixin' . 1.3012 0.06353 83 63 15 5
2031 You're OK on oil but you'll need at least three quarts of mustard. Yellow, dijon, spicy brown or honey-flavored? 1.3012 0.06117 83 62 17 4
2032 Yeah, you are about 2 quarts low on mustard. 1.3012 0.06117 83 62 17 4
2033 There’s plenty of oil, but your sodium looks a little high. 1.3012 0.05872 83 61 19 3
2034 My career in politics ended badly, but the name recognition helped me get this job. 1.3012 0.05872 83 61 19 3
2035 We specialize in winnebagles. But we can get this frank further along. 1.3012 0.06353 83 63 15 5
2036 If we top up the mustard, you may ketchup 1.3012 0.06117 83 62 17 4
2037 She's good on the mustard and relish, but could use a splash of catsup. 1.3012 0.06580 83 64 13 6
2038 Okay on mustard, ketchup, pickles, kraut, buns, relish, tomatoes, sauce, dogs, buns, and napkins; a bit low on onions, hot peppers, mac and cheese, and bacon, though. Yup, full service here. 1.3012 0.06353 83 63 15 5
2039 You need a quart of mustard. No ketchup. You're driving through Chicago 1.3012 0.06580 83 64 13 6
2040 I'm afraid it's scurvy. 1.3012 0.07013 83 66 9 8
2041 I see the problem, you put ketchup on your hotdog. Never, ever put Ketchup on a hotdog. 1.3012 0.06580 83 64 13 6
2042 Looks like you're down about a quart of pig lips... 1.3012 0.02563 83 67 14 2
2043 You buy one hot dog-shaped car and it's 'Wienermobile this,' 'Wienermobile that' for the rest of your life. 1.3012 0.06353 83 63 15 5
2044 The oil is fine, but you're down a quart of sodium benzoate and red dye No.2. 1.3011 0.05879 93 70 18 5
2045 Looks like your schnitz' is on the fritz. 1.3011 0.06264 93 72 14 7
2046 Too many fillers 1.3011 0.06074 93 71 16 6
2047 You gotta be kidding. My name is also Frank! 1.3000 0.05575 90 66 21 3
2048 Looks like you're down a quart of mustard and ketchup. 1.3000 0.06006 80 59 18 3
2049 I'm sorry, Sir. Your problem is about a foot long. 1.3000 0.07151 70 54 11 5
2050 The oil is fine, but you are low on mustard. 1.3000 0.06512 80 61 14 5
2051 I see the problem. Your mustard is looking a little brown. 1.3000 0.06547 70 52 15 3
2052 You're low on mustard and your bun should really be aligned. 1.3000 0.06006 80 59 18 3
2053 You must get a ton of mileage out of this thing. 1.3000 0.06856 70 53 13 4
2054 No wonder it stopped. This is Chicago and you can’t have any ketchup in your dog. 1.3000 0.06751 80 62 12 6
2055 This could be expensive. At this line you should see mustard." 1.3000 0.06006 80 59 18 3
2056 I wasn’t having any luck attracting men in my sporty red convertible, so I bought this. 1.3000 0.06409 90 70 13 7
2057 Let me put it this way -- less trans fat, more trans oil. 1.3000 0.05737 80 58 20 2
2058 Looks like you have a ketchup leak. 1.3000 0.05737 80 58 20 2
2059 Ooops! Seems like you've been using a heart-healthy oil to run it when it needs a partially hydrogenated one. 1.3000 0.05737 80 58 20 2
2060 It's down three quarts of mustard. 1.3000 0.05454 80 59 19 2
2061 Welp, looks here like you've sprung a leak in your natural casing, I'm afraid. 1.3000 0.06512 80 61 14 5
2062 Do you want the bad news or the wurst news? 1.3000 0.06006 80 59 18 3
2063 It's low again. Needs a quart of mustard. 1.3000 0.06856 70 53 13 4
2064 Sorry, but this model only takes Dijon. 1.3000 0.06264 80 60 16 4
2065 Heavy on the mustard, hold the ketchup, and it'll be running like a red hot in no time. 1.3000 0.06006 80 59 18 3
2066 You would think this would be greasy enough as it is. 1.3000 0.05575 90 66 21 3
2067 It's got one foot in the grave. 1.3000 0.05412 100 74 22 4
2068 Seems replacing the relish is not covered by the warranty. 1.3000 0.06512 80 61 14 5
2069 Looks like the preservatives are low. Take the Clogged Artery Expressway to Heart Attack Repairs and ask for Oscar 1.3000 0.05946 100 77 16 7
2070 The engine's overheating. I'm afraid you won't be able to drive it furter... 1.3000 0.06264 80 60 16 4
2071 If I can be frank…it’s offal in there. 1.2990 0.05707 97 73 19 5
2072 You’re down about a quart. I recommend the Grey Poupon. 1.2990 0.05516 97 72 21 4
2073 When was the last time you changed your mustard? 1.2989 0.05451 87 63 22 2
2074 Looks like your mustard needs to be topped off. 1.2989 0.05691 87 64 20 3
2075 Here's your problem. Someone's filled it up with English mustard 1.2989 0.05921 87 65 18 4
2076 You're out of ketchup. 1.2989 0.05921 87 65 18 4
2077 The dipstick says add a quart of mustard.... 1.2989 0.05451 87 63 22 2
2078 It must have gotten overheated. 1.2989 0.06356 87 67 14 6
2079 Yeah, looks like your gluten levels are too high. 1.2989 0.06143 87 66 16 5
2080 Sorry. The cholesterol is blocking the left anterior descending line and breakdown is imminent without emergency mechanical intercession. 1.2989 0.06356 87 67 14 6
2081 You grease my buns; I'll grease yours. 1.2989 0.06356 87 67 14 6
2082 It's about 3 quarts of mustard low. 1.2987 0.06149 77 57 17 3
2083 Hereabouts not everyone will service a non-New England style bun. 1.2987 0.06933 77 60 11 6
2084 Mmmm... When's the last time you changed the pickles? 1.2987 0.06421 77 58 15 4
2085 Your color ink levels are all okay. 1.2987 0.06149 77 57 17 3
2086 Seems to be running a little hot. 1.2987 0.06149 77 57 17 3
2087 Hot dog! your out of mustard. 1.2987 0.05865 77 56 19 2
2088 Aoili. 1.2987 0.06682 77 59 13 5
2089 I hope you relish these family road trips. 1.2987 0.06421 77 58 15 4
2090 I know it said oil change, but that doesn't mean olive oil 1.2987 0.06682 77 59 13 5
2091 Well, there's your problem: you are not a car! 1.2985 0.07058 67 51 12 4
2092 I have no idea what I’m doing. 1.2985 0.06385 67 49 16 2
2093 It’s not your A/C, you just need chilli. 1.2985 0.07058 67 51 12 4
2094 Needs a fair bit of work - but don't worry, this isn't the wurst I've seen. 1.2985 0.06385 67 49 16 2
2095 I keep telling you, she needs octane! Mustard gas ain't that kind of gas. 1.2981 0.05271 104 77 23 4
2096 Ketchup and relish look good,but you're a quart low on mustard. 1.2979 0.05825 94 71 18 5
2097 Here's your problem: Some dweeb back at the shop used Dijon. 1.2979 0.06018 94 72 16 6
2098 You've got diced onions in your fuel pump. 1.2979 0.05625 94 70 20 4
2099 Look, I can turn it into a banana, but it’s going to cost you. 1.2979 0.06563 94 75 10 9
2100 Nothing major.Everything is in the Ballpark. 1.2979 0.06018 94 72 16 6
2101 So I can top it off with a couple quarts of Dijon.........but honestly maam, you're looking at serious bun failure in your footlong. 1.2979 0.05418 94 69 22 3
2102 I thought the engine might be overheating, but I see this car is electric. That would explain the lack of grille marks. 1.2979 0.05418 94 69 22 3
2103 It's a little low on mustard. 1.2976 0.05561 84 61 21 2
2104 Your down a quart, but I've never seen oil look so bright yellow! 1.2976 0.05813 84 62 19 3
2105 Well ma'am. It looks like your wiener-mobile is down a quart of yellow mustard. 1.2976 0.06287 84 64 15 5
2106 Ketchup looks good but mustard is down three squirts. 1.2976 0.06287 84 64 15 5
2107 They told me that if I were an Oscar Mayer Wiener, everyone would be in love with me. 1.2976 0.06287 84 64 15 5
2108 Here's your problem: Looks like someone filled up with Dijon instead of spicy brown mustard. 1.2976 0.06055 84 63 17 4
2109 Your grease level is high. 1.2976 0.06728 84 66 11 7
2110 It looks like something is affecting your digestive system. 1.2976 0.06055 84 63 17 4
2111 ...but you're in luck. We're running a special on a condiment change and filter. 1.2976 0.05813 84 62 19 3
2112 Oh you said to bring the hot rod… 1.2976 0.04244 84 66 15 3
2113 I'd recommend a quart of mustard. 1.2973 0.05519 111 85 19 7
2114 The oil you need has a first name - it's M-O-B-I-L. 1.2973 0.07631 74 60 6 8
2115 Beef is fine but your pork is low. How long have you had this hybrid? 1.2973 0.06002 74 54 18 2
2116 Just as I suspected--It looks like someone thought it was a good idea to put ketchup on the hot dog mobile. 1.2973 0.06590 74 56 14 4
2117 That's not what I meant when I ordered the large one. 1.2973 0.06865 74 57 12 5
2118 it could use a quart or two of the Grey Poupon . . . 1.2973 0.06002 74 54 18 2
2119 We're walking the dog. 1.2973 0.05685 74 53 20 1
2120 You’re a jar of mustard down! 1.2973 0.06002 74 54 18 2
2121 Now sing with me - We all live in a Yellow Submarine, Yellow… 1.2973 0.07130 74 58 10 6
2122 So....you sell burgers, you said ? 1.2970 0.05724 101 77 18 6
2123 Frankly, it doesn't cut the mustard. 1.2969 0.07931 64 51 7 6
2124 The catsup is fine, but the mustard is down a quart! 1.2969 0.06929 64 48 13 3
2125 We changed the oil,but not the nitrates. 1.2963 0.06677 81 63 12 6
2126 Oil ma'am? No, I was just checking the internal temperature. 1.2963 0.05943 81 60 18 3
2127 Add some oil or it will not carry Frank further. 1.2963 0.06904 81 64 10 7
2128 Don't worry - it's plant-based to offset the fuel consumption. 1.2963 0.06677 81 63 12 6
2129 Ketchup!! That's a criminal act here in Chicago. 1.2963 0.05943 81 60 18 3
2130 Sorry, this only takes French's. 1.2963 0.06677 81 63 12 6
2131 Looks like you've got yourself a cholesterol leak. 1.2963 0.05399 81 58 22 1
2132 This weenie is fried. 1.2963 0.05943 81 60 18 3
2133 It's just low on mustard. 1.2963 0.06442 81 62 14 5
2134 That could work but we’re in Chicago so we don’t have any ketchup back there. 1.2963 0.06904 81 64 10 7
2135 Pardon me, do you have any Grey Poupon? 1.2963 0.06197 81 61 16 4
2136 Gross. Ketchup. 1.2963 0.06197 81 61 16 4
2137 Yup, you're down a quart. French's, Gulden's or Grey Poupon? 1.2963 0.06904 81 64 10 7
2138 It'll be expensive. Unfortunately the oil leak has steamed your buns. 1.2959 0.04856 98 77 17 4
2139 So, mustard, ketchup, relish and onions - right? 1.2959 0.04856 98 75 19 4
2140 It’s overheated…when did you last have your mustard level checked 1.2959 0.05468 98 73 21 4
2141 Mustard's a quart low but your relish is fine 1.2958 0.06467 71 53 15 3
2142 Looks like your motorhome is low on mustard. 1.2958 0.06467 71 53 15 3
2143 It looks like your dog is a tad low on relish. 1.2958 0.06467 71 53 15 3
2144 Little too much Red 40. 1.2958 0.07062 71 55 11 5
2145 Somebody didn't hold the mayo. 1.2958 0.06467 71 53 15 3
2146 As I thought, your mustard stick is dry. 1.2958 0.06467 71 53 15 3
2147 Your short 2 quarts of mustard 1.2958 0.07062 71 55 11 5
2148 These low-fat weiners don't have enough to keep the engine greased, so we have to top it up every now and then. 1.2958 0.05812 71 51 19 1
2149 You're low in oil, but nothing to worry about, you're driving the vegan model. 1.2958 0.06467 71 53 15 3
2150 Sure, canola will get the job done but you'd be amazed at what an extra virgin olive oil will do. 1.2958 0.06467 71 53 15 3
2151 It needs all the fixings. 1.2955 0.05636 88 65 20 3
2152 Will it be yellow, spicy brown, or Dijon? 1.2955 0.05399 88 64 22 2
2153 Wull Happy Day! Yuh got the same engine as the Popemobile, so I’ll just add a couple quarts of holy water, an’ yer good ta go. 1.2955 0.05863 88 66 18 4
2154 On the bright side cholesterol level is spot on. 1.2955 0.05636 88 65 20 3
2155 'Looks like your down a quart of saturated fat.' 1.2955 0.05636 88 65 20 3
2156 I checked your levels and you need more relish. 1.2955 0.05863 88 66 18 4
2157 yep, mustard in your tomato tank, a common mistake 1.2955 0.05636 88 65 20 3
2158 Freud would have a field day with this one 1.2951 0.07873 61 48 8 5
2159 Amazing, this thing makes its own gas. 1.2951 0.07518 61 47 10 4
2160 You're on full when you hear the toot. 1.2949 0.06350 78 59 15 4
2161 You're low on rat hair and fecal droppings." 1.2949 0.06854 78 61 11 6
2162 I see it a couple times every year...this is brown mustard; these things need yellow 1.2949 0.06607 78 60 13 5
2163 You're a tad low in mustard. 1.2949 0.06082 78 58 17 3
2164 Meals on wheels? 1.2949 0.06350 78 59 15 4
2165 It's running a little low on mustard. 1.2949 0.06082 78 58 17 3
2166 Your relish levels are good, but you're burning mustard... 1.2949 0.06854 78 61 11 6
2167 When's the last time you had it changed? this here mustard is gone BROWN. 1.2949 0.06607 78 60 13 5
2168 And you say you’re from Chicago? Well, that would explain the relish… 1.2949 0.06607 78 60 13 5
2169 Why Mars? 1.2949 0.06854 78 61 11 6
2170 The genie claims my wish was ‘ambiguous.’ 1.2949 0.06607 78 60 13 5
2171 Doesn't look good,low on mustard,out of relish and Joey Chestnut is waiting around the corner! 1.2947 0.06327 95 75 12 8
2172 Ma'am, I checked your fluids and it all looks kosher to me. 1.2947 0.06327 95 75 12 8
2173 Yeah, I gotta keep it greased up to pass FDA minimums. 1.2947 0.05962 95 73 16 6
2174 So Joey Chestnut ate 72 of these? 1.2947 0.06147 95 74 14 7
2175 This part was designed for a submarine. 1.2941 0.06968 68 52 12 4
2176 Nope. It’s synthetic. 1.2941 0.05755 85 63 19 3
2177 You need to top off the sodium and nitrates. 1.2941 0.04681 85 65 19 1
2178 Oil looks good, but total cholesterol is through the roof. 1.2941 0.06444 85 66 13 6
2179 The dipstick reads you're dangerously low in mustard. 1.2941 0.05501 102 77 20 5
2180 Fill it with premium mustard only. 1.2941 0.06444 85 66 13 6
2181 Checking the cholesterol level. 1.2941 0.06968 68 52 12 4
2182 Looks like the mustard's a quart low. 1.2941 0.05506 85 62 21 2
2183 You're not going to relish what I am about to tell you. 1.2941 0.07276 68 53 10 5
2184 German made- what's the wurst case scenario? 1.2941 0.05993 85 64 17 4
2185 You're in need of a catsup change! 1.2941 0.05506 85 62 21 2
2186 💭Who let this dipstick touch my wiener 1.2941 0.05755 85 63 19 3
2187 These older all beef models just don't run well on corn based e-85 1.2941 0.05993 85 64 17 4
2188 My name,Joey Chestnut. 1.2935 0.06093 92 71 15 6
2189 Yep, you're down a quart of mustard. 1.2935 0.05687 92 69 19 4
2190 You used ketchup but this model requires mustard. 1.2935 0.05473 92 68 21 3
2191 Well, ma'am, I don't know what they told in Chicago, but you can this thing's not going anywhere until you add some ketchup. 1.2933 0.06231 75 56 16 3
2192 Your oil's okay, ma'am. But you're over a quart low on mustard. 1.2933 0.06514 75 57 14 4
2193 Fat content is below 13 grams, I am afraid. It no longer qualifies as a hotdog van. Sorry. 1.2933 0.06514 75 57 14 4
2194 You’re gonna need a bigger skewer. 1.2933 0.06514 75 57 14 4
2195 Looks like your wiener could use some extra mustard. 1.2933 0.06785 75 58 12 5
2196 Have you been using generic mustard? 1.2933 0.06514 75 57 14 4
2197 They weren't just making sausages-- this baby has the most advanced onboard systems you can find in a weiner-mobile. 1.2933 0.07045 75 59 10 6
2198 Your low on nutrients.. 1.2933 0.06785 75 58 12 5
2199 Your catsup, chili, relish, and onions are fine but you’re about a half gallon low on your mustard. 1.2929 0.05227 99 73 23 3
2200 Just as I thought - cooking oil! 1.2929 0.05788 99 76 17 6
2201 Why, yes, I do have buns of steel! 1.2929 0.05788 99 76 17 6
2202 Vegetable or canola? 1.2927 0.06605 82 64 12 6
2203 Your relish is fine but the mustard is a little low. 1.2927 0.05881 82 61 18 3
2204 Bad, bad... low octane high cholesterol! 1.2927 0.05620 82 60 20 2
2205 I'm low on mustard. Do you have French's yellow, though I can take Grey Poupon in a pinch? 1.2927 0.06132 82 62 16 4
2206 It was a little low on ketchup, but other than that she’s ready to roll! 1.2927 0.05881 82 61 18 3
2207 Put in oil, not ketchup. 1.2927 0.05620 82 60 20 2
2208 The calories are nearly empty. 1.2927 0.06373 82 63 14 5
2209 When was the last time you had your sodium nitrites checked. 1.2927 0.06373 82 63 14 5
2210 I dont relish telling you this, but you're low on mustard. I tehink we can help you ketchup. 1.2923 0.07507 65 51 9 5
2211 Your oil is fine, but my dipstick punctured your bun. 1.2923 0.07180 65 50 11 4
2212 Oil's good for another hundred dogs, but you're low on mustard." 1.2923 0.06837 65 49 13 3
2213 Why did the hotdog roll across the road?" To have some bun 1.2923 0.06476 65 48 15 2
2214 Your oil level is fine. But you're all out of mustard. 1.2921 0.05806 89 67 18 4
2215 You're a couple gallons low on the Yellow! 1.2921 0.05582 89 66 20 3
2216 Don't you ever check your condiments? 1.2921 0.05348 89 65 22 2
2217 It's the cholesterol level I'm worried about. 1.2921 0.06231 89 69 14 6
2218 Are you Ms. Mayer? It says here you won an Oscar. 1.2921 0.06022 89 68 16 5
2219 Looks like down a quart of DiJon 1.2921 0.05582 89 66 20 3
2220 I'll have to order rat parts. 1.2917 0.06390 72 54 15 3
2221 Oh no, we’re down a quart of mustard! Mayer Culpa! 1.2917 0.06689 72 55 13 4
2222 Well, now it’s a wiener immobile. 1.2917 0.06976 72 56 11 5
2223 just a gallon of ketch-up, please! 1.2917 0.05524 96 72 20 4
2224 I live in the Oscar Meier Weinermobile, as seen behind me 1.2917 0.06689 72 55 13 4
2225 Welp, I think all it really needs is a 50,000 mile casing replacement. 1.2917 0.06076 72 53 17 2
2226 Sorry, we don't serve "the hair of the dog" here. 1.2917 0.06976 72 56 11 5
2227 Yeah, it's a little low. But your real problem is that you are driving a fucking Wienermobile. 1.2917 0.06976 72 56 11 5
2228 You're low on mustard, but the relish is o.k. 1.2917 0.05524 96 72 20 4
2229 It's got great gas mileage. 1.2917 0.05719 96 73 18 5
2230 Mustard level looks good, but your nitrates are way too high. 1.2917 0.06076 72 53 17 2
2231 Sooo...it looks like you're low on mustard. 1.2917 0.07251 72 57 9 6
2232 Ma'am, would you mind inspecting my wiener? 1.2911 0.06534 79 61 13 5
2233 We were prepared for the electrical banana craze, but not this… 1.2911 0.06016 79 59 17 3
2234 To be Frank, they got totally hitched! 1.2911 0.06280 79 60 15 4
2235 Your mustard''s fine but you're low on the piccalilli. 1.2911 0.06016 79 59 17 3
2236 I'm afraid that you're a little low on mustard, pal! 1.2911 0.06016 79 59 17 3
2237 I found the squeal. 1.2911 0.06280 79 60 15 4
2238 The ketchup checks out, but your down three quarts on mustard. 1.2911 0.06016 79 59 17 3
2239 I don't relish telling you this, but this puppy isn't Kosher. 1.2911 0.05740 79 58 19 2
2240 Well ma’am, unfortunately it looks like someone put ketchup in your system. This is the Chicago model, so it runs on mustard only. 1.2911 0.06777 79 62 11 6
2241 You need a hydrogenated oil change. 1.2907 0.06159 86 66 15 5
2242 A Weiner and a dipstick! could this car be any cooler? 1.2907 0.06159 86 66 15 5
2243 Frying oil level is very low. 1.2907 0.06159 86 66 15 5
2244 Well, you're low on ketchup, but your next stop is Chicago so it shouldn't matter. 1.2907 0.06378 86 67 13 6
2245 Your dog's dry; stop sticking your wiener in between buns without a condiment! 1.2907 0.05933 86 65 17 4
2246 Oh I wish I wasn’t a gas station attendant. It’s not what I truly want to be. For if I wasn’t a gas station attendant, everyone would be in love with me. 1.2907 0.06378 86 67 13 6
2247 Can you fill it with mustard? 1.2907 0.05933 86 68 13 5
2248 Not sure how your hot dog was cooked, but your engine is definitely fried. 1.2903 0.07046 62 47 12 3
2249 Bad news. You been using ketchup in this. We don't use ketchup in hotdogmobiles here in Chicago! 1.2903 0.07046 62 47 12 3
2250 Have you considered switching to a synthetic lubricant - maybe the dijón? 1.2903 0.05203 93 68 23 2
2251 Says here you’ve been recalled ‘cause of an EPA rule change regarding unwanted emissions. 1.2903 0.06226 93 73 13 7
2252 Sir, your bun ain't going to run without a little mustard in your oil. 1.2903 0.05203 93 68 23 2
2253 Conventional ketchup or synthetic? 1.2900 0.05374 100 75 21 4
2254 Your about a cup low on Mustard 1.2900 0.05183 100 74 23 3
2255 The good thing is, no more added oil is necessary. 1.2900 0.05374 100 75 21 4
2256 Sorry ma’am, but you’re gonna burn some oil anytime you’re hotdogging. 1.2899 0.06229 69 51 16 2
2257 Your engine, like you, is in desperate need of attention. 1.2899 0.07182 69 54 10 5
2258 Your LDLs are up a quart 1.2899 0.06562 69 52 14 3
2259 You ran it in the sun too long - your bun is toasted 1.2899 0.06879 69 53 12 4
2260 It hasn’t been the same since I converted it to run off fry oil. 1.2899 0.06879 69 53 12 4
2261 The mustard is a little low, but I don’t think you need any ketchup. 1.2899 0.07182 69 54 10 5
2262 It's full of grease, but you're low on mustard and ketchup. 1.2899 0.06879 69 53 12 4
2263 I’ll top up the mustard and it’ll be good to go. 1.2899 0.06562 69 52 14 3
2264 Well lady, we've been trying to reach you concerning your vehicle's expiring warranty, which could have handily taken care of this repair. 1.2899 0.07182 69 54 10 5
2265 Harvey mansplains the engine mayonnaise dipstick. 1.2899 0.06229 69 51 16 2
2266 Ma’am, you can’t park your hot dog here! 1.2899 0.06562 69 52 14 3
2267 For just ten dollars more, you can upgrade to the high mileage, low calorie, organic ketchup. 1.2897 0.05313 107 81 21 5
2268 Ma’am, here’s the problem. You’ve been lubing it with ketchup when the owners manual clearly requires mustard. 1.2895 0.06160 76 57 16 3
2269 She’s all filled up! 1.2895 0.06963 76 60 10 6
2270 Yeah, Elon's trying to reach a new demographic with this one. 1.2895 0.06160 76 57 16 3
2271 I’d run primarily with mustard and relish, but PLEASE go easy on the oil! 1.2895 0.06706 76 59 12 5
2272 That strange noise? After all, it is a Frankfarter. 1.2895 0.06706 76 59 12 5
2273 You are low on mustard... I recommend Poupon for best mileage and taste. 1.2895 0.05392 114 88 19 7
2274 Seems the problem is the mustard level 1.2895 0.05869 76 56 18 2
2275 You need a ketchup change. 1.2895 0.05869 76 56 18 2
2276 Says right here; You are our Oscar Meyer Weiner Winner. 1.2895 0.06439 76 58 14 4
2277 Valet parking has gotten me out of most pickles. 1.2895 0.06439 76 58 14 4
2278 Sorry to have to tell you this, but you should’ve wished you were a Porsche instead. 1.2895 0.06706 76 59 12 5
2279 If you knew what’s in these things, you’d be horrified. 1.2892 0.06755 83 66 10 7
2280 Your vehicle has a problem, it's not a C-A-R. 1.2892 0.06306 83 64 14 5
2281 You're way overdue for a change in mustard. 1.2892 0.05821 83 62 18 3
2282 Are you sure this isn't the vehicle you brought in for an oil change? 1.2892 0.05821 83 62 18 3
2283 You didn't wish that you were an Oscar Meyer weiner? 1.2892 0.05821 83 62 18 3
2284 You're a tad low on mustard, and by the looks of things you've been dogging it way too much. 1.2892 0.06306 83 64 14 5
2285 SIMPLE SOLUTION, DOWN A QT. OF MUSTARD... 1.2892 0.06755 83 66 10 7
2286 It's much worse than I imagined. Your Chicago Dog has been fouled with catsup. 1.2892 0.06306 83 64 14 5
2287 Elon Musk’s newest project 1.2892 0.06534 83 65 12 6
2288 No wonder it's doggin', you're low on mustard. 1.2892 0.05563 83 61 20 2
2289 Everything looks normal. 1.2892 0.05821 83 62 18 3
2290 Everything looks good,but your cholesterol level is a bit too high. 1.2889 0.05299 90 66 22 2
2291 Mayonnaise in your condiment tank. Looks like the work of the Junior League. 1.2889 0.05964 90 69 16 5
2292 So close! But we work on vehicles here, not hot dogs. 1.2889 0.05299 90 66 22 2
2293 Yes, I have heard that bigger isn’t necessarily better . . . . 1.2889 0.06562 90 72 10 8
2294 Needs relish. 1.2889 0.04933 90 67 21 2
2295 You're running very low on brown mustard. 1.2889 0.05751 90 68 18 4
2296 It’s a Chicago dog—make sure you don’t add ketchup. 1.2879 0.07084 66 51 11 4
2297 Sorry ma’am, I’m a mechanic, not a urologist… 1.2879 0.07084 66 51 11 4
2298 You don't want to know how the sausage gets repaired. 1.2879 0.07406 66 52 9 5
2299 The guys and I will finish it off during lunch. 1.2879 0.06747 66 50 13 3
2300 Well, I’d say it’s about a foot long. Why do you ask? 1.2877 0.06609 73 56 13 4
2301 You're sixty quarts low on sauerkraut. 1.2877 0.06315 73 55 15 3
2302 Looks like you have all the grease you need, here! 1.2877 0.06609 73 56 13 4
2303 It looks like we have a very unhealthy situation here 1.2877 0.06609 73 56 13 4
2304 This here is my promotional support dog 1.2877 0.06891 73 57 11 5
2305 The ketchup is okay, but it’s running low on mustard. 1.2877 0.06315 73 55 15 3
2306 It's not uncommon with these German jobs...The mustard 's a quart low...that I got, but I'm gonna have to send out for the sauerkraut! 1.2877 0.06006 73 54 17 2
2307 It's got indigestion. 1.2877 0.06315 73 55 15 3
2308 You're about 6 quarts low on undetermined meat by-product. 1.2877 0.06609 73 56 13 4
2309 Your hot dog wagon is low on oil, but extremely high in cholesterol... 1.2877 0.06315 73 55 15 3
2310 Hmm... Very high on grease. 1.2877 0.06609 73 56 13 4
2311 Your choice: Find me a whistle in there, or you kiss your dipstick goodbye. 1.2875 0.05952 80 60 17 3
2312 You’re 3 gallons low on mustard. 1.2875 0.05952 80 60 17 3
2313 The mustard to ketchup ratio is off. 1.2875 0.05952 80 60 17 3
2314 Well, someone has been dipping into the mustard. 1.2875 0.05952 80 60 17 3
2315 It seems you’re down 15 quarts of relish 1.2875 0.05680 80 59 19 2
2316 Extra Virgin Olive Oil should help reduce your vehicle's cholesterol..." 1.2875 0.06462 80 62 13 5
2317 I don't think you'll find a kosher oil grade in these parts. 1.2875 0.06212 80 61 15 4
2318 No, checking the oil is not like taking its temperature. 1.2875 0.06212 80 61 15 4
2319 You'll need a top-up on the mustard. 1.2875 0.05680 80 59 19 2
2320 You’re about 2 quarts low on Dijon. 1.2875 0.06702 80 63 11 6
2321 Gotta top off the mustard. 1.2875 0.06462 80 62 13 5
2322 I can see why it's been running like a dog 1.2875 0.06462 80 62 13 5
2323 Do you still want the vanity plate? 1.2875 0.06702 80 63 11 6
2324 Unfortunately, your dog got a little too hot on the road. 1.2875 0.06702 80 63 11 6
2325 I have to say this car is in wurst condition I have ever seen 1.2875 0.04771 80 61 17 2
2326 Service all-the-way, no mayo. 1.2874 0.05642 87 65 19 3
2327 It looks like your condiment valve is clogged. 1.2874 0.05400 87 66 18 3
2328 Dijon or yellow? 1.2874 0.05874 87 66 17 4
2329 Tell Oscar he's low on mustard. 1.2874 0.05874 87 66 17 4
2330 Our competitors would have grilled you. 1.2874 0.05642 87 65 19 3
2331 Your mustard level's down a quart. 1.2874 0.05642 87 65 19 3
2332 You said it was a hot rod! 1.2874 0.06313 87 68 13 6
2333 The gauge is down 173 packets of mustard. 1.2874 0.05874 87 66 17 4
2334 You must be hot-dogging it to burn oil the way you do. 1.2874 0.05874 87 66 17 4
2335 The mustard is down about half a quart but the catsup and relish are good. 1.2874 0.05874 87 66 17 4
2336 It just needs a couple of quarts of mustard. 1.2874 0.05400 87 64 21 2
2337 Looks like you've been using the wrong condiments. These hotmobiles drive best with chili and sauerkraut; never fillerup with mustard and relish! 1.2872 0.05978 94 73 15 6
2338 Legally, I can't let you drive out of here with these lofty sodium levels. 1.2872 0.05374 94 70 21 3
2339 It's a quart low on mustard and a little relish would help pick-up 1.2871 0.05511 101 77 19 5
2340 When's the last time you changed your cooking oil? 1.2871 0.04943 101 74 25 2
2341 Your problem has a first name, and it's E-X-P-E-N-S-I-V-E. 1.2857 0.06366 77 59 14 4
2342 All I've got are those little packets of mustard 1.2857 0.07091 70 55 10 5
2343 Doesn’t look kosher 1.2857 0.05906 91 70 16 5
2344 And we’ll have bun bun bun bun bun ‘til Daddy takes the T-bird away. 1.2857 0.06793 70 54 12 4
2345 Your mustard is one pint low. 1.2857 0.05507 84 62 20 2
2346 Aah, there’s your problem - cooking oil ! 1.2857 0.06153 70 52 16 2
2347 The mustard level is a little low. 1.2857 0.06110 91 71 14 6
2348 Oil's okay but I'd better check the sodium. 1.2857 0.07307 63 49 10 4
2349 Yep…you’re down almost a quart of mustard. 1.2857 0.05761 84 63 18 3
2350 There's your problem- you got a giant hotdog sticking out of your car. 1.2857 0.06882 77 61 10 6
2351 Oscar's tired. 1.2857 0.06465 84 66 12 6
2352 The mustard level is dangerously low. 1.2857 0.06793 70 54 12 4
2353 Which gas is best for a weinerbago? 1.2857 0.06465 84 66 12 6
2354 'Mmm, gauge says I'm down six quarts of Dijon' 1.2857 0.06366 77 59 14 4
2355 You're definitely way low on mustard. 1.2857 0.06465 84 66 12 6
2356 I'm sorry, but 'Teeney Weeny Prices' is part of our ad campaign!" 1.2857 0.05761 84 63 18 3
2357 Don’t ask! You don’t want to know what they put in these things. 1.2857 0.06683 84 67 10 7
2358 But is it Kosher? 1.2857 0.05365 105 80 20 5
2359 Anything processed puts you at higher risk. 1.2857 0.04841 77 59 16 2
2360 Oil looks good, but your nitrates are low. 1.2857 0.06481 70 53 14 3
2361 Your sodium nitrate is a quart low. 1.2857 0.05761 84 63 18 3
2362 I'll be frank; this isn't Coney Island. 1.2857 0.06366 77 59 14 4
2363 Listen,college is a scam. The hot dog business is where a young man could make a living. Now fill this baby up and get out there you son of a bitch 1.2857 0.06497 91 73 10 8
2364 Oil’s fine. But I checked the mustard and you’re about a quart down. 1.2857 0.05761 84 63 18 3
2365 Mustard is running low. Wanna top it off? 1.2857 0.05804 77 57 18 2
2366 I'm afraid it's going to take a few days to fix - someone put ketchup in the tank. 1.2857 0.05230 98 73 22 3
2367 If we replace it with an air fryer you can double your mileage between oil changes. 1.2857 0.06091 77 58 16 3
2368 You’re a little low, but you can go another 200 miles or so without a rabbi. 1.2857 0.06948 63 48 12 3
2369 Well, here's your problem. Mustard. 1.2857 0.06005 84 64 16 4
2370 Your a quart low on mustard and your relish is lacking pizzaz 1.2857 0.06481 70 53 14 3
2371 Engine's running a little hot! 1.2857 0.06005 84 64 16 4
2372 Well, there’s your problem. Your ketchup level feel too low. 1.2857 0.05761 84 63 18 3
2373 Around here we recommend only using non-synthetic mustards for this class of vehicle. 1.2857 0.06153 70 52 16 2
2374 I thought about doing a shoe, like that old woman, but this is better.. 1.2857 0.06569 63 47 14 2
2375 Your mustard level's fine. Want me to check the oil, too? 1.2857 0.05507 84 62 20 2
2376 I don’t know how you made it this far, ‘cause the way I see it, you just been running on steam 1.2857 0.06005 84 64 16 4
2377 Yep. Looks like there's a gluten build up alright. 1.2857 0.06167 63 46 16 1
2378 Sorry lady—this sticky thing here needs to go in the other hole of your Hotdog Bunny FunMobile. But have no fear! I can fix her up in a jiffy with a little bit of Ketchup & Bourbon Molasses Brown Mustard Lubricant, which happens to be on hand. 1.2857 0.07377 70 56 8 6
2379 You sure this is a self-driving car? 1.2857 0.06366 77 59 14 4
2380 Yeah, the ketchup is unleaded, but it only comes in the small packets. 1.2857 0.05696 91 69 18 4
2381 Well with all the global parts shortage, you’re looking at least four weeks before a replacement wiener arrives. 1.2857 0.06091 77 58 16 3
2382 Your breakdown has a first name, it’s D-E-A-D. Your breakdown has a second name, it’s B-A-T-T-E-R-Y. 1.2857 0.06005 84 64 16 4
2383 It would appear ma’am that your car is in fact a hot dog 1.2857 0.06793 70 54 12 4
2384 I understand the circumstances ma'am but you're in a bit of a pickle 1.2857 0.06153 70 52 16 2
2385 It is neither hot nor dog 1.2857 0.06793 70 54 12 4
2386 Better add more onion and mustard. You're not generating enough gas. 1.2843 0.05639 102 79 17 6
2387 I don't relish telling you your'e low on mustard. 1.2842 0.05532 95 72 19 4
2388 You’re seriously low on mustard. 1.2842 0.06109 95 75 13 7
2389 Your mustard could use some turmeric. 1.2841 0.05098 88 64 23 1
2390 Here's the problem. You're low on mustard. 1.2841 0.06036 88 68 15 5
2391 I don’t relish telling you this-your oil level doesn’t cut the mustard. 1.2841 0.06036 88 68 15 5
2392 It needs gas, oil, and you don't want to know. 1.2840 0.05889 81 61 17 3
2393 Your mustard injector is messed up. I thought I told you to lay off the dijon and stick with the yellow. 1.2840 0.05889 81 61 17 3
2394 Seems some chili sauce got into the thing-a-ma-jig. 1.2840 0.06145 81 62 15 4
2395 I think your Weiner is just overheated! 1.2840 0.06391 81 63 13 5
2396 To be frank ma'am,you can’t go any furter without a new weenie. 1.2840 0.06628 81 64 11 6
2397 Frankly, this isn’t going to be cheap. 1.2840 0.06145 81 62 15 4
2398 Looks like you’re down a pork. 1.2840 0.05889 81 61 17 3
2399 The eat by date has expired. 1.2840 0.05889 81 61 17 3
2400 Your dog is running too Hot. 1.2838 0.05937 74 55 17 2
2401 You're low on catsup 1.2838 0.05937 74 55 17 2
2402 Let me be frank .... 1.2838 0.06531 74 57 13 4
2403 No can do. The ketchup is down a quart. 1.2838 0.05937 74 55 17 2
2404 Looks like you’re about a quart low on mustard. 1.2838 0.06241 74 56 15 3
2405 No, I don’t think that “Enjoy a frank and gas up” is a good slogan for our sign! 1.2838 0.06531 74 57 13 4
2406 No, no. It's nothing serious. You're just a little low on mustard 1.2838 0.05937 74 55 17 2
2407 You are down forty quarts of mustard. 1.2838 0.06241 74 56 15 3
2408 Straight yellow next time Ma'am, this dipstick can only be described as an artisanal, spicy brown mess." 1.2838 0.07075 74 59 9 6
2409 Here’s your problem. It’s a giant hot dog. 1.2838 0.06808 74 58 11 5
2410 The WD-40 leaked into the Heinz 57. 1.2838 0.06808 74 58 11 5
2411 You want me to dill her up? 1.2838 0.05937 74 55 17 2
2412 WHAT’S in this thing? 1.2838 0.06531 74 57 13 4
2413 Were they out of Sedans? 1.2838 0.06808 74 58 11 5
2414 You’re in luck. We accept cash, credit, or jingles. 1.2838 0.07075 74 59 9 6
2415 The problem is someone put actual meat in there 1.2838 0.06241 74 56 15 3
2416 That's the thing about hot dog trucks... no one knows what they are made of! 1.2836 0.06660 67 51 13 3
2417 Dipsticks are mustard, ketchup, vinegar and mayo! 1.2836 0.02858 67 55 10 2
2418 No, I understand that it's a weinermobile, but I'm telling you, it still uses standard motor oil. 1.2836 0.06991 67 52 11 4
2419 Looks like you're down a quart of relish and we should top off your week-old water. 1.2836 0.05942 67 49 17 1
2420 You're leaking saturated fat. 1.2836 0.06660 67 51 13 3
2421 You’re a couple of krauts low. 1.2836 0.06660 67 51 13 3
2422 You're down about two hundred quarts of mustard. 1.2836 0.06660 67 51 13 3
2423 You're low on mustard. We only have Dijon. 1.2836 0.05942 67 49 17 1
2424 I’m afraid the issue can’t be cured. 1.2836 0.07307 67 53 9 5
2425 You might get better mileage with a giant peach. 1.2836 0.07307 67 53 9 5
2426 I don’t relish having to be the bearer of bad news, but you’re in real pickle here 1.2836 0.06660 67 51 13 3
2427 Your mustard’s low. 1.2833 0.06330 60 44 15 1
2428 Relish, down a quart. 1.2833 0.07551 60 47 9 4
2429 Better switch to biodiesel, or her pipes will clog. 1.2833 0.07167 60 46 11 3
2430 You're low on oil, but no matter. You'll never make the turn out of here. 1.2833 0.06761 60 45 13 2
2431 You don't have an electric vehicle charging station? 1.2826 0.05426 92 69 20 3
2432 You’re down two quarts of dark mustard, ma’am. 1.2826 0.06245 92 73 12 7
2433 Everyone knows you only put mustard on a hotdog. 1.2826 0.05426 92 69 20 3
2434 You’ve heard of Brinks, well, this is Dogs. 1.2824 0.06175 85 66 14 5
2435 Looks like you're down a quart... you want Dijon or yellow 1.2824 0.06175 85 66 14 5
2436 Too much bun. 1.2824 0.06398 85 67 12 6
2437 A ribbon of mustard, please! 1.2824 0.04911 85 61 24 0
2438 You've been overdoing it on the mustard. 1.2824 0.05944 85 65 16 4
2439 Where’s the rest of the color. Did you lose your pencil sharpener? 1.2824 0.05452 85 63 20 2
2440 Somebody put in mayonnaise instead of mustard. 1.2824 0.06175 85 66 14 5
2441 Q: Thought you were an environmentalist? A: In my defense, it’s an electric car... 1.2824 0.05944 85 65 16 4
2442 Grease level is too high! 1.2821 0.05741 78 58 18 2
2443 Your relish is a quart low 1.2821 0.06554 78 61 12 5
2444 I’m sorry ma’am your oil level exceeds the recommended safe amount. 1.2821 0.06024 78 59 16 3
2445 My service has a first name, it's $one three seven four… 1.2821 0.06294 78 60 14 4
2446 You may want to look away for this part ma’am. No one likes to see how they’re made. 1.2821 0.05741 78 58 18 2
2447 You have premium gas? Otherwise, the whole "premium beef" thing isn't the same. 1.2821 0.06294 78 60 14 4
2448 Yeah, no. . . from now on just fill it with motor oil and gas. 1.2821 0.06294 78 60 14 4
2449 These days everyone is switching to beyond 1.2821 0.06024 78 59 16 3
2450 I can help you with the mustard but ketchup is a whole other department. 1.2821 0.06024 78 59 16 3
2451 You are a weenie bit low on oil! 1.2821 0.06294 78 60 14 4
2452 I found the problem... you're using unbreaded. 1.2821 0.06294 78 60 14 4
2453 Sorry, but this IS our menu... 1.2817 0.06401 71 54 14 3
2454 You're half a quart low on mustard. 1.2817 0.06708 71 55 12 4
2455 Look at it this way: you didn’t buy a lemon! 1.2817 0.06079 71 53 16 2
2456 Don't need gas today, just a gallon of ketchup" 1.2817 0.06079 71 53 16 2
2457 You're burning oil and that's not even the wurst news. 1.2817 0.06401 71 54 14 3
2458 Yep. Needs mustard. 1.2817 0.07002 71 56 10 5
2459 The mustard is due to be changed, especially if you are delivering to Joey Chestnut. 1.2817 0.05738 71 52 18 1
2460 It looks like your saturated fats are low 1.2817 0.06079 71 53 16 2
2461 The catsup truck won't be here 'til Monday. I've put in all I've got. 1.2817 0.05738 71 52 18 1
2462 No- I don't have garlic aioli 1.2817 0.06708 71 55 12 4
2463 You're two jars low and use plain yellow. The spicy brown was probably why you've been running hot." 1.2817 0.06401 71 54 14 3
2464 Ketchup's down a quart 1.2817 0.06401 71 54 14 3
2465 That's mustard, pickle, no octane. 1.2817 0.06401 71 54 14 3
2466 As far as servicing your wiener this is as far a I go. 1.2817 0.06708 71 55 12 4
2467 Let's top her off with some mustard and get you back on the road. 1.2817 0.05738 71 52 18 1
2468 If you want this to run like the Corn Dog model, I’d recommend hotter oil and a longer dipstick 1.2817 0.06708 71 55 12 4
2469 The gas mileage on this thing is bologna 1.2817 0.06079 71 53 16 2
2470 I don’t relish in telling you this, but your bun is toast. 1.2817 0.07284 71 57 8 6
2471 Sir, you can't park your weiner here." "That's what she said. 1.2817 0.07284 71 57 8 6
2472 It’s definitely wurst than we originally thought 💭 you mustard added ketchup by mistake 😂 1.2817 0.06401 71 54 14 3
2473 Have you been using any unusual toppings? 1.2812 0.06087 64 47 16 1
2474 Can I get a selfie? 1.2812 0.06853 64 49 12 3
2475 I think it's the carbohydrates 1.2812 0.07206 64 50 10 4
2476 Down 1 qt. relish 1.2812 0.06481 64 48 14 2
2477 They don't make them like they used to. 1.2812 0.06853 64 49 12 3
2478 Ok. fill her up. Regular or Polish? 1.2809 0.05759 89 68 17 4
2479 Your mustard levels are fine.But be aware there was a Joey Chestnut sighting on your way to to the beach. 1.2809 0.06187 89 70 13 6
2480 There’s your problem. You put ketchup in it. 1.2809 0.05977 89 69 15 5
2481 I’d relish your final days with her; she’s cooked. 1.2809 0.06187 89 70 13 6
2482 These levels are definitely not kosher. 1.2809 0.06187 89 70 13 6
2483 Yup, the oil levels fine! 1.2805 0.06079 82 63 15 4
2484 Mustard's fine, Ketchup's down a pint. 1.2805 0.05827 82 62 17 3
2485 When was the last time you changed your condiments? 5 gallons of mustard should get you back on the road! 1.2805 0.06079 82 63 15 4
2486 Mustard looks fine. Changing the onion filter should stop your tears 1.2805 0.05827 82 62 17 3
2487 This isn't the Wienermobile you're looking for. You can go about your business. Move along! 1.2805 0.05827 82 62 17 3
2488 Ma'am, nobody, I mean NOBODY, puts ketchup in their Wiener-Mobile. 1.2805 0.05827 82 62 17 3
2489 My other car is a Burger Mobile. 1.2805 0.05827 82 62 17 3
2490 This wiener needs lubricant before it goes any further 1.2805 0.06322 82 64 13 5
2491 I saw an ad for wiener enlargement. 1.2805 0.06322 82 64 13 5
2492 I take its temperature every hour. I can't let it overcook. 1.2805 0.06079 82 63 15 4
2493 To preserve your engine, I'd switch the mustard gas to olive oil. 1.2805 0.05562 82 61 19 2
2494 We're out of Dijon. 1.2805 0.06079 82 63 15 4
2495 You need your oil changed. Kosher or non-kosher? 1.2800 0.06169 75 57 15 3
2496 Ma'am, your mustard level is low. 1.2800 0.04837 100 76 21 3
2497 Not enough mustard! 1.2800 0.06728 75 59 11 5
2498 I’m glad I’m not an Oscar Mayer wiener! 1.2800 0.06454 75 58 13 4
2499 Lady, the stories I could tell about the corrosive action of mustard, you wouldn't believe." 1.2800 0.05869 75 56 17 2
2500 Don't tell me you've been using ghee again. 1.2800 0.06454 75 58 13 4
2501 I think that I am a quart low on mustard. 1.2800 0.05869 75 56 17 2
2502 I might have accidentally filled your ketchup dispenser. 1.2800 0.04940 100 74 24 2
2503 You need All Wheel condiments! 1.2800 0.06728 75 59 11 5
2504 What we've got here is a failure to lubricate. 1.2800 0.06454 75 58 13 4
2505 Sorry, ma’am, I don’t know if it’s gluten free or not. I just need a signature. 1.2800 0.05554 75 55 19 1
2506 While you’re down a quart in oil, your mustard and relish levels ate perfect. 1.2800 0.05869 75 56 17 2
2507 Yup - you're down a quart of Grey Poupon... 1.2800 0.06169 75 57 15 3
2508 Come on in, sit shot-bun, and fasten your meatbelts. We’re about to haul buns.” {& PS - I’m a Hotdogger and I’m currently driving one of the six Oscar Mayer Wienermobile vehicles! 🌭🌭 1.2800 0.06454 75 58 13 4
2509 Fill it up. Heinz 57. 1.2800 0.06169 75 57 15 3
2510 It’s our version of ‘farm to table.’ 1.2800 0.05519 100 77 18 5
2511 Ketchup,someone added ketchup to the relish. 1.2796 0.05590 93 71 18 4
2512 We are the originals. 1.2796 0.05590 93 71 18 4
2513 Well this doesn't look kosher. 1.2796 0.05993 93 73 14 6
2514 See, now there’s your problem—cholesterol’s way too low. 1.2796 0.06185 93 74 12 7
2515 We’ll have this wrapped up in no time. 1.2794 0.06231 68 51 15 2
2516 No one wants to know how it's made until the carburetor fails. 1.2794 0.06574 68 52 13 3
2517 I don't care if it makes good French fries,you can't use Canola Oil in this engine! 1.2794 0.06574 68 52 13 3
2518 You’re a quart low. Will that be Dijon or yellow? 1.2794 0.06231 68 51 15 2
2519 Dog days of Summer 1.2791 0.05883 86 66 16 4
2520 You’re low on antacid. 1.2791 0.05883 86 66 16 4
2521 The sauerkraut is running low. 1.2791 0.05883 86 66 16 4
2522 Yeah, you're low but finding enough 10W30 mustard around here won't be easy. 1.2791 0.05883 86 66 16 4
2523 I'm pretty sure it's Mad Cow Disease" 1.2791 0.05883 86 66 16 4
2524 I used to work on Hot Rods. 1.2791 0.05646 86 65 18 3
2525 It needs some mustard,relish,and a cold beer. 1.2791 0.05883 86 66 16 4
2526 It's gonna be pricey; I can give you a ballpark. 1.2787 0.06666 61 46 13 2
2527 You're a squirt low. 1.2787 0.06242 61 45 15 1
2528 You should check your cholesterol, ma'am. 1.2785 0.05958 79 60 16 3
2529 The oil is fine but you have gas. 1.2785 0.05958 79 60 16 3
2530 Looks like you need a quart of ketchup 1.2785 0.06726 79 63 10 6
2531 Better put some mustard in it,miss. 1.2785 0.05679 79 59 18 2
2532 Low on mustard. I suggest you upgrade to Dijon. 1.2785 0.05958 79 60 16 3
2533 I'm afraid it's the wurst-case scenario. 1.2785 0.06224 79 61 14 4
2534 Your oil is quite low, to be frank about it. 1.2785 0.05958 79 60 16 3
2535 It’s a little on-the-nose, don’t you think? I mean, most guys just get a big truck or flashy sports car. 1.2785 0.06726 79 63 10 6
2536 The only octane it can’t take is 57. 1.2785 0.05679 79 59 18 2
2537 Here's your problem, ketchup 1.2784 0.05433 97 74 19 4
2538 Mind if I lick your dipstick? 1.2778 0.05480 90 68 19 3
2539 Looks like your trans fats are a little low 1.2778 0.06007 72 54 16 2
2540 I wouldn't call it "street legal." 1.2778 0.06007 72 54 16 2
2541 No. See, everyone is still in love with you. 1.2778 0.05247 90 67 21 2
2542 I recommend switching to motor oil. 1.2778 0.06324 72 55 14 3
2543 We can top it off with relish 1.2778 0.05004 90 66 23 1
2544 Yep! She's low on ketchup! 1.2778 0.05703 90 69 17 4
2545 ...and you'll be in charge of the condiments. 1.2778 0.06626 72 56 12 4
2546 Looks as though your cholesterol is a little high, m'am. 1.2778 0.07192 72 58 8 6
2547 Mustard and sauerkrout is extra 1.2778 0.06626 72 56 12 4
2548 I won’t charge you for the condiment change. 1.2778 0.06007 72 54 16 2
2549 I'm sorry, your dog is low a quart on mustard. 1.2778 0.05247 90 67 21 2
2550 Frankly Ma’am, your buns are toast and your dog is cooked! 1.2778 0.06626 72 56 12 4
2551 It is a dog’s life which I relish! 1.2778 0.05316 72 54 17 1
2552 Remember, nothing but high-octane premium Dijon. 1.2778 0.05703 90 69 17 4
2553 Relish is good but you're low on mustard. 1.2778 0.05918 90 70 15 5
2554 so you used ketchup, not mustard, to fill her up? 1.2778 0.06626 72 56 12 4
2555 Everyone needs fuel to get along 1.2778 0.07192 72 58 8 6
2556 When I brought it in it was a Honda Civic and the tail light was out 1.2778 0.06324 72 55 14 3
2557 It'll cost you an arm and a leg, but I can save your weenie. 1.2772 0.05822 101 80 14 7
2558 Yeah, you're pretty low. And getting a quart of synthetic mustard out here will be a problem. 1.2771 0.06255 83 65 13 5
2559 You were expecting Nathan's? 1.2771 0.06485 83 66 11 6
2560 Mustard sans relish?!? 1.2771 0.06015 83 64 15 4
2561 I’m not going to grill you, but do you know you’re a little low on mustard?! 1.2771 0.05766 83 63 17 3
2562 Good thing you stopped. You're low on mustard. 1.2771 0.06015 83 64 15 4
2563 Yup, another vegi dog low on oil. 1.2771 0.06255 83 65 13 5
2564 Ah - bad gas. 1.2771 0.05505 83 62 19 2
2565 Looks like somebody filled it with store brand mustard. 1.2771 0.05505 83 62 19 2
2566 It’s a Trojan weiner 1.2769 0.07108 65 51 10 4
2567 Who told you to put ketchup in there? Mustard, Mustard. 1.2769 0.07108 65 51 10 4
2568 Home delivery is not an option. 1.2769 0.06761 65 50 12 3
2569 The intake manifold is gummed up with gluten. Who knew that would really be a thing? 1.2769 0.06395 65 49 14 2
2570 To be frank, it looks like you got yourself a real dog of a car 1.2766 0.06126 94 75 12 7
2571 Stuck between a wiener and some hard buns 1.2766 0.05741 94 73 16 5
2572 Yeah,we've been seeing this a lot lately with the uncured ones. 1.2763 0.06098 76 58 15 3
2573 I can’t tell what’s wrong with it, because I can’t tell where any of the parts are from. 1.2763 0.05803 76 57 17 2
2574 You should have stopped before your wiener petered out. 1.2763 0.06649 76 60 11 5
2575 Didn't anyone ever tell you that you don't want to know what's in a hot dog? 1.2763 0.06649 76 60 11 5
2576 Dipstick has ketchup mixed with the mustard, that's illegal in New York 1.2763 0.06379 76 59 13 4
2577 ... and it’s fully compostable 1.2763 0.05493 76 56 19 1
2578 Bad news, ma’am, there’s definitely some gluten in this bun 1.2763 0.06098 76 58 15 3
2579 It's getting low on gas, maybe you should consider an electric grill. 1.2759 0.06866 58 44 12 2
2580 Yup, too much grease... 1.2759 0.06049 87 68 14 5
2581 What makes everybody think my name is Oscar? 1.2759 0.06049 87 68 14 5
2582 First converted fast food truck I've seen. How's the mileage? 1.2759 0.05590 87 66 18 3
2583 Oil's o.k. Ma'am but you're low on condiments. 1.2759 0.05590 87 66 18 3
2584 Unbelievably, we do seem to be out of grease. 1.2759 0.06049 87 68 14 5
2585 You're looking at more than a mustard change. 1.2759 0.05824 87 67 16 4
2586 Read the sign, lady—no dogs! 1.2759 0.08080 58 47 6 5
2587 Can I get a doggie bag to go please? 1.2755 0.05942 98 78 13 7
2588 How long have you been driving around without relish? 1.2754 0.06154 69 52 15 2
2589 Looks like it was overcooked. 1.2754 0.06154 69 52 15 2
2590 You're gonna need an entire mustard flush. 1.2754 0.06491 69 53 13 3
2591 You're down 1 quart of relish. 1.2754 0.06154 69 52 15 2
2592 I’m not an expert about this, but the cholesterol level reads in the danger level.” 1.2754 0.06491 69 53 13 3
2593 You're low on vegetables. 1.2754 0.06811 69 54 11 4
2594 You are showing low on meat products 1.2754 0.07117 69 55 9 5
2595 Looks like 12 gallons of mustard, 9 gallons of ketchup, and 3 gallons of relish should get you there. 1.2754 0.05797 69 51 17 1
2596 You’re down a quart. Grey Poupon is on sale this week if you’re interested. 1.2754 0.07117 69 55 9 5
2597 I drive her with relish 1.2754 0.06491 69 53 13 3
2598 Look like you need a little mustard. 1.2754 0.06154 69 52 15 2
2599 Did you get the extended warranty when you bought this? 1.2750 0.05329 80 59 20 1
2600 I told you. You’re too tall for this ride! 1.2750 0.05618 80 60 18 2
2601 I told them to low-fat hotdogs won't run long ! 1.2750 0.06408 80 63 12 5
2602 You mean this is the only used car on the lot? 1.2750 0.06408 80 63 12 5
2603 Here's your problem...down 3 quarts of mustard. 1.2750 0.05893 80 61 16 3
2604 It's serious. Your oil is contaminated with mustard. 1.2750 0.06156 80 62 14 4
2605 Mustard looks good, yup. Ketchup...running a little slow...and, uh, you're not gonna like this. Your relish is in a bit of a pickle. 1.2750 0.06408 80 63 12 5
2606 Looks like the ketchup and mayo have separated 1.2750 0.05893 80 61 16 3
2607 Your mustard is down a quart, and we could top off your pickle relish. 1.2750 0.05618 80 60 18 2
2608 looks like you're a teenie weenie bit low on mustard. 1.2750 0.06156 80 62 14 4
2609 It needs 400 quarts of Crisco. 1.2750 0.06408 80 63 12 5
2610 Your mustard is getting pretty dirty, Ma'am. 1.2747 0.05649 91 70 17 4
2611 Here’s the problem you’re out of ketchup in your engine. 1.2747 0.05428 91 69 19 3
2612 Your mustard's OK but your ketchup and saurkraut are down. 1.2745 0.05601 102 80 16 6
2613 It looks like he will finally meet his maker. 1.2742 0.06573 62 47 13 2
2614 Your mustard is a quart low and your relish could be topped up a bit. 1.2742 0.06573 62 47 13 2
2615 Yeah, you're down about a quart of mustard. 1.2742 0.06963 62 48 11 3
2616 Have you been topping off? 1.2742 0.06573 62 47 13 2
2617 It needs 2 pints of mustard. And I still need to check the relish. 1.2742 0.06157 62 46 15 1
2618 Bad news, ma'am. You've been using the wrong mustard. 1.2742 0.06963 62 48 11 3
2619 Do you want my frank opinion? 1.2742 0.06573 62 47 13 2
2620 Looks like you need a new mustard pump 1.2742 0.06157 62 46 15 1
2621 I think you might have misinterpreted alternative energy. 1.2742 0.06573 62 47 13 2
2622 Ma’am, I’m afraid you have an overheated innuendo. 1.2742 0.06573 62 47 13 2
2623 Frankly, this oil level is baloney 1.2742 0.07685 62 50 7 5
2624 Needs a litle more mustard. 1.2740 0.06248 73 56 14 3
2625 Don't tell me, low on mustard? 1.2740 0.06830 73 58 10 5
2626 This dipstick is the wurst! 1.2740 0.06830 73 58 10 5
2627 Just empty calories I'm afraid. 1.2740 0.06830 73 58 10 5
2628 I don't relish the look of this 1.2740 0.06830 73 58 10 5
2629 Sorry, the temp's 165. It's done. 1.2740 0.06546 73 57 12 4
2630 Your oil's down about 3 quarts. Did you switch to a turkey hotdog recently? 1.2740 0.05606 73 54 18 1
2631 End life crisis. 1.2740 0.06546 73 57 12 4
2632 Well...she's about 3 quarts low on relish 1.2738 0.06416 84 67 11 6
2633 My God! Did you know they used ketchup on your last oil change? 1.2738 0.06416 84 67 11 6
2634 Don't put ketchup in it, doesn't need it 1.2738 0.05706 84 64 17 3
2635 She’s in good shape for 100,000 foot-longs 1.2738 0.05449 84 63 19 2
2636 Your ketchup levels are quite low and it looks like you need a new grill. 1.2738 0.05179 84 62 21 1
2637 There’s no way this is kosher. 1.2738 0.06189 84 66 13 5
2638 Ever thought of an additive--sriracha or buffalo sauce? 1.2738 0.05706 84 64 17 3
2639 I’ve found the problem - you’re about a quart low on mustard. 1.2738 0.05706 84 64 17 3
2640 Looks like it's low on mustard 1.2737 0.05881 95 75 14 6
2641 Someone actually put catsup in the mustard jar. I’m afraid you will have to realign the whole concept. 1.2737 0.06427 95 78 8 9
2642 You’re looking at a complete overhaul... it’s ketchup. 1.2727 0.06312 66 50 14 2
2643 Your nutrition level is way down. 1.2727 0.06029 77 59 15 3
2644 Your ketckup level was just fine, but you're about two quarts low on the mustard. 1.2727 0.06312 66 50 14 2
2645 The newer vegan model runs purely on synthetic. 1.2727 0.06671 66 51 12 3
2646 Don’t worry ma’am, I’m the finest hotdog mechanic in the Midwest. 1.2727 0.05766 88 68 16 4
2647 You’re low on dignity. 1.2727 0.07337 66 53 8 5
2648 You definitely need more mustard. 1.2727 0.05988 88 69 14 5
2649 I must have vaccinated 700 folks since the fourth of July this way. 1.2727 0.06029 77 59 15 3
2650 Looks like you’ll need about 8 quarts, but they only come in packs of 12. 1.2727 0.06572 77 61 11 5
2651 A little beer, and it's good to go. 1.2727 0.06312 66 50 14 2
2652 This is not a good time to hold the mustard 1.2727 0.06312 66 50 14 2
2653 Sorry, but I don't agree that it's inappropriate to lick the oil stick. 1.2727 0.05535 88 67 18 3
2654 You’ve got a P-R-O-B-L-E-M. 1.2727 0.06029 77 59 15 3
2655 Sorry, ma'am, but this is what "hot dog helper" looks like. 1.2727 0.05766 88 68 16 4
2656 Somebody put ketchup in the mustard tank. 1.2727 0.05739 77 58 17 2
2657 Your phosphates are a running high. 1.2727 0.05739 77 58 17 2
2658 Ketchup’s running low. 1.2727 0.05739 77 58 17 2
2659 They forgot the mustard so I got it cheap. 1.2727 0.05988 88 69 14 5
2660 Weiners never quit! 1.2727 0.06671 66 51 12 3
2661 These things run mostly on animal fat 1.2727 0.06029 77 59 15 3
2662 Looks more like spicy brown. 1.2727 0.06312 66 50 14 2
2663 Relish it or not, you need to change your condiments. 1.2727 0.05535 88 67 18 3
2664 Ma'am, your ketchup level is low. We're going to need to add a bottle. Would you like regular or organic? 1.2727 0.07012 66 52 10 4
2665 Your mustard level needs to be topped up 1.2727 0.05931 66 49 16 1
2666 Your oil is fine. But you're gonna need 65 gallons of ketchup. 1.2727 0.06029 77 59 15 3
2667 I wish I was an Oscar Meyer wiener repairman. 1.2727 0.06203 88 70 12 6
2668 Bad news is your oil level is dangerously low. Good news is your nitrate levels are fine." 1.2727 0.05739 77 58 17 2
2669 Don't worry, we'll get it filled up and on the road before the seagulls notice! 1.2727 0.06306 77 60 13 4
2670 No offence, but your wiener is kaputt. 1.2727 0.05931 66 49 16 1
2671 It looks like your husband ran out of Viagra. 1.2727 0.06312 66 50 14 2
2672 It looks like some sauerkraut has gotten into your mustard. 1.2717 0.05150 92 69 21 2
2673 So, usually, it creates gas, but when it doesn't you just add a bit here 1.2717 0.05595 92 71 17 4
2674 Your oil is low but your cholesterol is off the charts 1.2717 0.05595 92 71 17 4
2675 It looks like you're a quart low of relish. 1.2716 0.05830 81 62 16 3
2676 Your oil isn't the problem. 1.2716 0.05830 81 62 16 3
2677 I'm sorry. It looks like there is Dijon in the tank. 1.2716 0.05830 81 62 16 3
2678 Sorry, we’re out of this kind of mustard 1.2716 0.05274 81 60 20 1
2679 Your ketchup and mustard levels both look good, but we'll need to replace your relish filter. 1.2716 0.06337 81 64 12 5
2680 I’m sorry, we don’t stop at Hamburg. 1.2716 0.04973 81 63 16 2
2681 You're about a quart low on pink slime and rodent remains. 1.2716 0.05830 81 62 16 3
2682 Mustard level is fine, but you're down a quart on ketchup. 1.2716 0.06089 81 63 14 4
2683 This is our new soup kitchen. 1.2716 0.06576 81 65 10 6
2684 So you thought you ordered one hotdog as FOOD, but really you selected the VEHICLE option 1.2716 0.05830 81 62 16 3
2685 Shitter’s full 1.2716 0.06089 81 63 14 4
2686 It is without relish, but I must inform you that you cannot ketchup to the parade now, even if you mustard the speed. 1.2716 0.05830 81 62 16 3
2687 Two squirts of mustard gas will get you back on the road. 1.2714 0.06410 70 54 13 3
2688 Why are you even getting near this with ketchup? 1.2714 0.06410 70 54 13 3
2689 The good news is that your nitrates are down.... 1.2714 0.06078 70 53 15 2
2690 Next time you change your mustard, use stone ground. Higher viscosity. 1.2714 0.06410 70 54 13 3
2691 Sorry, we only service vegan novelty vehicles. 1.2714 0.06410 70 54 13 3
2692 Yep, your weiner's broken. 1.2714 0.07026 70 56 9 5
2693 Your mustard to sauerkraut ratio is running a tad high. 1.2714 0.06410 70 54 13 3
2694 Here's your problem it's still frozen 1.2714 0.07026 70 56 9 5
2695 We are on a roll. Lets bring the dog. 1.2714 0.06410 70 54 13 3
2696 Ma’am, it’s time to eat this dog. 1.2714 0.06410 70 54 13 3
2697 A quart of Fleischmann's otta do it, unless you want to spring for the Grey Poupon 1.2712 0.07184 59 46 10 3
2698 It looks like your ketchup wasn’t unleaded. 1.2712 0.06318 59 44 14 1
2699 You're doomed Sir. Joey Chestnut is on his way. 1.2712 0.07184 59 46 10 3
2700 You can't cut the mustard. 1.2712 0.07184 59 46 10 3
2701 The problem with these hybrid wiener mobiles is that they require the special sauce. 1.2712 0.06765 59 45 12 2
2702 Yes I stole the Oscar Myers Wiener Mobile. I have a major hot dog addiction. 1.2708 0.05231 96 73 20 3
2703 Well here’s your problem. You’re down about a quart of mustard. 1.2706 0.05648 85 65 17 3
2704 Well Carl, by using cooking oil, it looks like your hotdogging days are done. 1.2706 0.03700 85 66 18 1
2705 And, it comes with a lifetime supply of mustard and relish.... 1.2706 0.05394 85 64 19 2
2706 It's a tad low on rat feces. 1.2706 0.06348 85 68 11 6
2707 ¨The problem is, ma-am...I don't see the names 'Oscar' or 'Weiner' on any of the transfer documents...we can't let you drive it away.¨ 1.2706 0.05648 85 65 17 3
2708 Ma’am, you’re half a quart low on mustard. 1.2706 0.05891 85 66 15 4
2709 You need a tube job. 1.2703 0.05543 74 55 18 1
2710 Your mustard is a bit thick. I would think about switching to low viscosity good old American yellow instead of that full grain chunky foreign sludge . 1.2703 0.06467 74 58 12 4
2711 Ma'am, this here's a Chicago model and it looks like you accidentally filled her up with ketchup. 1.2703 0.07016 74 60 8 6
2712 I would relish the opportunity to drive the " Weiner Mobile" and hope I can cut the mustard!! 1.2703 0.05867 74 56 16 2
2713 We’re on our way to the big apple. 1.2703 0.06467 74 58 12 4
2714 It’s running a quart low on relish. 1.2703 0.05867 74 56 16 2
2715 Bad news, there is mustard in your motor oil. 1.2703 0.06174 74 57 14 3
2716 ...and that was the exact moment Ruben realized, he was going to miss his father’s funeral. 1.2703 0.05373 74 57 15 2
2717 It looks like you’re down about a quart of relish. 1.2700 0.05291 100 77 19 4
2718 It's not gonna pass the mustard 1.2698 0.06866 63 49 11 3
2719 We can try a mustard plaster but those things don't usually work. 1.2698 0.06482 63 48 13 2
2720 When was the last time the mustard was checked? ... 1.2698 0.06866 63 49 11 3
2721 140 degrees, you’re good to go. 1.2698 0.06482 63 48 13 2
2722 You could try ketchup, but that'll void the warranty. 1.2698 0.06866 63 49 11 3
2723 You're looking at least a few days before I can get a replacement wiener delivered." 1.2698 0.06482 63 48 13 2
2724 This old dog has some serious problems Ma’am 1.2698 0.07229 63 50 9 4
2725 Sorry ma’am, I’m only certified to work on beef dogs. This here is pork. 1.2698 0.06866 63 49 11